JP2004232973A - Drip receiving pan for inner-flame-type burner - Google Patents

Abstract

<P>PROBLEM TO BE SOLVED: To securely take out a drip receiving pan arranged in the aperture of an inner-flame type burner. <P>SOLUTION: A projection 93 rising up higher than a rising portion 91 around a pan body is provided in the center of the pan body 90 for pinching the projection 93 and taking out the drip receiving pan 9. The projection 93 is integrally formed with the pan body 90 by drawing for increasing stiffness of the drip receiving pan. <P>COPYRIGHT: (C)2004,JPO&NCIPI

Description

[0001]
BACKGROUND OF THE INVENTION
The present invention relates to a soup pan for an annular internal flame burner placed on a stove.
[0002]
[Prior art]
When an annular internal flame burner is placed on the stove, there is a possibility that the simmering will fall to the inner diameter part of the burner, so a juice tray is provided below the inner diameter part of the burner, and the boiling can be received by the juice tray (For example, refer to Patent Document 1).
[0003]
The soup pan needs to be taken upward for cleaning. Therefore, conventionally, as shown in FIG. 3, an arch-shaped handle b formed of a wire is pivotally supported on the upper edge of the outer periphery of the juice receiving tray a so that the juice receiving tray a can be moved upward with the handle b raised. I try to take it out.
[0004]
[Patent Document 1]
Japanese Patent No. 2904627 (second page, FIG. 2)
[0005]
[Problems to be solved by the invention]
In the above-mentioned conventional example, the handle b is brought down into the vicinity of the periphery of the soup pan a during use so that the flame of the burner does not hit the handle b. Here, the boiled spilled drops along the bottom of the cooking container to the juice receiving tray a, but it is rare that the boiled spilled reaches the center of the bottom of the cooking container. For this reason, boiled spills often fall to the vicinity of the periphery of the juice pan, and the handle b is likely to spill. And the handle b sticks to the juice receiving tray a due to the dry solidification of the spill, and the handle b cannot be stood up, so that it is often difficult to pick up the juice receiving tray a.
[0006]
This invention makes it the subject to provide the saucer for internal flame type burners of the simple structure which was able to maintain detachability reliably in view of the above point.
[0007]
[Means for Solving the Problems]
In order to solve the above-described problems, the present invention provides a juice receiving tray that is detachably provided below an inner diameter portion of an annular internal flame burner disposed on a stove, and serves as a grip portion for the juice receiving tray at the center of the plate body. The protrusion having the closed upper end surface is erected.
[0008]
According to said structure, a processus | caught tray can be picked up by holding a processus | protrusion with a finger | toe. And unlike the conventional handle, it does not become difficult to grasp a protrusion by the influence of spilling, and the attachment / detachment property of the juice tray is reliably maintained. In addition, even if boiled spill passes along the bottom surface of the cooking container and falls onto the projection from the central portion, the top end surface of the projection is blocked, so that the boiled spill is reliably captured by the juice tray.
[0009]
Here, the height of the protrusion may be set higher than the height of the rising portion around the plate body so as to avoid as much as possible that the finger touches the spillage in the soup pan when grasping it. desirable.
[0010]
In addition, it is possible to fix the protrusions to the dish body by welding or the like, but the protrusions can be fixed to the dish body by welding or the like. However, if the protrusions are formed integrally with the dish body by drawing, the rigidity of the soup pan is improved. At the same time, the number of parts can be reduced and the cost can be reduced.
[0011]
DETAILED DESCRIPTION OF THE INVENTION
FIG. 1 shows a drop-in type glass top stove in which a top plate (hereinafter referred to as a glass top plate) 2 formed of heat-resistant glass such as ceramic glass is mounted on the top surface of the stove body 1. The glass top plate 2 has a pair of left and right stove openings 3, 3. The glass top plate 2 faces each stove opening 3 on the lower side of the glass top plate 2, and as shown in FIG. An annular internal flame type burner 4 having a portion 4 a is arranged so that the flame f of the burner 4 is guided into the stove opening 3 through a flame guide 5 provided on the burner 4. A protective ring 6 for preventing cracks is attached to the opening edge of the stove opening 3.
[0012]
A pair of left and right operation knobs 7 and 7 for the left and right burners 4 and 4 are arranged on the front side of the glass top plate 2, and further, a cooking container corresponding to the pair of left and right stove openings 3 and 3. A pair of left and right virtues 8 and 8 on which P is placed are placed. The five virtue main bodies 80 of each of the five virtues 8 are composed of a plurality of five virtue claws 81 arranged at intervals in the circumferential direction and an annular five virtue frame 82 connecting the five virtue claws 81. In the present embodiment, the five virtue claws 81 and the five virtue frames 82 are integrally cast with an iron-based material, for example, stainless steel.
[0013]
The virtuosity frame 82 is also used as a cover ring that covers the protective ring 6 from above with a gap. Then, on the lower surface of the virtuosity frame 82, a stove opening 3, that is, a cylindrical projecting portion 83 that is inserted into the protective ring 6 with a relatively small gap is projected, and The movement in the shifting direction can be restricted by the abutment of the protrusion 83 on the protective ring 6. However, the rotation of the virtues 8 in the circumferential direction of the stove opening 3 cannot be regulated. If the virtuosity claw 81 is directly seated on the glass top plate 2, the glass top plate 2 is scratched by the rotation of the virtues 8. Stick.
[0014]
Therefore, in this embodiment, a brass spacer member 84 is attached to the seating portion of each virtuosity claw 81 with respect to the glass top plate 2 so that the virtuosity claw 81 is seated on the upper surface of the glass top plate 2 via the spacer member 84. ing. Here, brass has a lower hardness than glass, and the glass top plate 2 is less likely to be scratched by the spacer member 83. The spacer member 83 may be made of aluminum because aluminum is lower in hardness than glass, but it is preferable that the spacer member 83 be made of brass because aluminum is easily oxidized.
Further, when the spacer member 84 is brought into point contact with the glass top plate 2, the contact pressure increases, and there is a possibility of scratching. Therefore, the lower end of the spacer member 84 is formed on the flat surface 84a, and the spacer member 84 is in surface contact with the glass top plate 2.
[0015]
Further, the spacer member 84 is formed in a hexagonal column shape, and a male screw 85 projects from the upper end of the spacer member 84, and a female screw 86 is formed at the lower edge of the virtuosity claw 81. I wear it.
[0016]
Below the inner diameter portion (space surrounded by the burner) of the burner 4, a soup pan 9 is provided in order to receive spillage falling on the inner diameter portion. The soup pan 9 is detachably supported on an annular support frame 10 fixed to the burner 4 at a plurality of locations (not shown) at an outer bending flange 92 formed on the upper edge of the rising portion 91 around the pan body 90. Yes.
[0017]
The juice receiving tray 9 is provided with a projection 93 having a closed upper end surface 93 a located at the center of the plate body 90. Then, the juice tray 9 is picked up by grasping the protrusion 93 with a finger. In the present embodiment, the projection 93 is formed integrally with the dish body 90 by drawing.
[0018]
The height of the protrusion 93 is set to be higher than the height of the rising portion 91 around the dish body 90 so as to avoid as much as possible that the finger touches the spillage in the juice receiving tray 9 when the protrusion 93 is gripped. Has been.
[0019]
When the burner 4 burns, a negative air pressure generated in the inner diameter portion generates a secondary air flow as shown by an arrow x in FIG. 2 toward the flame hole portion 4a through the gap between the burner 4 and the support frame 10. The Here, when the upper end of the protrusion 93 is opened, air is sucked into the inner diameter portion of the burner 4 through the inner periphery of the protrusion 93, and the amount of secondary air toward the flame hole portion 4a is reduced, so that the combustibility is increased. Adversely affected. However, in this embodiment, since the upper end surface 93a of the protrusion 93 is closed, such a problem does not occur.
[0020]
Further, even if the spilled oil drops along the bottom surface of the cooking container P and falls onto the protrusion 93 from the center, the spilled oil is reliably captured by the juice tray 9 because the upper end surface 93a of the protrusion 93 is closed. The
[0021]
The protrusion 93 can be formed by a separate member that is retrofitted to the dish body 90. However, if the protrusion 93 is formed integrally with the dish body 90 by drawing as in this embodiment, the juice receiving tray 9 The rigidity can be improved and the cost can be reduced, which is advantageous.
[0022]
As mentioned above, although embodiment which applied this invention to the juice receiving tray 9 arrange | positioned at the internal diameter part of the internal flame type burner 4 provided in a drop-in type glass top stove was described, a tabletop type stove and a top plate are made of sheet metal. The present invention can be similarly applied to a saucer for an internal flame burner provided in a stove.
[Brief description of the drawings]
FIG. 1 is a perspective view of a stove including a juice receiving tray according to an embodiment of the invention.
2 is a cross-sectional view of a main part of the stove in FIG. 1;
FIG. 3 is a perspective view of a conventional juice receiving tray.
[Explanation of symbols]
4 ... Internal flame type burner 4a ... Flame hole part 9 ... Juice tray 90 ... Dish body 91 ... Peripheral rising part 93 ... Protrusion 93a ... Upper end surface

Claims (3)

In the juice tray that is detachably provided below the inner diameter portion of the annular internal flame burner placed on the stove,
A soup pan for an internal flame burner, characterized in that a projection having a closed upper end surface, which serves as a grip portion for a soup pan, is erected at the center of the pan body. The juice receiving tray for an internal flame burner according to claim 1, wherein the height of the protrusion is set to be higher than the height of a rising portion around the tray body. 3. The internal flame burner juice tray according to claim 1 or 2, wherein the protrusion is formed integrally with the plate body by drawing.

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