JP2003235781A - Dishwasher - Google Patents

Dishwasher

Info

Publication number
JP2003235781A
JP2003235781A JP2002041053A JP2002041053A JP2003235781A JP 2003235781 A JP2003235781 A JP 2003235781A JP 2002041053 A JP2002041053 A JP 2002041053A JP 2002041053 A JP2002041053 A JP 2002041053A JP 2003235781 A JP2003235781 A JP 2003235781A
Authority
JP
Japan
Prior art keywords
washing
dishwasher
tableware
detecting
drying
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2002041053A
Other languages
Japanese (ja)
Inventor
Taketoshi Sato
武年 佐藤
Hirotsugu Kamiya
洋次 上谷
Hisashi Imahashi
久之 今橋
Yutaka Taniguchi
裕 谷口
Takayuki Ishihara
隆行 石原
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Panasonic Holdings Corp
Original Assignee
Matsushita Electric Industrial Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Matsushita Electric Industrial Co Ltd filed Critical Matsushita Electric Industrial Co Ltd
Priority to JP2002041053A priority Critical patent/JP2003235781A/en
Publication of JP2003235781A publication Critical patent/JP2003235781A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47LDOMESTIC WASHING OR CLEANING; SUCTION CLEANERS IN GENERAL
    • A47L15/00Washing or rinsing machines for crockery or tableware
    • A47L15/42Details
    • A47L15/4295Arrangements for detecting or measuring the condition of the crockery or tableware, e.g. nature or quantity
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47LDOMESTIC WASHING OR CLEANING; SUCTION CLEANERS IN GENERAL
    • A47L15/00Washing or rinsing machines for crockery or tableware
    • A47L15/0018Controlling processes, i.e. processes to control the operation of the machine characterised by the purpose or target of the control
    • A47L15/0021Regulation of operational steps within the washing processes, e.g. optimisation or improvement of operational steps depending from the detergent nature or from the condition of the crockery
    • A47L15/0028Washing phases
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47LDOMESTIC WASHING OR CLEANING; SUCTION CLEANERS IN GENERAL
    • A47L15/00Washing or rinsing machines for crockery or tableware
    • A47L15/0018Controlling processes, i.e. processes to control the operation of the machine characterised by the purpose or target of the control
    • A47L15/0021Regulation of operational steps within the washing processes, e.g. optimisation or improvement of operational steps depending from the detergent nature or from the condition of the crockery
    • A47L15/0034Drying phases, including dripping-off phases
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47LDOMESTIC WASHING OR CLEANING; SUCTION CLEANERS IN GENERAL
    • A47L2401/00Automatic detection in controlling methods of washing or rinsing machines for crockery or tableware, e.g. information provided by sensors entered into controlling devices
    • A47L2401/04Crockery or tableware details, e.g. material, quantity, condition
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47LDOMESTIC WASHING OR CLEANING; SUCTION CLEANERS IN GENERAL
    • A47L2501/00Output in controlling method of washing or rinsing machines for crockery or tableware, i.e. quantities or components controlled, or actions performed by the controlling device executing the controlling method
    • A47L2501/30Regulation of machine operational steps within the washing process, e.g. performing an additional rinsing phase, shortening or stopping of the drying phase, washing at decreased noise operation conditions

Landscapes

  • Image Processing (AREA)
  • Washing And Drying Of Tableware (AREA)

Abstract

<P>PROBLEM TO BE SOLVED: To improve the user-friendliness and performance of a dishwasher by attaching an image sensing means to the dishwasher. <P>SOLUTION: The dishwasher is equipped with a wash tub 1 where dishes are washed and dried, a rack 2 where the dishes are loaded, a washing means 3 for washing the dishes, a drying means 4 for drying the dishes, a controlling means 5 for controlling the washing means and the drying means, the image sensing means 6, and an image processing means 7 for processing image information from the image sensing means 6. The dishwasher improves the washing performance by the controlling means 5 which controls the washing means 3 and the drying means 4 based on the information obtained from the image processing means 7. <P>COPYRIGHT: (C)2003,JPO

Description

【発明の詳細な説明】Detailed Description of the Invention

【0001】[0001]

【発明の属する技術分野】本発明は食器洗い乾燥機に関
するものである。
TECHNICAL FIELD The present invention relates to a dishwasher / dryer.

【0002】[0002]

【従来の技術】従来、この種の食器洗い乾燥機として
は、食器を庫内のカゴの中に決められた位置に置き、制
御手段で洗浄手段と乾燥手段を制御して食器の洗い乾燥
を行っていた。
2. Description of the Related Art Conventionally, as a dishwasher / dryer of this type, dishes are placed and placed in a basket in a refrigerator, and a washing means and a drying means are controlled by a control means to wash and dry the dishes. Was there.

【0003】図9に従来例の食器洗い乾燥機を示す。図
9において、1は洗浄庫、2はカゴ、3は洗浄手段、4
は乾燥手段、5は制御手段である。
FIG. 9 shows a conventional dishwasher / dryer. In FIG. 9, 1 is a washing cabinet, 2 is a basket, 3 is a washing means, 4
Is a drying means and 5 is a control means.

【0004】[0004]

【発明が解決しようとする課題】しかしながら、前記従
来の構成では、庫内に入れられた食器の量にかかわら
ず、最も多く入れた量を想定して洗い乾燥を行うので、
少量の食器を入れられた場合、乾燥は終了しているにも
かかわらず、さらに乾燥させるという無駄な電力や時間
を費やしているという課題を有していた。
However, in the above-mentioned conventional structure, washing and drying are performed assuming the maximum amount of dishes regardless of the amount of tableware placed in the refrigerator.
When a small amount of tableware was put in, there was a problem that it wasted power and time for further drying, even though the drying was completed.

【0005】本発明は、前記従来の課題を解決するもの
で、庫内の食器の量に応じて洗い乾燥を行い、電力や時
間の無駄を無す食器洗い乾燥機を提供することを目的と
する。
The present invention solves the above-mentioned conventional problems, and an object of the present invention is to provide a dish washer / dryer in which washing and drying are carried out according to the amount of dishes in the refrigerator, and power and time are not wasted. .

【0006】[0006]

【課題を解決するための手段】前記従来の課題を解決す
るために、本発明の食器洗い乾燥機は、食器を洗い乾燥
する洗浄庫と、食器を裁置するカゴと、食器を洗浄する
洗浄手段と、食器を乾燥する乾燥手段と、洗浄手段と乾
燥手段を制御する制御手段と、画像検知手段と、画像検
知手段の画像情報を処理する画像処理手段と、食器量検
知手段を備え、画像処理手段の情報をもとに洗浄方法を
変える様にしたものである。
In order to solve the above-mentioned conventional problems, the dishwasher / dryer of the present invention comprises a washing cabinet for washing and drying dishes, a basket for placing the dishes, and a washing means for washing the dishes. An image processing unit that includes a drying unit that dries the dishes, a control unit that controls the washing unit and the drying unit, an image detection unit, an image processing unit that processes image information of the image detection unit, and a dish amount detection unit. The cleaning method is changed based on the information of the means.

【0007】これによって、画像検知手段が庫内のカゴ
に裁置さらた食器の量を画像情報として取り込み、画像
処理手段で食器の量を判断する。その判断結果は制御手
段に送られ、制御手段は洗浄手段と乾燥手段を食器の量
に応じて制御する事により、食器の量が少ないときは乾
燥時間も少なくなり、電力や時間の無駄を無くすことが
出来る。
As a result, the image detecting means fetches the amount of tableware placed in the basket in the storage as image information, and the image processing means judges the amount of tableware. The judgment result is sent to the control means, and the control means controls the washing means and the drying means according to the amount of the tableware, so that the drying time is shortened when the amount of the tableware is small, and waste of power and time is eliminated. You can

【0008】[0008]

【発明の実施の形態】請求項1に記載の発明は、食器を
洗い乾燥する洗浄庫と、食器を裁置するカゴと、食器を
洗浄する洗浄手段と、食器を乾燥する乾燥手段と、洗浄
手段と乾燥手段を制御する制御手段と、画像検知手段
と、画像検知手段の画像情報を処理する画像処理手段
と、食器量検知手段を備え、画像処理手段の情報をもと
に洗浄方法を変えることにより、食器の量に応じて制御
する事により、食器の量が少ないときは乾燥時間も少な
くなり、電力や時間の無駄を無くすことが出来る。
DESCRIPTION OF THE PREFERRED EMBODIMENTS The invention according to claim 1 is a washing cabinet for washing and drying dishes, a basket for placing the dishes, a washing means for washing the dishes, a drying means for drying the dishes, and a washing. Control means for controlling the drying means and the drying means, an image detecting means, an image processing means for processing image information of the image detecting means, and a tableware amount detecting means, and the cleaning method is changed based on the information of the image processing means. As a result, by controlling according to the amount of tableware, when the amount of tableware is small, the drying time can be shortened, and waste of power and time can be eliminated.

【0009】請求項2に記載の発明は、特に、請求項1
に記載の食器に付着した水滴等を検知する水滴検知手段
を備えることにより、食器洗い乾燥の程度が判断でき、
自動的に乾燥手段を停止することが出来、電力や時間の
無駄を無くすことが出来る。
The invention as defined in claim 2 is particularly characterized by claim 1.
By providing a water drop detecting means for detecting water drops adhering to the tableware described in, it is possible to determine the degree of dishwashing and drying,
The drying means can be automatically stopped, and the waste of power and time can be eliminated.

【0010】請求項3に記載の発明は、特に、請求項1
に記載の食器に付着したマヨネーズ等の付着物を検知す
る付着物検知手段を備えることにより、食器洗い洗浄の
程度が判断でき、自動的に洗浄手段を停止することが出
来、電力や時間の無駄を無くすことが出来る。
The invention as defined in claim 3 is particularly defined by claim 1.
By providing an adhering matter detection means for detecting adhering matter such as mayonnaise adhering to the tableware described in, it is possible to judge the degree of dishwashing and washing, and to stop the washing means automatically, saving power and time. It can be lost.

【0011】請求項4に記載の発明は、特に、請求項1
に記載の食洗の庫内に水位線の印を検知する水位線検知
手段を備えることにより、水位線と水の水位が同じにな
ったときに設定水位になったと判断でき、自動的に給水
を停止することが出来、水の無駄を無くすことが出来
る。
The invention as defined in claim 4 is particularly characterized by claim 1.
By installing the water level line detection means for detecting the mark of the water level line in the dishwashing cabinet described in, it can be determined that the set water level has been reached when the water level and the water level are the same, and water is automatically supplied. Can be stopped and waste of water can be eliminated.

【0012】請求項5に記載の発明は、特に、請求項1
に記載の食器の置き場所を検知する食器置き場所検知手
段を備えることにより、食器が洗浄庫内に偏って置かれ
たとき、その食器置き場所を検知し、その場所だけを洗
浄手段で洗浄する事により、電力や時間の無駄を無くす
ことが出来る。
The invention as defined in claim 5 is particularly characterized by claim 1.
By including the tableware storage place detection means for detecting the storage place of the tableware described in, when the tableware is placed unevenly in the washing cabinet, the tableware storage place is detected and only that place is washed by the cleaning means. By doing so, waste of power and time can be eliminated.

【0013】請求項6に記載の発明は、特に、洗い乾燥
終了後一定時間を経過しても、庫内に食器がある場合、
取り忘れと判断する食器取り忘れ検知手段により、使用
者に食器の取り忘れを報知し、使い勝手の向上を図るこ
とが出来る。
According to the sixth aspect of the present invention, in particular, when tableware remains in the refrigerator even after a certain time has passed after the completion of washing and drying,
The tableware forgetting detection means for judging that the tableware has been forgotten can inform the user of the tablekeeping failure and improve the usability.

【0014】請求項7に記載の発明は、特に、請求項1
に記載の庫内の残滓受けの中の残滓の有無を検知報知す
る残滓報知手段を備えることにより、庫内の残滓がある
場合使用者に庫内を清潔かつ衛生的に保つよう報知し、
使い勝手の向上を図ることが出来る。
The invention as defined in claim 7 is particularly defined by claim 1.
By providing a residue notification means for detecting and notifying the presence or absence of residue in the residue receiver in the storage described in (1), if there is a residue in the storage, notify the user to keep the storage room clean and hygienic.
It is possible to improve usability.

【0015】[0015]

【実施例】以下本発明の実施例について、図面を参照し
ながら説明する。
Embodiments of the present invention will be described below with reference to the drawings.

【0016】(実施例1)図1は、本発明の第1の実施
例における食器洗い乾燥機の断面図を示すものである。
(Embodiment 1) FIG. 1 is a sectional view of a dishwasher / dryer according to a first embodiment of the present invention.

【0017】図1において、1は食器洗い乾燥機の中の
洗浄庫、2は食器を搭載するカゴ、3は食器を洗浄する
洗浄ノズル等の洗浄手段、4は食器を乾燥させる熱風を
送るファン等の乾燥手段、5は洗浄手段と乾燥手段を制
御する制御手段、6は食器洗い乾燥機の洗浄庫の上面に
取り付けられた画像を検知する画像検知手段、7は画像
検知手段の情報を処理する画像処理手段、15は食器量
検知手段で画像処理手段の出力と、制御手段の入力に接
続されている。
In FIG. 1, 1 is a washing cabinet in a dishwasher, 2 is a basket for loading dishes, 3 is a washing means such as a washing nozzle for washing dishes, 4 is a fan for sending hot air to dry the dishes, etc. Drying means, 5 is a control means for controlling the washing means and the drying means, 6 is an image detecting means for detecting an image attached to the upper surface of the washing cabinet of the dishwasher, and 7 is an image for processing information of the image detecting means. The processing means 15 is a tableware amount detecting means, which is connected to the output of the image processing means and the input of the control means.

【0018】以上のように構成された食器洗い乾燥機に
ついて、以下その動作、作用を説明する。まず、食器が
カゴ2に裁置される。そして、使用者が制御手段7の電
源を入れる。すると、画像検知手段6が洗浄庫上部より
カゴの食器の画像を撮像する。撮像された画像情報は、
画像処理手段7に送付される。画像処理手段7は、その
画像を処理し、食器量検知手段15に送付する。食器量
検知手段15はカゴの中の食器の量を判断する。判断結
果は制御手段3に送付され、制御手段3は食器の量が多
いときは、洗浄手段により洗浄ノズルから噴出量を多く
したり、洗浄時間を長くしたり、乾燥手段を制御して熱
風を送付する時間を長くする。食器の量が少ないとき
は、洗浄手段により洗浄ノズルから噴出量を少なくした
り、洗浄時間を短くしたり、乾燥手段を制御して熱風を
送付する時間を短くする。
The operation and action of the dishwasher having the above-mentioned structure will be described below. First, the tableware is placed in the basket 2. Then, the user turns on the control means 7. Then, the image detecting means 6 captures an image of the tableware in the basket from the upper part of the washing cabinet. The captured image information is
It is sent to the image processing means 7. The image processing means 7 processes the image and sends it to the tableware amount detecting means 15. The tableware amount detection means 15 determines the amount of tableware in the basket. The determination result is sent to the control means 3, and when the amount of dishes is large, the control means 3 increases the ejection amount from the cleaning nozzle by the cleaning means, lengthens the cleaning time, and controls the drying means to generate hot air. Increase the time to send. When the amount of dishes is small, the amount of spray from the washing nozzle is reduced by the washing means, the washing time is shortened, and the time for sending hot air by controlling the drying means is shortened.

【0019】以上のように、本実施例においては画像検
知手段6を洗浄庫1の上方に取り付ける事により、カゴ
2に裁置された食器の量を食器量検知手段15で判断し
制御手段5で、食器の量に応じて、洗浄手段3と乾燥手
段4を制御して、食器の量が少ないときは洗浄・乾燥時
間も少なくなり、電力や時間の無駄を無くすことが出来
る。
As described above, in the present embodiment, the image detecting means 6 is attached above the washing cabinet 1 so that the amount of tableware placed on the basket 2 is determined by the tableware amount detecting means 15 and the control means 5 is used. Then, by controlling the cleaning means 3 and the drying means 4 according to the amount of tableware, when the amount of tableware is small, the cleaning / drying time can be shortened and power and time waste can be eliminated.

【0020】(実施例2)図2は、本発明の第2の実施
例の食器洗い乾燥機の断面図である。
(Embodiment 2) FIG. 2 is a sectional view of a dishwasher / dryer according to a second embodiment of the present invention.

【0021】図2において、8は庫内の水滴の状況を検
知する水滴検知手段でカゴ2の一部に取付られている。
実施例1の構成と異なるところは水滴検知手段8を設け
た点である。他は実施例1の構成と同じなので説明は省
略する。以上のように構成された食器洗い乾燥機につい
て、以下その動作、作用を説明する。
In FIG. 2, reference numeral 8 denotes a water drop detecting means for detecting the state of water drops in the refrigerator, which is attached to a part of the basket 2.
The difference from the configuration of the first embodiment is that the water drop detection means 8 is provided. The rest is the same as the configuration of the first embodiment, and the description thereof is omitted. The operation and action of the dishwasher configured as above will be described below.

【0022】まず、食器がカゴ2に裁置される。その
時、水滴検知手段8にも、水滴を付着させておく。そし
て、使用者が制御手段7の電源を入れる。すると、画像
検知手段6が洗浄庫上部よりカゴの食器の画像を撮像す
る。その時、水滴検知手段8の水滴の状況も撮像させて
おく。撮像された画像情報は、画像処理手段7に送付さ
れる。画像処理手段7は、その画像を処理し、水滴検知
手段8の水滴の状況の変化を見て、水滴がなくなった時
を乾燥終了とを判断する。判断結果は制御手段3に送付
され、制御手段3は乾燥終了とを判断情報を受け取った
ときは、洗浄手段と乾燥手段を制御して停止させる。
First, the tableware is placed in the basket 2. At that time, the water drop is also attached to the water drop detection means 8. Then, the user turns on the control means 7. Then, the image detecting means 6 captures an image of the tableware in the basket from the upper part of the washing cabinet. At that time, the state of the water drop of the water drop detection means 8 is also imaged. The captured image information is sent to the image processing means 7. The image processing means 7 processes the image, sees the change in the state of the water droplets of the water droplet detection means 8, and judges the end of drying when the water droplets disappear. The judgment result is sent to the control means 3, and when the control means 3 receives the judgment information that the drying is completed, the control means 3 controls the cleaning means and the drying means to stop them.

【0023】以上のように、本実施例においては水滴検
知手段8の水滴がなくなった時を乾燥終了とを判断し、
食器の乾燥をする事が出来、食器の量に応じて洗浄・乾
燥時間を制御する事が出来、電力や時間の無駄を無くす
ことが出来る。
As described above, in this embodiment, when the water droplets of the water droplet detecting means 8 are exhausted, it is judged that the drying is completed,
The dishes can be dried, the washing and drying time can be controlled according to the amount of the dishes, and the waste of electricity and time can be eliminated.

【0024】(実施例3)図3は、本発明の第3の実施
例の食器洗い乾燥機の断面図である。
(Embodiment 3) FIG. 3 is a sectional view of a dishwasher / dryer according to a third embodiment of the present invention.

【0025】図3において、9は庫内の食器に付着した
マヨネーズ等の付着物を検知する付着物検知手段9で食
器洗い乾燥機の扉に取り付けられている。実施例1の構
成と異なるところは付着物検知手段9を設けた点であ
る。付着物検知手段9は画像を検知する機能を有してい
る。付着物検知手段9の情報は制御手段5に入力され
る。他は実施例1の構成と同じなので説明は省略する。
In FIG. 3, reference numeral 9 is an adhering matter detecting means 9 for detecting adhering matter such as mayonnaise adhering to the tableware in the refrigerator, which is attached to the door of the dishwasher. The difference from the configuration of the first embodiment is that the adhering matter detection means 9 is provided. The adhering matter detection means 9 has a function of detecting an image. Information on the adhering matter detection means 9 is input to the control means 5. The rest is the same as the configuration of the first embodiment, and the description thereof is omitted.

【0026】以上のように構成された食器洗い乾燥機に
ついて、以下その動作、作用を説明する。まず、食器が
カゴ2に裁置される。そして、食器洗い乾燥機の扉が閉
められる。その時、食器洗い乾燥機の扉に取り付けられ
付着物検知手段9は、食器10の付着物を検知する事が
できる。そして、使用者が制御手段7の電源を入れる
と、洗浄が始まる。付着物検知手段9は洗浄中食器表面
の付着物の状況を画像で撮像し、食器10の表面より付
着物がなくなると、その情報を制御手段5に送付する。
制御手段5は付着物がなくなると洗浄を停止し、乾燥を
行う。
The operation and action of the dishwasher having the above-described structure will be described below. First, the tableware is placed in the basket 2. Then, the door of the dishwasher is closed. At that time, the attached matter detection means 9 attached to the door of the dishwasher can detect the attached matter of the tableware 10. Then, when the user turns on the control means 7, the cleaning starts. The adhering matter detecting means 9 takes an image of the adhering matter on the surface of the tableware during washing, and when the adhering matter disappears from the surface of the tableware 10, sends the information to the control means 5.
The control means 5 stops the cleaning when the adhered matter is removed, and performs the drying.

【0027】以上のように、本実施例においては付着物
検知手段9により食器の付着がなくなった時を洗浄終了
とを判断し、食器の乾燥にはいる事が出来、食器の洗浄
状態に応じて洗浄・乾燥時間を制御する事が出来、電力
や時間の無駄を無くすことが出来る。
As described above, in the present embodiment, when the adhered matter detecting means 9 determines that the dishes are no longer attached, it can be determined that the dishes have been washed, and the dishes can be dried. It is possible to control the cleaning and drying time, thus eliminating the waste of electricity and time.

【0028】(実施例4)図4は、本発明の第4の実施
例における食器洗い乾燥機の底面を上方かみた図を示す
ものである。図4において、12は食器洗い乾燥機の中
の底面、13は底面に記された水位を示す水位線であ
る。図5は、本発明の第4の実施例における食器洗い乾
燥機の断面図を示すものである。11は、庫内に水を供
給する給水弁で制御回路5により制御されている。他は
実施例1の構成と同じなので説明は省略する。以上の
ように構成された食器洗い乾燥機について、以下その動
作、作用を説明する。
(Embodiment 4) FIG. 4 shows a bottom view of a dishwasher / dryer according to a fourth embodiment of the present invention as seen from above. In FIG. 4, 12 is a bottom surface in the dishwasher and 13 is a water level line indicating the water level on the bottom surface. FIG. 5 is a sectional view of a dishwasher / dryer according to a fourth embodiment of the present invention. Reference numeral 11 is a water supply valve for supplying water to the inside of the refrigerator, which is controlled by the control circuit 5. The rest is the same as the configuration of the first embodiment, and the description thereof is omitted. The operation and action of the dishwasher configured as above will be described below.

【0029】まず、食器がカゴ2に裁置される。そし
て、使用者が制御手段7の電源を入れる。すると、画像
検知手段6が洗浄庫上部より、底面の水位線を画像情報
として取り込む。同時に、制御手段5により給水弁11
を開し槽内に水が供給される。画像処理手段7は画像検
知手段6からの情報により、水が水位線13に達すると
判断する水位検知手段を有し、水位に到達したと判断す
ると、その情報を制御手段5に送付する。制御手段5は
給水弁11を閉する。
First, the tableware is placed in the basket 2. Then, the user turns on the control means 7. Then, the image detecting means 6 takes in the water level line on the bottom surface as image information from the upper part of the washing cabinet. At the same time, the water supply valve 11 is controlled by the control means 5.
And the water is supplied to the tank. The image processing means 7 has a water level detecting means for judging that the water reaches the water level line 13 on the basis of the information from the image detecting means 6, and when it judges that the water has reached the water level, it sends the information to the control means 5. The control means 5 closes the water supply valve 11.

【0030】以上のように、本実施例においては画像検
知手段6と底面に記した水位線13と水位検知手段によ
り、水位を設定する事が出来、従来のフロートによる水
位検知手段が必要なくなる。
As described above, in the present embodiment, the water level can be set by the image detecting means 6, the water level line 13 and the water level detecting means on the bottom surface, and the conventional water level detecting means by the float is not necessary.

【0031】(実施例5)図6は、本発明の第5の実施
例における食器洗い乾燥機の断面図を示すものである。
20は食器置き場所検知手段で、画像処理手段の出力
と、制御手段のある。他は 実施例1の構成と同じなの
で説明は省略する。
(Embodiment 5) FIG. 6 shows a sectional view of a dishwasher / dryer according to a fifth embodiment of the present invention.
Reference numeral 20 denotes a tableware storage location detecting means, which is an output of the image processing means and a control means. The rest is the same as the configuration of the first embodiment, and the description thereof is omitted.

【0032】以上のように構成された食器洗い乾燥機に
ついて、以下その動作、作用を説明する。
The operation and action of the dishwasher having the above-mentioned structure will be described below.

【0033】まず、食器がカゴ2に裁置される。そし
て、使用者が制御手段7の電源を入れる。すると、画像
検知手段6が洗浄庫上部よりカゴの食器の画像を撮像す
る。撮像された画像情報は、画像処理手段7に送付され
る。画像処理手段7は、その画像を処理し、カゴの中の
食器の置き場所を判断する食器置き場所検知手段検知手
段に出力する。判断結果は制御手段3に送付され、制御
手段3はカゴの中の食器の置き場所に応じた場所に向け
て洗浄ノズルを噴出させる。また乾燥の熱風を食器の置
き場所に向けて送風させる。
First, the tableware is placed in the basket 2. Then, the user turns on the control means 7. Then, the image detecting means 6 captures an image of the tableware in the basket from the upper part of the washing cabinet. The captured image information is sent to the image processing means 7. The image processing means 7 processes the image and outputs it to the tableware storage location detection means detection means for determining the storage location of the tableware in the basket. The determination result is sent to the control means 3, and the control means 3 ejects the cleaning nozzle toward a place corresponding to the place where the tableware is placed in the basket. In addition, dry hot air is blown toward the place where the tableware is placed.

【0034】以上のように、本実施例においては画像検
知手段6と食器置き場所検知手段20により、カゴ2に
裁置された食器の置き場所に向けて、洗浄手段3と乾燥
手段4を制御することが出来、食器の量が少ないときは
洗浄・乾燥時間も少なくなり、電力や時間の無駄を無く
すことが出来る。
As described above, in this embodiment, the image detecting means 6 and the tableware place detecting means 20 control the washing means 3 and the drying means 4 toward the place where the tableware placed on the basket 2 is placed. When the amount of dishes is small, the washing / drying time can be shortened and the waste of electricity and time can be eliminated.

【0035】また、場所を特定できるのでその中の特定
の食器なども画像で認識できるので、きめ細かく洗浄乾
燥できる。
Further, since the place can be specified, a specific tableware or the like in the place can be recognized by the image, so that washing and drying can be performed finely.

【0036】(実施例6)図7は、本発明の第6の実施
例における食器洗い乾燥機の断面図を示すものである。
21は食器置き場所検知手段で、画像処理手段の出力
と、制御手段の入力に接続されている。他は 実施例1
の構成と同じなので説明は省略する。
(Embodiment 6) FIG. 7 is a sectional view of a dishwasher / dryer according to a sixth embodiment of the present invention.
Reference numeral 21 is a tableware place detecting means, which is connected to the output of the image processing means and the input of the control means. Others are Example 1
The description is omitted because it is the same as the configuration of.

【0037】以上のように構成された食器洗い乾燥機に
ついて、以下その動作、作用を説明する。まず、食器が
カゴ2に裁置される。そして、使用者が制御手段7の電
源を入れる。すると、画像検知手段6が洗浄庫上部より
庫内の画像を撮像する。撮像された画像情報は、画像処
理手段7に送付される。画像処理手段7は、その画像を
処理し、食器取り忘れ検知手段21へ送付する。食器取
り忘れ検知手段21は、一定時間を経過しても、庫内に
食器がある場合、取り忘れと判断し、その情報を制御手
段5へ送付する。そして、制御手段は、食器取り忘れを
報知する。
The operation and action of the dishwasher having the above-mentioned structure will be described below. First, the tableware is placed in the basket 2. Then, the user turns on the control means 7. Then, the image detecting means 6 captures an image of the inside of the washing cabinet from above. The captured image information is sent to the image processing means 7. The image processing means 7 processes the image and sends it to the tableware forgetting detection means 21. If there is tableware in the refrigerator even after a certain period of time, the tableware forgetting detection unit 21 determines that the tableware has been forgotten and sends the information to the control unit 5. Then, the control means notifies that the tableware has been forgotten.

【0038】以上のように、本実施例においては画像検
知手段6を洗浄庫1の上方に取り付ける事と、食器取り
忘れ検知手段21により、使用者の食器の取り忘れを防
ぐことが出来る。
As described above, in this embodiment, the image detecting means 6 is attached above the washing cabinet 1 and the tableware forgetting detection means 21 can prevent the user from forgetting to take the tableware.

【0039】(実施例7)図8は、本発明の第7の実施
例における食器洗い乾燥機の断面図を示すものである。
22は残滓報知手段で、画像処理手段の出力と、制御手
段の入力に接続されている。他は 実施例1の構成と同
じなので説明は省略する。
(Embodiment 7) FIG. 8 is a sectional view of a dishwasher / dryer according to a seventh embodiment of the present invention.
Reference numeral 22 denotes a residue notifying unit, which is connected to the output of the image processing unit and the input of the control unit. The rest is the same as the configuration of the first embodiment, and the description thereof is omitted.

【0040】以上のように構成された食器洗い乾燥機に
ついて、以下その動作、作用を説明する。
The operation and action of the dishwasher having the above-described structure will be described below.

【0041】まず、食器がカゴ2に裁置される。そし
て、使用者が制御手段7の電源を入れる。すると、画像
検知手段6が洗浄庫上部より庫内の画像を撮像する。撮
像された画像情報は、画像処理手段7に送付される。画
像処理手段7は、その画像を処理し、残滓検知手段22
へ送付する。残滓検知手段は、庫内の残滓受けの中の残
滓の有無を検知する。その情報を制御手段5へ送付す
る。そして、制御手段は、残滓の有無を報知する。
First, the tableware is placed in the basket 2. Then, the user turns on the control means 7. Then, the image detecting means 6 captures an image of the inside of the washing cabinet from above. The captured image information is sent to the image processing means 7. The image processing means 7 processes the image, and the residue detection means 22.
Send to. The residue detection means detects the presence or absence of residue in the residue receiver in the refrigerator. The information is sent to the control means 5. Then, the control means notifies whether there is a residue.

【0042】以上のように、本実施例においては画像検
知手段6を洗浄庫1の上方に取り付ける事と、残滓検知
手段22により、残滓の取り忘れを検知し報知する事に
より、洗浄庫内の悪臭等の発生を防ぐ事が出来る。
As described above, in this embodiment, the image detecting means 6 is attached above the washing cabinet 1 and the residue detecting means 22 detects and informs the operator that the residue has not been removed. It is possible to prevent the generation of offensive odors.

【0043】[0043]

【発明の効果】以上のように、請求項1に記載の発明に
よれば、食器の量を認識することが出来、カゴに置かれ
た食器の量に応じた最適な洗浄や乾燥時間を設定するこ
とが出来る。
As described above, according to the invention of claim 1, the amount of dishes can be recognized, and the optimum washing and drying time can be set according to the amount of dishes placed in the basket. You can do it.

【0044】また、請求項2に記載の発明によれば、食
器の水滴を見る事により、食器の乾燥の度合いを知り、
乾燥の終了を検知できる。
According to the second aspect of the invention, the degree of drying of the tableware can be known by observing the water droplets on the tableware.
The end of drying can be detected.

【0045】また、請求項3に記載の発明によれば、食
器に付着したマヨネーズや米粒などを検知する事が出
来、付着物が取れた事を認識でき、洗浄の終了を自動的
に判断することが出来る。
According to the third aspect of the invention, mayonnaise, rice grains, etc. adhering to the tableware can be detected, it can be recognized that the adhering substances have been removed, and the end of washing can be automatically judged. You can

【0046】また、請求項4に記載の発明によれば、食
洗の庫内に水位線の印を付ける事による食洗の水位を検
知する事が出来る。
According to the invention described in claim 4, the water level of the dishwashing can be detected by marking the water level line in the dishwashing chamber.

【0047】また、請求項5に記載の発明によれば、食
器の置き場所を検知でき、その箇所の洗浄と乾燥が出
来、置き場所を選ぶことなく食器を置く事が出来る。
According to the fifth aspect of the invention, the place where the tableware is placed can be detected, the place can be washed and dried, and the tableware can be placed without selecting the place.

【0048】また、請求項6に記載の発明によれば、食
器の取り忘れを検知し報知する事により、食器の取り忘
れを防ぐ事が出来る。
Further, according to the invention described in claim 6, it is possible to prevent forgetting to take the tableware by detecting and notifying the forgetting to take the tableware.

【0049】また、請求項7に記載の発明によれば、残
滓の取り忘れを検知し報知する事により、洗浄庫内の悪
臭等の発生を防ぐ事が出来る。
Further, according to the invention described in claim 7, it is possible to prevent generation of a bad odor or the like in the washing chamber by detecting and notifying that the leftover residue is left uncollected.

【図面の簡単な説明】[Brief description of drawings]

【図1】本発明の実施例1における食器洗い乾燥機の断
面図
FIG. 1 is a sectional view of a dishwasher and dryer according to a first embodiment of the present invention.

【図2】本発明の第2の実施例における食器洗い乾燥機
の断面図
FIG. 2 is a sectional view of a dishwasher / dryer according to a second embodiment of the present invention.

【図3】本発明の第3の実施例における食器洗い乾燥機
の断面図
FIG. 3 is a sectional view of a dishwasher / dryer according to a third embodiment of the present invention.

【図4】本発明の第4の実施例における食器洗い乾燥機
の底面図
FIG. 4 is a bottom view of the dishwasher according to the fourth embodiment of the present invention.

【図5】本発明の第4の実施例における食器洗い乾燥機
の断面図
FIG. 5 is a sectional view of a dishwasher / dryer according to a fourth embodiment of the present invention.

【図6】本発明の第5の実施例における食器洗い乾燥機
の断面図
FIG. 6 is a sectional view of a dishwasher / dryer according to a fifth embodiment of the present invention.

【図7】本発明の第6の実施例における食器洗い乾燥機
の断面図
FIG. 7 is a sectional view of a dishwasher / dryer according to a sixth embodiment of the present invention.

【図8】本発明の第7の実施例における食器洗い乾燥機
の断面図
FIG. 8 is a sectional view of a dishwasher / dryer according to a seventh embodiment of the present invention.

【図9】従来の食器洗い乾燥機の断面図FIG. 9 is a sectional view of a conventional dishwasher / dryer.

【符号の説明】[Explanation of symbols]

1、洗浄庫 2、カゴ 3、洗浄手段 4、乾燥手段 5、制御手段 6、画像検知手段 7、画像処理手段 1. Washing room 2, basket 3, cleaning means 4, drying means 5. Control means 6. Image detection means 7. Image processing means

───────────────────────────────────────────────────── フロントページの続き (72)発明者 今橋 久之 大阪府門真市大字門真1006番地 松下電器 産業株式会社内 (72)発明者 谷口 裕 大阪府門真市大字門真1006番地 松下電器 産業株式会社内 (72)発明者 石原 隆行 大阪府門真市大字門真1006番地 松下電器 産業株式会社内 Fターム(参考) 3B082 DB00 DB02 5B057 AA01 AA19 BA02 CA12 CA16 DA13 DB02 DC01 DC36    ─────────────────────────────────────────────────── ─── Continued front page    (72) Inventor Hisayuki Imahashi             1006 Kadoma, Kadoma-shi, Osaka Matsushita Electric             Sangyo Co., Ltd. (72) Inventor Yu Taniguchi             1006 Kadoma, Kadoma-shi, Osaka Matsushita Electric             Sangyo Co., Ltd. (72) Inventor Takayuki Ishihara             1006 Kadoma, Kadoma-shi, Osaka Matsushita Electric             Sangyo Co., Ltd. F term (reference) 3B082 DB00 DB02                 5B057 AA01 AA19 BA02 CA12 CA16                       DA13 DB02 DC01 DC36

Claims (7)

【特許請求の範囲】[Claims] 【請求項1】 食器を洗い乾燥する洗浄庫と、食器を裁
置するカゴと、食器を洗浄する洗浄手段と、食器を乾燥
する乾燥手段と、前記洗浄手段と前記乾燥手段を制御す
る制御手段と、画像検知手段と、画像検知手段の画像情
報を処理する画像処理手段と、食器量検知手段とを備
え、前記画像処理手段の情報をもとに洗浄方法を変える
食器洗い乾燥機。
1. A washing cabinet for washing and drying dishes, a basket for placing the dishes, a washing means for washing the dishes, a drying means for drying the dishes, and a control means for controlling the washing means and the drying means. A dishwasher / dryer, comprising: an image detecting unit; an image processing unit for processing image information of the image detecting unit; and a dish amount detecting unit, and changing a washing method based on the information of the image processing unit.
【請求項2】 食器に付着した水滴等を検知する水滴検
知手段を備えた請求項1記載の食器洗い乾燥機。
2. The dishwasher / dryer according to claim 1, further comprising water drop detecting means for detecting water drops adhering to the tableware.
【請求項3】 食器に付着したマヨネーズ等の付着物を
検知する付着物検知手段を備えた請求項1に記載の食器
洗い乾燥機。
3. The dishwasher / dryer according to claim 1, further comprising an adhering matter detecting means for detecting adhering matter such as mayonnaise adhering to the tableware.
【請求項4】 食洗の庫内に水位線の印を検知する水位
線検知手段を備えた請求項1に記載の食器洗い乾燥機。
4. The dishwasher according to claim 1, further comprising water level detection means for detecting a water level mark in the dishwashing cabinet.
【請求項5】 食器の置き場所を検知する食器置き場所
検知手段を備えてなる請求項1に記載の食器洗い乾燥
機。
5. The dishwasher / dryer according to claim 1, further comprising a tableware place detecting means for detecting a place where the tableware is placed.
【請求項6】 洗い乾燥終了後一定時間を経過しても、
庫内に食器がある場合、取り忘れと判断する食器取り忘
れ検知手段を備えた請求項1に記載の食器洗い乾燥機。
6. Even if a certain period of time has passed after washing and drying,
The dishwasher / dryer according to claim 1, further comprising a dishwashing forgetting detection unit that determines that the dish has been forgotten when there are dishes in the refrigerator.
【請求項7】 庫内の残滓受けの中の残滓の有無を検知
報知する残滓報知手段をも備えた請求項1に記載の食器
洗い乾燥機。
7. The dishwasher / dryer according to claim 1, further comprising a residue reporting means for detecting and reporting the presence or absence of a residue in the residue receiver in the refrigerator.
JP2002041053A 2002-02-19 2002-02-19 Dishwasher Pending JP2003235781A (en)

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Publication Number Publication Date
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Family

ID=27781567

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Country Link
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WO2006015934A1 (en) * 2004-07-23 2006-02-16 BSH Bosch und Siemens Hausgeräte GmbH Method for detecting the load of items to be washed, and dishwasher machine
JP2009273755A (en) * 2008-05-16 2009-11-26 Panasonic Corp Dishwasher
WO2013090155A1 (en) * 2011-12-15 2013-06-20 Premark Feg L.L.C. Commercial dishwasher with a fresh-air drying system, and method for operating a dishwasher of this kind
US8696827B2 (en) 2010-12-01 2014-04-15 Whirlpool Corporation Dishwasher with imaging device for measuring load characteristics and a method for controlling same
EP2289388A3 (en) * 2009-08-31 2017-01-11 BSH Hausgeräte GmbH Dishwasher with a water container for condensation drying and method for filling same
CN106623316A (en) * 2017-01-18 2017-05-10 黑龙江大学 Automatic washing equipment of dish-shaped and bowl-shaped objects and control method of automatic washing equipment
CN107837054A (en) * 2016-09-19 2018-03-27 九阳股份有限公司 A kind of Intelligent water channel cleaning method
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US10809685B2 (en) 2019-03-18 2020-10-20 Midea Group Co., Ltd. Dishwasher with cloud connected cameras
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US11399695B2 (en) 2017-07-19 2022-08-02 BSH Hausgeräte GmbH Household dishwasher machine and method for operating a household dishwasher machine
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US11877711B2 (en) 2019-09-30 2024-01-23 Midea Group Co., Ltd. Dishwasher with image-based detergent sensing
US11026559B2 (en) 2019-09-30 2021-06-08 Midea Group Co., Ltd. Dishwasher with image-based fluid condition sensing
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US11185209B2 (en) 2019-11-20 2021-11-30 Midea Group Co., Ltd. Dishwasher steam generator
US11864705B2 (en) 2019-11-20 2024-01-09 Midea Group Co., Ltd. Dishwasher thermal imaging system
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JP2021186104A (en) * 2020-05-27 2021-12-13 リンナイ株式会社 Facility for tableware, operation method of facility for tableware, learning device for facility for tableware and learning method for facility for tableware
US11571105B2 (en) 2020-11-24 2023-02-07 Haier Us Appliance Solutions, Inc. Spot detection assembly for a dishwasher appliance
WO2022223304A1 (en) * 2021-04-22 2022-10-27 Miele & Cie. Kg Method for adjusting a drying process in a cleaning appliance, and cleaning appliance
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