JP2002027926A - Health food - Google Patents

Health food

Info

Publication number
JP2002027926A
JP2002027926A JP2000211399A JP2000211399A JP2002027926A JP 2002027926 A JP2002027926 A JP 2002027926A JP 2000211399 A JP2000211399 A JP 2000211399A JP 2000211399 A JP2000211399 A JP 2000211399A JP 2002027926 A JP2002027926 A JP 2002027926A
Authority
JP
Japan
Prior art keywords
royal jelly
powder
propolis
health food
trehalose
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2000211399A
Other languages
Japanese (ja)
Inventor
Haruo Uda
春男 宇田
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BIONII KK
EARTH KK
Original Assignee
BIONII KK
EARTH KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BIONII KK, EARTH KK filed Critical BIONII KK
Priority to JP2000211399A priority Critical patent/JP2002027926A/en
Publication of JP2002027926A publication Critical patent/JP2002027926A/en
Pending legal-status Critical Current

Links

Abstract

PROBLEM TO BE SOLVED: To obtain an easily drinkable health food improved in storable duration and excellent in alimentation and health promotion. SOLUTION: This health food 1 is obtained by kneading royal jelly, trehalose and propolis followed by packing the resultant food in a package 5, or by using powder of each of royal jelly, trehalose and propolis followed by filling the resultant food in a capsule, whereby both the poor storable duration and taste of raw royal jelly and the flavor of propolis are all improved to obtain the objective easily drinkable health food.

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【発明の属する技術分野】本発明は健康食品、詳しくは
日持ちを良くすることができ、飲みやすく、栄養補給及
び健康促進に優れた健康食品に関する。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to health foods, and more particularly, to health foods that can be kept for a long time, are easy to drink, and are excellent in nutritional supplementation and health promotion.

【0002】[0002]

【従来の技術】現代社会では過労やストレス、運動不
足、偏った食生活など健康を妨げる多くの要因があり、
このような要因から少しでも身体を守って健康を保持す
るためには、バランスのとれた食生活、適度な運動、精
神及び肉体的な休息を取ることが求められている。そし
て、それとともに従来から健康促進、栄養補給及び健康
管理等の目的で一般に市販されているロ−ヤルゼリ−や
プロポリスパウダ−などの栄養補助食品を食することも
行われている。
2. Description of the Related Art In modern society, there are many factors that hinder health, such as overwork, stress, lack of exercise, and uneven diet.
From these factors, in order to protect the body as much as possible and to maintain health, it is necessary to take a balanced diet, moderate exercise, mental and physical rest. In addition, dietary supplements such as royal jelly and propoly powder which are generally commercially available have been conventionally eaten for the purpose of promoting health, supplementing nutrition and managing health.

【0003】[0003]

【発明が解決しようとする課題】然し乍ら、生ロ−ヤル
ゼリ−にあっては、腐りやすく日持ちが悪いのに加え、
冷凍保存するとシャ−ベット状になり飲みずらくなり、
味もあまり良くない等の問題点があった。また、乾燥ロ
−ヤルゼリ−にあっては、体内への吸収率があまり良く
ない、さらに、プロポリスパウダ−にあっては異種独特
の風味があり、人間の口に馴染みにくい等の問題点があ
った。
However, raw royal jelly is not only easily rotten and has poor shelf life,
When stored frozen, it becomes a sorbet and becomes hard to drink,
There was a problem that the taste was not so good. In addition, dried royal jelly has a problem in that the absorption rate into the body is not very good, and furthermore, propoly powder has a unique flavor and is difficult to be used in human mouth. Was.

【0004】本発明はこのような問題点を解決し、特に
日持ちを良くするとともに、飲みやすく、栄養補給及び
健康促進に優れた健康食品を提案することをその課題と
する。
It is an object of the present invention to solve such problems and to propose a health food which is particularly easy to drink, easy to drink, excellent in nutritional supplementation and health promotion.

【0005】[0005]

【課題を解決するための手段】前記課題を解決するため
の手段として、本発明に係る健康食品は、ロ−ヤルゼリ
−とトレハロ−スとプロポリスパウダ−とを混練して形
成したことを特徴とする。
As a means for solving the above problems, the health food according to the present invention is characterized by being formed by kneading royal jelly, trehalose and propoly powder. I do.

【0006】前記ロ−ヤルゼリ−が生ロ−ヤルゼリ−又
は乾燥ロ−ヤルゼリ−であるのが好ましい。
Preferably, the royal jelly is raw royal jelly or dried royal jelly.

【0007】前記トレハロ−スがパウダ−であってもよ
い。
[0007] The trehalose may be powder.

【0008】前記プロポリスが液体又はパウダ−である
のが好ましい。
[0008] Preferably, the propolis is a liquid or a powder.

【0009】健康食品を、ロ−ヤルゼリ−の粉末とトレ
ハロ−スの粉末とプロポリスの粉末とをカプセルに充填
して形成したものであってもよい。
The health food may be formed by filling a capsule with royal jelly powder, trehalose powder and propolis powder.

【0010】[0010]

【発明の実施の形態】以下、図面によって本発明の実施
の形態について説明する。
Embodiments of the present invention will be described below with reference to the drawings.

【0011】図1において、符号1は本発明に係る健康
食品を示し、この健康食品1は生ロ−ヤルゼリ−2とト
レハロ−ス3とプロポリスパウダ−4とを所定の時間よ
く混練して製造されるとともに、製造された前記健康食
品1は流動性を有し、且つ蓋付き容器5内に詰めてられ
ている。なお、容器5に限らず、例えばチュ−ブに詰め
るようにしてもよい。
In FIG. 1, reference numeral 1 denotes a health food according to the present invention. This health food 1 is produced by kneading raw royal jelly-2, trehalose 3, and propoly powder-4 for a predetermined time. At the same time, the manufactured health food 1 has fluidity and is packed in a container 5 with a lid. It should be noted that the container is not limited to the container 5, and may be packed in a tube, for example.

【0012】生ロ−ヤルゼリ−2は、蜜蜂が吸い上げた
花蜜や花粉が蜜蜂の体内に入り、消化吸収され代謝され
て再び喉の付近の咽頭線と呼ばれるところへ戻りそこか
ら分泌される物質をいう。そして、健康食品1で使用さ
れる生ロ−ヤルゼリ−2としては、生ロ−ヤルゼリ−2
を養蜂家が王台から採取したものを24時間以内に容器
に収集したものをすぐに冷凍する。次に、冷凍したもの
を解凍した後、100メッシュの濾過紙で濾過するとと
もに、攪拌して再び容器に充填して冷蔵庫にて保管して
製造されたものである。
Raw royal jelly-2 is a substance in which nectar and pollen sucked up by bees enter the body of the bees, are digested and absorbed, are metabolized, return to the so-called pharyngeal line near the throat, and secrete substances secreted therefrom. Say. The raw royal jelly-2 used in the health food 1 is raw royal jelly-2.
The beekeeper collects from the royal platform and collects it in a container within 24 hours. Next, after the frozen product is thawed, it is filtered, filtered through a 100-mesh filter paper, stirred, filled again in a container, and stored in a refrigerator.

【0013】なお、濾過紙に限らず、例えば網等によっ
て濾過してもよく、また、100メッシュに限るもので
はない。
The filter is not limited to filter paper, but may be filtered, for example, by a net or the like, and is not limited to 100 mesh.

【0014】プロポリスパウダ−4は、蜜蜂がユ−カリ
やポプラなどの花や樹の皮、樹液などからヤニを集めて
きて、蜜蜂自身の唾液の酵素と混ぜ合わせて作られる物
質をいう。そして、健康食品1で使用されるプロポリス
パウダ−4としては、原料収集、粗砕、選別により異物
除去、粉砕、仕込み(プロポリスとエタノ−ルを攪拌し
一定期間静置する)、抽出(プロポリス液と抽出残さに
分離する)、濾過、濃度の調整、濃縮、練り合わせ、乾
燥、粉砕して製造されたものである。
[0014] Propolis powder-4 is a substance produced by bees which collects tarnish from flowers such as eucalyptus and poplar, bark of bark, sap, etc., and mixes them with the enzyme of saliva of the bees themselves. As the propolis powder-4 used in the health food 1, foreign materials are removed by raw material collection, crushing, and sorting, crushing, charging (propolis and ethanol are stirred and allowed to stand for a certain period of time), and extraction (propolis liquid) And separation into extraction residue), filtration, concentration adjustment, concentration, kneading, drying, and pulverization.

【0015】トレハロ−ス3は、パン酵母からの抽出、
或は微生物発酵によって培養液から得る方法が知られて
いるが、ここでは澱粉からの抽出について述べる。すな
わち、穀物等の澱粉(液化酵素を入れる)、糖化(枝切
酵素、マルトオリゴシルトレハロ−ス生成酵素、トレハ
ロ−ス遊離酵素入れる)、精製(脱色、脱塩、濃縮)、
晶祈、分蜜、乾燥して製造されたものである。
Trehalose 3 is extracted from baker's yeast,
Alternatively, a method of obtaining from a culture solution by microbial fermentation is known. Here, extraction from starch will be described. That is, starches (including liquefying enzymes), saccharification (including debranching enzymes, maltooligosyltrehalose-forming enzymes, trehalose-releasing enzymes) of grains and the like, purification (decolorization, desalting, concentration),
It is made by crying, nectar, and drying.

【0016】次に、図2に示すように、健康食品1は解
凍された生ロ−ヤルゼリ−2とトレハロ−ス3とプロポ
リスパウダ−4とを攪拌槽6内に収容するとともに、モ
−タ(図示せず)を駆動源として回転する攪拌羽根7に
よって、前記生ロ−ヤルゼリ−2とトレハロ−ス3とプ
ロポリスパウダ−4とを混練することにより、流動性の
ある食品が得られる。
Next, as shown in FIG. 2, the health food 1 contains thawed raw royal jelly-2, trehalose 3, and propoly powder-4 in a stirring tank 6 and a motor. By kneading the raw royal jelly-2, trehalose 3 and propoly powder-4 by the stirring blade 7 rotating with a driving source (not shown), a fluid food can be obtained.

【0017】なお、攪拌槽6内に収容される生ロ−ヤル
ゼリ−2とトレハロ−ス3とプロポリスパウダ−4との
比率は、生ロ−ヤルゼリ−2が30〜90パ−セント、
トレハロ−ス3が5〜50パ−セント、プロポリスパウ
ダ−4が3〜50パ−セントの範囲内において適宜調整
するようにすればよい。
The ratio of the raw royal jelly-2, the trehalose 3 and the propoly powder-4 contained in the stirring tank 6 is such that the raw royal jelly-2 is 30 to 90%,
Trehalose 3 may be appropriately adjusted within a range of 5 to 50%, and propolis powder-4 may be appropriately adjusted within a range of 3 to 50%.

【0018】また、生ロ−ヤルゼリ−2はこれに限ら
ず、例えば乾燥ロ−ヤルゼリ−を用いるようにしてもよ
い。さらに、プロポリスパウダ−4はこれに限らず、例
えば液体プロポリスを用いるようにしてもよい。そし
て、この液体プロポリスはプロポリス原塊をアルコ−ル
抽出したものを10〜20パ−セントに倍散したもので
ある。
The raw royal jelly-2 is not limited to this, and for example, dried royal jelly may be used. Further, the propolis powder-4 is not limited to this, and for example, liquid propolis may be used. This liquid propolis is obtained by alcohol-extracting the original propolis mass and dispersing it by 10 to 20%.

【0019】上述のように健康食品1によれば、簡単に
製造することができるので、コストを安価にすることが
できる。また、日持ちを良くすることができるのに加
え、飲みやすくすることができる。さらに、栄養補給及
び健康促進に優れたものを得ることができる。
According to the health food 1 as described above, since it can be easily manufactured, the cost can be reduced. Moreover, in addition to being able to improve the shelf life, it can be made easier to drink. Furthermore, a product excellent in nutritional supplementation and health promotion can be obtained.

【0020】次に、図3及び図4に示すものは健康食品
1の他の発明であって、この発明はゼラチンによって形
成されたカプセル10内にロ−ヤルゼリ−の粉末11と
トレハロ−スの粉末12とプロポリスの粉末13とを充
填して形成されたものである。なお、ロ−ヤルゼリ−の
粉末11は、生ロ−ヤルゼリ−の成分中、水分だけを除
去した粉末状のものを使用する。また、トレハロ−スの
粉末12とプロポリスの粉末13とは前記発明のものを
使用すればよく、ここではその詳しい説明は省略する。
FIGS. 3 and 4 show another embodiment of the health food 1 according to the present invention. The invention comprises a capsule 10 made of gelatin and royal jelly powder 11 and trehalose. It is formed by filling powder 12 and propolis powder 13. The royal jelly powder 11 is a powder of royal jelly from which only water has been removed. The trehalose powder 12 and the propolis powder 13 may be the same as those described above, and the detailed description thereof will be omitted.

【0021】この発明においても前記発明に示したもの
と同様の効果を得ることができる。
According to the present invention, the same effects as those shown in the above invention can be obtained.

【0022】[0022]

【発明の効果】前記構成のように、請求項1の発明によ
れば、ロ−ヤルゼリ−とトレハロ−スとプロポリスとを
混練して健康食品を形成したことによって、栄養補給及
び健康促進に優れたものを得ることができる。
As described above, according to the first aspect of the present invention, royal jelly, trehalose, and propolis are kneaded to form a health food, which is excellent in nutrition supply and health promotion. Can be obtained.

【0023】請求項2の発明によれば、ロ−ヤルゼリ−
が生ロ−ヤルゼリ−又は乾燥ロ−ヤルゼリ−であるから
日持ちを良くすることができる。
According to the second aspect of the invention, royal jelly
Is a raw royal jelly or a dried royal jelly.

【0024】請求項3の発明によれば、トレハロ−スが
パウダ−であるから、保管及び保存性に優れ、品質保持
の面で安定性を持たせることができる。
According to the third aspect of the present invention, since trehalose is a powder, the trehalose is excellent in storage and preservability, and can have stability in quality maintenance.

【0025】請求項4の発明によれば、プロポリスが液
体又はパウダ−であるから、保管及び保存性に優れ、品
質保持の面で安定性を持たせることができる。
According to the fourth aspect of the present invention, since the propolis is a liquid or a powder, the propolis is excellent in storage and preservability, and can have stability in terms of maintaining quality.

【0026】請求項5の発明によれば、ロ−ヤルゼリ−
の粉末とトレハロ−スの粉末とプロポリスの粉末とをカ
プセルに充填して形成したことによって、栄養補給及び
健康促進に優れたものを得ることができるとともに、服
用がし易すく且つ品質保持の面でも優れている。
According to the fifth aspect of the present invention, royal jelly
And a powder of trehalose and a powder of propolis are filled in a capsule to form a product excellent in nutritional supplementation and health promotion, and easy to take and maintain quality. But it is excellent.

【図面の簡単な説明】[Brief description of the drawings]

【図1】本発明に係る健康食品を容器に詰めた状態の一
部破断正面図
FIG. 1 is a partially cutaway front view of a state in which a health food according to the present invention is packed in a container.

【図2】a、bは前記健康食品の製造説明図FIGS. 2a and 2b are explanatory diagrams of the production of the health food.

【図3】他の発明の健康食品の説明図FIG. 3 is an explanatory diagram of a health food of another invention.

【図4】図3で示す各粉末をカプセルに詰めた状態の一
部破断斜視図
FIG. 4 is a partially broken perspective view showing a state in which each powder shown in FIG. 3 is packed in a capsule.

【符号の説明】[Explanation of symbols]

1 健康食品 2 生ロ−ヤルゼリ− 3 トレハロ−ス 4 プロポリスパウダ− Reference Signs List 1 health food 2 raw royal jelly 3 trehalose 4 propolis powder

フロントページの続き Fターム(参考) 4B018 LE02 LE03 LE04 MD29 MD77 MD78 ME02 MF02 MF08 4B041 LC01 LC03 LC07 LD06 LD07 LE01 LE02 LE08 LE10 LK11 LK39 LK40 LP14 Continued on front page F-term (reference) 4B018 LE02 LE03 LE04 MD29 MD77 MD78 ME02 MF02 MF08 4B041 LC01 LC03 LC07 LD06 LD07 LE01 LE02 LE08 LE10 LK11 LK39 LK40 LP14

Claims (5)

【特許請求の範囲】[Claims] 【請求項1】 ロ−ヤルゼリ−とトレハロ−スとプロポ
リスとを混練して形成したことを特徴とする健康食品。
A health food formed by kneading royal jelly, trehalose and propolis.
【請求項2】 前記ロ−ヤルゼリ−が生ロ−ヤルゼリ−
又は乾燥ロ−ヤルゼリ−である請求項1記載の健康食
品。
2. The royal jelly is a raw royal jelly.
2. The health food according to claim 1, which is a dried royal jelly.
【請求項3】 前記トレハロ−スがパウダ−である請求
項1記載の健康食品。
3. The health food according to claim 1, wherein said trehalose is powder.
【請求項4】 前記プロポリスが液体又はパウダ−であ
る請求項1記載の健康食品。
4. The health food according to claim 1, wherein the propolis is a liquid or a powder.
【請求項5】 ロ−ヤルゼリ−の粉末とトレハロ−スの
粉末とプロポリスの粉末とをカプセルに充填して形成し
たことを特徴とする健康食品。
5. A health food product formed by filling a capsule with royal jelly powder, trehalose powder and propolis powder.
JP2000211399A 2000-07-12 2000-07-12 Health food Pending JP2002027926A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP2000211399A JP2002027926A (en) 2000-07-12 2000-07-12 Health food

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2000211399A JP2002027926A (en) 2000-07-12 2000-07-12 Health food

Publications (1)

Publication Number Publication Date
JP2002027926A true JP2002027926A (en) 2002-01-29

Family

ID=18707514

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2000211399A Pending JP2002027926A (en) 2000-07-12 2000-07-12 Health food

Country Status (1)

Country Link
JP (1) JP2002027926A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2003267874A (en) * 2002-03-15 2003-09-25 Inst Of Physical & Chemical Res Therapeutic agent for neurodegeneration disease
JP2006160700A (en) * 2004-12-10 2006-06-22 Morikawa Kenkoudou Kk Matrix metalloprotease inhibitor
JP2010051313A (en) * 2008-08-01 2010-03-11 Kobayashi Pharmaceut Co Ltd Composition for oral ingestion containing larva of bee, propolis, and royal jelly

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2003267874A (en) * 2002-03-15 2003-09-25 Inst Of Physical & Chemical Res Therapeutic agent for neurodegeneration disease
JP2006160700A (en) * 2004-12-10 2006-06-22 Morikawa Kenkoudou Kk Matrix metalloprotease inhibitor
JP2010051313A (en) * 2008-08-01 2010-03-11 Kobayashi Pharmaceut Co Ltd Composition for oral ingestion containing larva of bee, propolis, and royal jelly

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