JP2000342361A - Kitchen sink - Google Patents

Kitchen sink

Info

Publication number
JP2000342361A
JP2000342361A JP11156118A JP15611899A JP2000342361A JP 2000342361 A JP2000342361 A JP 2000342361A JP 11156118 A JP11156118 A JP 11156118A JP 15611899 A JP15611899 A JP 15611899A JP 2000342361 A JP2000342361 A JP 2000342361A
Authority
JP
Japan
Prior art keywords
sink
cooking device
heating cooker
cooking
mounting portion
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP11156118A
Other languages
Japanese (ja)
Inventor
Hiroshi Takeyama
寛 竹山
Yoshiyuki Kawai
美幸 河合
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Panasonic Holdings Corp
Original Assignee
Matsushita Electric Industrial Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Matsushita Electric Industrial Co Ltd filed Critical Matsushita Electric Industrial Co Ltd
Priority to JP11156118A priority Critical patent/JP2000342361A/en
Publication of JP2000342361A publication Critical patent/JP2000342361A/en
Pending legal-status Critical Current

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Abstract

PROBLEM TO BE SOLVED: To prevent water, etc., poured in a sink from flowing into a cooking device and to make the cooking device detachable from the sink of the kitchen sink for cooking inside the sink. SOLUTION: A cooking device table 3 is suspended between ends of a sink 2 of this kitchen sink, and an induction heating cooking device 5 is detachably put on the cooking device table 3. Therefore, such a trouble as penetration of water, etc., poured in the sink 2 into the induction heating cooking device 5 will not occur, and the induction heating cooking device 5 can be detached from the sink 2.

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【発明の属する技術分野】本発明は、シンク内で加熱調
理を行うことを可能とした流し台に関するものである。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a sink capable of performing cooking in a sink.

【0002】[0002]

【従来の技術】従来の流し台は、横長のキャビネットの
上面部にシンク、調理台、ガスコンロを併設する構成と
なっている。この流し台で行われる調理作業で例えば野
菜を茹でる場合、鍋でお湯を沸かすためにまずシンクで
鍋に水を汲み、この重くなった鍋をガスコンロまで運ば
ないといけない。そして、ガスコンロで加熱した鍋で野
菜を茹でた後に、加熱によって熱くなったこの鍋を茹で
こぼすために再びシンクへと運び、シンク内に置いたざ
るで野菜を茹でこぼしする。このように、茹で調理作業
は効率が悪くかつ身体的負担が大きい作業である。
2. Description of the Related Art A conventional sink has a structure in which a sink, a cooking table, and a gas stove are provided on the upper surface of a horizontally long cabinet. For example, when vegetables are boiled in the cooking operation performed in the sink, it is necessary to first draw water into the pan with a sink in order to boil the hot water in the pan, and then transport the heavy pan to the gas stove. Then, after boiling the vegetables in the pot heated by the gas stove, the pot heated by heating is brought back to the sink to boil and spill, and the vegetables are boiled and spilled without being placed in the sink. As described above, the boiling cooking operation is inefficient and requires a large physical burden.

【0003】この茹で調理作業の作業効率を向上させ身
体的負担を軽減する流し台として特開平10−1178
67号公報に記載されているようなものがある。
[0003] Japanese Patent Laid-Open No. 10-1178 discloses a sink for improving the working efficiency of the boiling cooking operation and reducing the physical burden.
There is one such as described in JP-A-67.

【0004】この流し台は図5に示すようにシンク22
の底部23の一部を非磁性体で構成した鍋載置部24と
し、その裏側に誘導加熱コイル25を設けて、シンク2
2内で誘導加熱調理がおこなえるようにしている。そし
て、調理作業者はシンクから移動することなく加熱調理
ができるので、茹で調理作業の効率化と身体的負担の軽
減が図れていた。
The sink is provided with a sink 22 as shown in FIG.
A part of the bottom part 23 of the sink 2 is provided with an induction heating coil 25 on the back side of the pan placing part 24 made of a non-magnetic material.
Induction heating cooking can be performed within 2. Further, since the cooking worker can heat and cook without moving from the sink, the efficiency of the boiling cooking work and the reduction of the physical burden have been attempted.

【0005】また、その他の従来例としては、実開平5
−46335号公報に記載している台所用調理装置のよ
うに、防水板で覆った加熱調理器をシンク内に取り付け
たものがある。
As another conventional example, Japanese Utility Model Laid-Open No.
As in a kitchen cooking device described in JP-A-46335, a cooking device covered with a waterproof plate is mounted in a sink.

【0006】また、その他の従来例としては、特開平8
−117040号公報に記載しているように、ガス加熱
器の前後の端部をシンクに架設したものがある。
Another conventional example is disclosed in Japanese Unexamined Patent Publication No.
As described in JP-A-117040, there is a gas heater in which front and rear ends of a gas heater are erected on a sink.

【0007】[0007]

【発明が解決しようとする課題】しかしながら、上記従
来の流し台ではシンク22の底部23を鍋載置部24と
兼ねて構成しているため、誘導加熱調理器を単体として
シンク22から持ち出して他の場所例えばダイニングテ
ーブルなどで使用することができなかった。
However, in the above-mentioned conventional sink, since the bottom 23 of the sink 22 is also used as the pan placing portion 24, the induction heating cooker is taken out of the sink 22 as a single unit and the other portion is taken out. It could not be used in places such as dining tables.

【0008】また、シンクから加熱調理器への流水防止
手段がなく、防水構造になっていない一般の加熱調理器
は使用できないという課題を有していた。
Another problem is that there is no means for preventing water from flowing from the sink to the cooking device, and a general cooking device having no waterproof structure cannot be used.

【0009】また、架設手段を有していない一般の加熱
調理器は使えないという課題を有していた。
Another problem is that a general cooking device having no erection means cannot be used.

【0010】本発明は上記従来の課題を解決するもの
で、茹で調理作業を効率的かつ身体的負担を軽減してお
こなえる流し台を提供することを目的としている。
An object of the present invention is to solve the above-mentioned conventional problems, and an object of the present invention is to provide a sink capable of performing a boiling cooking operation efficiently and with a reduced physical burden.

【0011】[0011]

【課題を解決するための手段】上記課題を解決するため
に本発明は、キャビネット上面部に設けたシンクと、加
熱調理器と、前記加熱調理器を着脱自在に載置する加熱
調理器載置部とを有し、前記加熱調理器載置部は前記シ
ンクの前後両端部に架設する架設手段を設けたものであ
る。
SUMMARY OF THE INVENTION In order to solve the above-mentioned problems, the present invention is directed to a cooking device mounted on a cabinet, a cooking device, and a cooking device for removably mounting the cooking device. And the heating cooker mounting portion is provided with erection means for erection at both front and rear ends of the sink.

【0012】上記発明によれば、架設手段によってシン
ク底面から加熱調理器への流水を防止するので、一般の
加熱調理器を防水構造にすることなくそのままシンク内
で使用することができ、またこれを他の場所に持ち出し
ても使用できる。
[0012] According to the above invention, since the running means prevents water from flowing from the bottom of the sink to the cooking device, the general cooking device can be used directly in the sink without having a waterproof structure. It can be used even if you take it to another place.

【0013】[0013]

【発明の実施の形態】上記課題を解決するために請求項
1の発明は、加熱調理器を着脱自在に載置する加熱調理
器載置部に架設手段を設けたものである。
DESCRIPTION OF THE PREFERRED EMBODIMENTS In order to solve the above-mentioned problems, the invention according to claim 1 is provided with a bridging means on a heating cooker mounting portion on which a heating cooker is removably mounted.

【0014】そして、架設手段によってシンクから加熱
調理器への流水を防止するので、一般の加熱調理器を防
水構造にする必要もなくそのままシンク内で使用するこ
とができ、またこれを他の場所に持ち出しても使用でき
る。
[0014] Since the erection means prevents water from flowing from the sink to the cooking device, the general cooking device can be used in the sink as it is without having to have a waterproof structure. You can use it even if you take it out.

【0015】また請求項2の発明は、請求項1の発明に
加えて、加熱調理器載置部を加熱調理器の天面と調理作
業台が同じ高さになるよう設けたものである。
According to a second aspect of the present invention, in addition to the first aspect, the heating cooker mounting portion is provided so that the top surface of the heating cooker and the cooking work table are at the same height.

【0016】そして加熱調理をしていないときに、加熱
調理器の天面を調理作業台と面一状態の調理作業スペー
スとして広く活用できる。
When the cooking is not performed, the top surface of the cooking device can be widely used as a cooking work space flush with the cooking work table.

【0017】また請求項3の発明は、請求項1の発明に
加えて、加熱調理器載置部を任意の高さに調節可能とし
たものである。
According to a third aspect of the present invention, in addition to the first aspect, the heating cooker mounting portion can be adjusted to an arbitrary height.

【0018】そしてこれにより、使用する鍋の高さや調
理作業者の身長に合わせて使いやすい高さに調節でき
る。
Thus, the height can be adjusted to be easy to use according to the height of the pot to be used and the height of the cooking worker.

【0019】また請求項4の発明は請求項1ないし3の
いずれか1項記載の発明に加えて、加熱調理器載置部
が、シンク左右方向に移動可能としたものである。
According to a fourth aspect of the present invention, in addition to any one of the first to third aspects, the heating cooker mounting portion is movable in the left-right direction of the sink.

【0020】そして水作業をするときなど、調理作業者
の好みや状況に応じて加熱調理器の配置を変えることが
できる。
[0020] The arrangement of the heating cooker can be changed according to the preference and situation of the cooking worker, such as when performing water work.

【0021】また請求項5の発明は、請求項1ないし4
のいずれか1項記載の発明に加えて、架設手段の掛け渡
し長さを調節可能にしたものである。
The invention according to claim 5 is the invention according to claims 1 to 4.
In addition to the invention described in any one of the above, the bridging length of the erection means can be adjusted.

【0022】そしてこれにより、任意のシンク奥行き寸
法に合わせて掛け渡すことができる。
[0022] Thereby, it is possible to hang over any sink depth dimension.

【0023】また請求項6の発明は、請求項1ないし5
のいずれか1項記載の発明に加えて、加熱調理器を誘導
加熱調理器としたものである。
The invention according to claim 6 is the invention according to claims 1 to 5
In addition to the invention described in any one of the above, the cooking device is an induction cooking device.

【0024】そして誘導加熱調理器の鍋載置部は凹凸の
ない平面であるため、加熱調理器載置部に加熱調理器を
載置したまま調理作業台としても使用でき、使い勝手が
向上する。
Since the pot mounting portion of the induction heating cooker is a flat surface without unevenness, the cooking device can be used as a cooking work table while the heating cooker is mounted on the heating cooker mounting portion, and the usability is improved.

【0025】[0025]

【実施例】以下、本発明の実施例について図面を用いて
説明する。
Embodiments of the present invention will be described below with reference to the drawings.

【0026】(実施例1)図1、図2はそれぞれ本発明
の実施例1の流し台の縦断面図、平面図である。
(Embodiment 1) FIGS. 1 and 2 are a vertical sectional view and a plan view, respectively, of a sink according to Embodiment 1 of the present invention.

【0027】図において、1は流し台であり、この流し
台1の上面開口部に上方から嵌込まれるようにしてシン
ク2が設けられており、その底面に排水口7が設けられ
ている。
In the figure, reference numeral 1 denotes a sink, and a sink 2 is provided so as to be fitted into an opening of the upper surface of the sink 1 from above, and a drain port 7 is provided on a bottom surface thereof.

【0028】加熱調理器載置部3は架設手段であるフラ
ンジ部4をシンク2の端部に引っかけて掛け渡ししてい
る。加熱調理器載置部3の上には誘導加熱調理器5がそ
の凹凸のない天面を流し台1の調理作業台と面一状態に
なるよう着脱自在に載置されている。6はこのシンク2
で使用する水道水を供給する蛇口であり、誘導加熱調理
器5に載置した鍋8に直接給水できる位置に設けてい
る。
The heating cooker mounting portion 3 has a flange portion 4 as a bridging means hooked on an end portion of the sink 2 and is bridged. An induction heating cooker 5 is removably mounted on the heating cooker mounting portion 3 such that the top surface of the induction cooking device 5 is flush with the cooking work table of the sink 1. 6 is this sink 2
This is a faucet for supplying tap water to be used in the above, and is provided at a position where water can be directly supplied to the pot 8 placed on the induction heating cooker 5.

【0029】次に動作、作用について説明する。茹で調
理をする場合、誘導加熱調理器5に鍋8を載置し、水道
の蛇口6から直接給水する。次に、誘導加熱調理器5で
鍋8内の水を沸騰させ野菜等を茹でる。このとき、シン
ク2内で洗浄作業をおこなっても誘導加熱調理器5はシ
ンク2に掛け渡ししている加熱調理器載置部3に載置し
てあるので、シンク2に流した水等が侵入することはな
い。
Next, the operation and operation will be described. When cooking by boiling, the pot 8 is placed on the induction heating cooker 5 and water is supplied directly from the tap 6 of the tap. Next, the water in the pot 8 is boiled by the induction heating cooker 5 to boil vegetables and the like. At this time, even if the washing operation is performed in the sink 2, since the induction heating cooker 5 is placed on the heating cooker mounting portion 3 that is bridged over the sink 2, water or the like that has flowed into the sink 2 is not removed. No intrusion.

【0030】野菜等を茹でた後、鍋8を持ち上げてその
ままシンク2内に置いたザル等に茹でこぼしをする。こ
の茹で調理作業の間、調理作業者はほとんど移動しなく
てよいので、茹で調理作業を効率的かつ身体的負担を抑
えて行える。
After the vegetables and the like are boiled, the pot 8 is lifted and boiled and spilled on a colander or the like placed in the sink 2 as it is. Since the cooking worker hardly needs to move during the boiling cooking operation, the cooking operation can be performed efficiently and with less physical burden.

【0031】また誘導加熱調理器5で加熱調理をしてい
ないときは、その天面に凹凸がないため、誘導加熱調理
器5を加熱調理器載置部3に載置したまま、調理作業台
としても使用できる。
When the induction cooking device 5 is not cooking, the top surface thereof has no irregularities. Can also be used as

【0032】また誘導加熱調理器5で加熱調理をしてい
ないときは、流し台1の調理作業台と面一状態で、作業
台として広く活用できる。
When the cooking is not performed by the induction heating cooker 5, it can be widely used as a work table, being flush with the cooking work table of the sink 1.

【0033】また誘導加熱調理器5の使用場所を移動し
たいときは、加熱調理器載置部3はフランジ部4をシン
ク2の端部に引っかけて固定しているだけなので、その
まま左右方向にスライド移動させることができる。
When it is desired to move the place where the induction cooking device 5 is used, since the heating cooking device mounting portion 3 is merely fixed by hooking the flange portion 4 to the end of the sink 2, it is slid right and left. Can be moved.

【0034】また誘導加熱調理器5は加熱調理器載置部
部3に載置してあるだけなので、これを持ち出して別の
場所例えばダイニングテーブル等に置いて鍋料理なども
できる。1台の誘導加熱加熱調理器5をシンク2内だけ
でなく他の場所でも使用でき使用性が向上する。
Further, since the induction heating cooker 5 is merely placed on the heating cooker placement section 3, it can be taken out and placed on another place, for example, a dining table or the like, to cook a pot. One induction heating cooker 5 can be used not only in the sink 2 but also in other places, so that usability is improved.

【0035】なお、上記実施例では加熱調理器を誘導加
熱調理器5としたが、ガスコンロやヒータ式の電気コン
ロ等を載置してもよい。
In the above embodiment, the heating cooker is the induction heating cooker 5, but a gas stove, a heater type electric stove, or the like may be placed.

【0036】またフランジ部4を引っかける位置は、シ
ンク2側面の中段位置にフランジを設けてもよく、フラ
ンジ部4を長くしてシンク2の近傍に差し込んで支える
ようにすれば両端でなく一端で支えてもよい。
The flange 4 may be hooked at a middle position on the side of the sink 2 by providing a flange. If the flange 4 is elongated and inserted near the sink 2 to support it, it is not at both ends but at one end. May be supported.

【0037】(実施例2)図3は本発明の実施例2の流
し台の縦断面図である。
(Embodiment 2) FIG. 3 is a longitudinal sectional view of a sink according to Embodiment 2 of the present invention.

【0038】実施例1と異なる点は、加熱調理器載置部
3に誘導加熱調理器5の高さを任意に調節できる高さ調
節手段9を設けたことである。尚、実施例1と同一のも
のは同一番号を付与して説明を省略する。
The difference from the first embodiment is that a height adjusting means 9 for arbitrarily adjusting the height of the induction heating cooker 5 is provided in the heating cooker mounting portion 3. The same components as those in the first embodiment are denoted by the same reference numerals, and the description is omitted.

【0039】上記構成により、使用する鍋の高さや調理
作業者の身長に合わせて使いやすい高さに調節でき、身
体負担を軽減できるという効果が得られる。
According to the above configuration, it is possible to adjust the height to be easy to use in accordance with the height of the pot to be used and the height of the cooking worker, and it is possible to obtain the effect of reducing the physical burden.

【0040】(実施例3)図4は本発明の実施例3の流
し台の平面図である。
(Embodiment 3) FIG. 4 is a plan view of a sink according to Embodiment 3 of the present invention.

【0041】実施例1、実施例2と異なる点は加熱調理
器載置部3に長さ調節手段4を設けて、掛け渡し長さを
調節可能にしたことである。尚、実施例1、実施例2と
同一のものは、同一番号を付与して説明を省略する。
The difference from the first and second embodiments is that a length adjusting means 4 is provided on the heating-cooker mounting portion 3 so that the crossover length can be adjusted. The same components as those in the first and second embodiments are denoted by the same reference numerals, and the description is omitted.

【0042】上記構成により図3のようにシンク2の奥
行き寸法が同一でない場合でも、使用者の好みや状況に
合わせて任意の位置に掛け渡しすることができ使い勝手
が向上する。
With the above configuration, even when the depths of the sinks 2 are not the same as shown in FIG. 3, the sink 2 can be laid over an arbitrary position in accordance with the user's preference or situation, and the usability is improved.

【0043】[0043]

【発明の効果】上記実施例から明らかなように、請求項
1の発明によれば、加熱調理器を着脱自在に載置する加
熱調理器載置部に架設手段を設けたので、架設手段によ
ってシンクから加熱調理器への流水を防止し、一般の加
熱調理器を防水構造にすることなくそのままシンク内で
使用することができ、またこれを他の場所に持ち出して
も使用できる。
As is apparent from the above embodiment, according to the first aspect of the present invention, since the heating cooker mounting portion on which the heating cooker is removably mounted is provided with the mounting means, the mounting means is provided. Water is prevented from flowing from the sink to the cooking device, so that the general cooking device can be used in the sink as it is without having a waterproof structure, and can be used even when taken out to another place.

【0044】また請求項2の発明によれば、加熱調理器
載置部は加熱調理器の天面と調理作業台が同じ高さにな
るよう設けたので、加熱調理をしていないときに加熱調
理器の天面を調理作業台と面一状態の調理作業スペース
として広く活用できる。
According to the second aspect of the present invention, the heating cooker mounting portion is provided so that the top surface of the heating cooker and the cooking work table are at the same height. The top surface of the cooker can be widely used as a cooking work space flush with the cooking workbench.

【0045】また請求項3の発明によれば、加熱調理器
載置部を任意の高さに調節可能としたので、使用する鍋
の高さや調理作業者の身長に合わせて使いやすい高さに
調節できる。
According to the third aspect of the present invention, since the heating cooker mounting portion can be adjusted to an arbitrary height, the height can be easily adjusted according to the height of the pot to be used and the height of the cooking worker. Can be adjusted.

【0046】また請求項4の発明によれば、加熱調理器
載置部はシンク左右方向に移動可能としたので、水作業
をするときなど、調理作業者の好みや状況に応じて加熱
調理器の配置を変えることができる。
According to the fourth aspect of the present invention, the heating cooker mounting portion can be moved in the left-right direction of the sink, so that the cooking device can be operated in accordance with the preference and situation of the cooking worker, such as when performing water work. Can be changed.

【0047】また請求項5の発明によれば、架設手段の
掛け渡し長さを調節可能にしたので、任意のシンク奥行
き寸法に合わせて掛け渡しすることができる。
According to the fifth aspect of the present invention, since the bridging length of the erection means can be adjusted, the bridging means can be laid according to an arbitrary sink depth dimension.

【0048】また請求項6の発明によれば、加熱調理器
を誘導加熱調理器としたので、誘導加熱調理器の鍋載置
部は凹凸のない平面であるため、調理作業台としても使
用でき、使い勝手が向上する。
According to the sixth aspect of the present invention, since the cooking device is an induction cooking device, the pot mounting portion of the induction cooking device is a flat surface without irregularities, so that it can be used as a cooking work table. , The usability is improved.

【図面の簡単な説明】[Brief description of the drawings]

【図1】本発明の実施例1の流し台の縦断面図FIG. 1 is a longitudinal sectional view of a sink according to a first embodiment of the present invention.

【図2】同流し台の平面図FIG. 2 is a plan view of the sink.

【図3】本発明の実施例2の流し台の縦断面図FIG. 3 is a longitudinal sectional view of a sink according to a second embodiment of the present invention.

【図4】本発明の実施例3の流し台の平面図FIG. 4 is a plan view of a sink according to a third embodiment of the present invention.

【図5】従来の流し台の縦断面図FIG. 5 is a longitudinal sectional view of a conventional sink.

【符号の説明】[Explanation of symbols]

1 流し台 2 シンク 3 加熱調理器載置部 4 フランジ部(架設手段) 5 誘導加熱調理器 6 蛇口 7 排水口 8 鍋 9 高さ調節手段 10 長さ調節手段 DESCRIPTION OF SYMBOLS 1 Sink 2 Sink 3 Heating cooker mounting part 4 Flange part (erection means) 5 Induction heating cooker 6 Faucet 7 Drain outlet 8 Pot 9 Height adjusting means 10 Length adjusting means

Claims (6)

【特許請求の範囲】[Claims] 【請求項1】キャビネット上面部に設けたシンクと、加
熱調理器と、前記加熱調理器を着脱自在に載置する加熱
調理器載置部とを有し、前記加熱調理器載置部は前記シ
ンクの前後両端部に架設する架設手段を設けてなる流し
台。
1. A cooking device comprising: a sink provided on an upper surface portion of a cabinet; a cooking device; and a cooking device mounting portion on which the cooking device is detachably mounted. A sink provided with erection means for erection at both front and rear ends of the sink.
【請求項2】加熱調理器載置部は加熱調理器の天面と調
理作業台が同じ高さになるよう設けた請求項1記載の流
し台。
2. The sink according to claim 1, wherein the heating cooker mounting portion is provided such that a top surface of the heating cooker and a cooking work table are at the same height.
【請求項3】加熱調理器載置部は任意の高さに調節可能
とした請求項1記載の流し台。
3. The sink according to claim 1, wherein the heating cooker mounting portion can be adjusted to an arbitrary height.
【請求項4】加熱調理器載置部は、シンク左右方向に移
動可能とした請求項1ないし3のいずれか1項記載の流
し台。
4. The sink according to claim 1, wherein the heating cooker mounting portion is movable in the left-right direction of the sink.
【請求項5】架設手段の掛け渡し長さを調節可能にした
請求項1ないし4のいずれか1項記載の流し台。
5. A sink according to claim 1, wherein the length of the bridging means is adjustable.
【請求項6】加熱調理器は誘導加熱調理器とした請求項
1ないし5のいずれか1項記載の流し台。
6. The sink according to claim 1, wherein the cooking device is an induction cooking device.
JP11156118A 1999-06-03 1999-06-03 Kitchen sink Pending JP2000342361A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP11156118A JP2000342361A (en) 1999-06-03 1999-06-03 Kitchen sink

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP11156118A JP2000342361A (en) 1999-06-03 1999-06-03 Kitchen sink

Publications (1)

Publication Number Publication Date
JP2000342361A true JP2000342361A (en) 2000-12-12

Family

ID=15620724

Family Applications (1)

Application Number Title Priority Date Filing Date
JP11156118A Pending JP2000342361A (en) 1999-06-03 1999-06-03 Kitchen sink

Country Status (1)

Country Link
JP (1) JP2000342361A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2007265904A (en) * 2006-03-29 2007-10-11 Cleanup Corp Built in kitchen unit and dielectric heating unit

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2007265904A (en) * 2006-03-29 2007-10-11 Cleanup Corp Built in kitchen unit and dielectric heating unit

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