JP2000304279A - Heating cooker - Google Patents

Abstract

PROBLEM TO BE SOLVED: To upgrade the mixing of materials to be cooked without forcing a complicated operation for rotating a cooking cage by a user by oscillating the cage in a cooking chamber in the case of heating to cook the materials in the cage. SOLUTION: An oscillating means 50 for oscillating a support means 30 for supporting a cooking cage 40 in a vertical direction has a bi-metal 55, and a coupling arm 56 as a transmission member for transmitting a movement of the arm 56 mounted at the bi-metal 55 to the means 30. When the bi-metal 55 is inverted from a forward rotating position and the means 30 is moved down, one end side, i.e., a right side of the cage 40 is instantaneously moved down together with the means 30 and inclined. Materials to be cooked contained in the cage 40 are abruptly moved to the right side in the cage in association with the movement, the materials of the state disposed so far in the cage 40 are forcibly changed to another state, moved to upside down and hence mixed.

Description

DETAILED DESCRIPTION OF THE INVENTION

[0001]

BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a heating cooker for cooking an object to be cooked, and more particularly to a cooking device having a cooking function for roasting an object to be cooked.

[0002]

2. Description of the Related Art Conventionally, in a heating cooker such as an oven toaster, a net-shaped cooking basket is provided in a cooking chamber so that it can be put in and taken out, that is, detachably and movably, and the cooking basket is covered with soybeans, hail, popcorn material, etc. 2. Description of the Related Art There has been known heating cooking in which a food is put in, a cooking basket is placed in the cooking chamber, and a function of roasting (hereinafter referred to as a roasting function) is provided.

[0003] In this type of heating cooker having a roasting function, in order to roast the food in the cooking basket uniformly, the cooking basket is moved during the heating cooking and stored in the cooking basket. The food is moved.

[0004] As a method of moving the cooking basket in the cooking chamber, a handle is provided outside the heating cooker main body (hereinafter simply referred to as a main body), and a rotating shaft of the handle is attached to the cooking basket. During cooking, a method of moving the object to cook by rotating the cooking basket while turning the handle by hand, or cooking by moving the object by rotating the cooking basket by a motor provided in the main body. The method of doing is adopted.

However, the former method of turning the handle with the hand has a problem that the user must keep turning the handle during cooking, which involves cumbersome operation and requires labor for operation.

Further, the latter method of rotating by a motor has a problem that the structure is complicated and the cost is high.

[0007]

Among the methods for moving the cooking basket in the cooking device having a roasting function as described above, the method of moving the cooking basket manually by the handle is cumbersome operation and operation for the user during cooking. There are problems such as the need for labor, and in the case of rotating by a motor, the structure is complicated and the cost is high.

[0008]

Means for Solving the Problems The present invention has been made in view of the above circumstances, and an invention according to claim 1 has a main body having a cooking chamber provided with an opening that can be opened and closed by an opening and closing door, and the cooking chamber. , A supporting means movably provided along the peripheral wall of the cooking chamber, and a mesh-shaped basket portion for accommodating the object to be cooked and detachably supported by the supporting means. A cooking basket disposed in the cooking chamber, and rocking means for rocking the cooking basket via the support means, wherein the rocking means is used for heating and cooking an object in the cooking basket. Thus, the cooking basket is swung in the cooking chamber to form a heating cooker.

According to the first aspect of the present invention, since the cooking basket disposed in the cooking chamber is moved by the swinging means, the user is forced to perform a troublesome operation of rotating the cooking basket. In addition, the present invention has an effect that it is possible to satisfactorily mix the objects to be cooked, so that the food can be cooked well.

According to a second aspect of the present invention, in the first aspect of the present invention, the swing means is operated by sensing the temperature of the cooking chamber by a bimetal and a transmitting member for transmitting the operation of the bimetal to the supporting means. It is a configured heating cooker.

According to the second aspect of the present invention, in the first aspect of the present invention, the bimetal which operates the swing means by sensing the temperature of the cooking chamber and a transmission member which transmits the operation of the bimetal to the support means. Therefore, in addition to the effect of the first aspect of the present invention, the structure of the swing means can be simplified.

[0012]

DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS Next, an embodiment of a cooking device to which the present invention is applied will be described with reference to FIGS. FIG. 1 is a perspective view of the cooking device 1 and a cooking basket 40 which is removably disposed in the cooking chamber of the heating cooking device 1, that is, is detachably disposed. FIG. 2 shows a state where the cooking basket 40 is disposed in the cooking chamber. FIG. 3 is a side view in which a part of the outer wall of the main body is sectioned.

Then, inside the main body 2 of the cooking device 1,
As shown in FIGS. 1 to 3, the left side wall 3, the right side wall 4,
A cooking chamber 7 is formed surrounded by the ceiling wall 5, the rear wall 6, and the bottom wall (not shown). The left side wall 3, the right side wall 4, the ceiling wall 5, the rear wall 6, and the bottom wall (not shown) are made of a metal having a high reflection efficiency for reflecting heat from an upper heater 13 and a lower heater 14, which are heating means described later. It is formed by a plate.

As shown in FIG. 1, the left side plate 3 has a guide hole 8 formed of an arc-shaped long hole at a substantially middle portion in the vertical direction.
a supporting means 20 which is located above the guide hole 8a and substantially in the middle in the front-rear direction.
Is attached.

As shown in FIG. 3, the right side wall 4 is similarly formed with a guide hole 8b formed of an arc-shaped long hole so as to face the guide hole 8a formed in the left side wall 3.
A guide hole 9 is formed vertically above the guide hole 8b and substantially in the middle in the front-rear direction.

A support means 30, which will be described later, is vertically movably attached to the guide hole 9.

As shown in FIG. 3, sockets 11 and 12 are attached to the upper and lower portions of the right side wall 4, respectively. Sockets are installed facing each other. The upper heater 13 and the lower heater 14 are mounted on the sockets 11 and 12 mounted on the right side wall 4 and the socket (not shown) mounted on the left side wall 3, respectively.

An opening 10 is formed in the front of the main body 2, that is, in the front of the cooking chamber 7, for opening and closing an object to be cooked into and out of the cooking chamber 7. The lower end is opened and closed by an opening / closing door 15 pivotally supported on the side.

On the left and right sides of the door 15, there are provided support arms 15a each having an engagement groove 15b at the tip. Further, a handle 15c is provided on the opening / closing door 15, and a window glass 15d made of heat-resistant glass or the like is attached to a window frame formed at the center.

Further, a grill 16 is provided in the cooking chamber 7, and the grill 16 is formed in a frame shape by a thin wire as shown in FIG. Engaging grooves 16b are provided on both sides of the rear wall 6 (see FIG. 3).
Is provided with an engagement fitting 16a formed with a. The grill 16 is connected to the engagement groove 1 of the engagement fitting 16a.
6b is engaged with a support rod 17 provided at both ends thereof in guide holes 8a and 8b formed in the left side wall 3 and the right side wall 4 so as to be movable, and a front portion is engaged with a support arm 15a of the opening / closing door 15. The door 15 is engaged with the
And supported by the support bar 17 and disposed in the cooking chamber 7. Note that both ends of the support rod 17 are urged rearward by a coil spring 17a (only one side is shown) as shown in FIG.

The front portion of the grill net 16 projects from the opening 10 in conjunction with the opening / closing operation of the opening / closing door 15, thereby placing or cooking an object to be cooked on the grill net 16. This makes it easy to take out the cooked food.

An operation panel 18 is provided on the right side of the opening 10 of the main body 1 as shown in FIGS. 1 and 2, and a control circuit as shown in FIG. S is disposed on the operation panel 18, and a timer knob 18a for setting a cooking time, and a temperature for setting a cooking temperature by adjusting electric power to the upper heater 13 and the lower heater 14 according to the type of cooking. Setting switch button 18
b etc. are provided.

The control circuit S is connected to the upper heater 13 and the lower heater 14 via a lead wire (not shown).
The power is supplied from the. In FIGS. 1 and 2, reference numerals 18c and 19 denote a power cord and a support leg, respectively.

Next, the support means 2 provided on the left side wall 3
0 will be described. As shown in FIG. 4, the support means 20 is formed of a square block body 21, and the block body 21 has an introduction groove 22 having an open front side, and an introduction groove 22.
, And an L-shaped engaging groove 24 formed of a supporting recess 23 formed downward from the introduction groove 22.

The support means 20 is provided for the block 2
1 is fixed to the left side wall 3 by attaching it to the left side wall 3 with a screw (not shown) or the like. The engagement groove 24 engages and supports a support projection 43a of the cooking basket 40 described later. That is, the support projection 43a is inserted from the introduction groove 21 and is engaged and supported by the support recess 23.

Next, the support means 30 movably mounted in the guide hole 9 formed in the right side wall 4 will be described.

As shown in FIG. 5, the support means 30 comprises a rectangular block 31. The block 31 has a front side on the cooking chamber 7 side, that is, on a surface facing the block 21. Groove 32, which is open,
An L-shaped engagement groove 34 is formed, which communicates with the support groove 2 and includes a support recess 33 formed below the introduction groove 32.

An annular fitting groove 35 is provided at a substantially middle portion in the longitudinal direction of the block body 31 around the direction perpendicular to the longitudinal direction.
The block body 31, that is, the supporting means 30 is vertically inserted into the guide hole 9 by fitting the edge of the guide hole 9 formed in the right side wall 4 along the vertical direction into the fitting groove 35. It is mounted movably.

A mounting recess 36 is formed on the block body 31 on the side opposite to the side where the engagement groove 34 is provided, and the mounting recess 36 is connected to the connecting recess described later as shown in FIG. The tip of the arm 56 is inserted, and the shaft 3 inserted through the shaft hole 37 into the shaft hole 37 formed at the tip.
8 is inserted so as to be rotatably connected to the connecting arm 56.

Next, a description will be given of the cooking basket 40 provided so as to be able to be taken in and out of the cooking chamber 7.

As shown in FIGS. 1 and 2, the cooking basket 40 has a basket 41 formed of a metal net so as to have a square cross section, and one end formed on both sides of the basket 41. Lids 43 and 4 formed in a box shape with a bottom and an open cage side
And 4.

FIG. 6 shows one end of the cage 41.
The fitting frame 42 is integrally attached as shown in FIG.
The lid 44 is detachably attached to the fitting frame 42. An engaging portion (not shown) formed of a convex portion is formed on the fitting frame 42, and an engaged portion formed of a concave portion engaging and disengaging from the convex portion is formed on the lid 44. It can be attached and detached via the engaging part and the engaged part.

Although not shown, a fitting frame is similarly attached to the other side of the basket portion 41, and the lid 43 is detachably attached to the fitting frame. I have. The lid 43 attached to the other fitting frame may be fixedly attached.

Further, angular support projections 43a and 44a are formed on the end surfaces of the lids 43 and 44, respectively, and these support projections 43a and 44a are engaged with the engagement grooves 24 of the support means 20 and the support means 30, respectively. The cooking basket 40 is disposed in the cooking chamber 7 by engaging with the supporting grooves 23 and 34, that is, by inserting the guiding baskets 22 and 32 into the supporting recesses 23 and 33.

The cooking basket 50 can be removed by removing the support projections 43a and 44a from the engagement grooves 24 and 34.
Can be removed from the supporting means 20 and 30 and taken out of the cooking chamber 7.

Then, in order to store an object to be cooked, that is, soybean, hail or popcorn material (hereinafter, referred to as soybean) in the cooking basket 40, the lid 44 is removed and the rear lid 44 is inserted into the fitting frame 42. This is done by fitting into.

Next, the swinging means 50 for swinging the supporting means 30 for supporting the cooking basket 40 in the vertical direction will be described. The oscillating means 50 is composed of a bimetal 55 and a connecting arm 56 attached to the bimetal 55 and transmitting the movement of the bimetal 55 to the support means 30 as a transmission member.

Next, the mounting structure of the swing means 50 will be described. As shown in FIGS.
A metal plate having a good thermal conductivity is placed under the guide hole 9 of L.
The heat conducting member 52 formed by folding the rivet 5
1, and a pair of support members 53 having fitting recesses 54 provided on the heat conductive member 52 so as to face each other and to face each other.
a.

The bimetal 55 is attached to the fitting recess 54 by fitting both ends thereof.
A connecting arm 56 is attached to the bimetal 55 at one end, and the other end is attached to the attachment recess 36 of the block body 34 of the support means 30 by a shaft 38. The connecting arm 56 is connected to the bimetal 55.
Is transmitted to the support means 30.

At the center of the heat conducting member 52, there is provided a contact piece 52a formed by cutting and raising a part of the heat conduction member 52 downward. The heat in the cooking chamber 7 is transmitted to the bimetal 55 via the right side wall 4.

The bimetal 55 is formed of a plate member and is formed in an arc shape as shown in FIG. 6, and both ends of the bimetal 55 are fitted and supported in the fitting recesses 54 of the support member 53 as described above. Have been. The bimetal 55 is heated through the right side wall 4, the heat conducting member 52, and the contact piece 52a of the heat conducting member 52 to a temperature substantially close to the heating temperature in the cooking chamber 7 which is heated to a high temperature during cooking ( Until the temperature reaches the first predetermined temperature), the upwardly convex shape is maintained as shown by a solid line in FIG. 6, and when the predetermined temperature is reached, the shape is inverted and the shape becomes downwardly convex. Deform.

When the bimetal 55 is inverted, the bimetal 55 separates from the contact piece 52a, and the heat in the cooking chamber 7 is not transmitted to the bimetal 55, and the bimetal 55 itself is heated to a high temperature. Of the contact piece 52 in combination with the large relative temperature difference
When the distance from “a” is lowered, the temperature rapidly decreases, and when this temperature decreases to a predetermined temperature (hereinafter, referred to as a second predetermined temperature), the bimetal 55 is again inverted into a convex upward shape (hereinafter, referred to as a normal rotation).

When the bimetal 55 rotates forward, the contact piece 52a comes into contact with the bimetal 55 again, so that the bimetal 55 is heated again and when the bimetal 55 reaches the first predetermined temperature, it is again inverted.

When the bimetal 55 rotates forward, the connecting arm 5 having one end fixed to the bimetal 55 is connected.
6 moves so as to be pushed upward. With this movement, the support means 30 moves upward along the guide hole 9, and conversely, when the bimetal 55 is inverted, the connecting arms 56 are moved.
Is moved downward so that the supporting means 30 is moved downward by the guide holes 9. That is, the support means 30 intermittently moves or swings vertically in the vertical direction due to the operation of the bimetal 55 that repeats intermittent normal rotation and reversal.

Since the forward and reverse rotations of the bimetal 55 are almost instantaneous, the movement of the support means 30 is almost instantaneous.

When the bimetal 55 is reversed from the normal rotation position and the supporting means 30 moves downward, one end side, that is, the right side of the cooking basket 40 moves downward with the supporting means 30 almost instantaneously as shown in FIG. You will lean. With this movement, the object stored in the cooking basket 40 moves rapidly to the right side in the cooking basket, and the cooking basket 40
Will be forcibly changed from the state where it has been located inside to another state, and will be mixed by being moved to the upside down state.

That is, among the objects to be cooked stored in the cooking basket 40 in a stacked state, the objects to be heated at positions strongly heated by the upper heater 13 and the lower heater 14 located on the upper surface side or the lower surface side are as described above. Due to the sudden movement of the cooking basket 40, it is mixed and its position changes,
The object to be cooked existing in the stacked state is located on the upper surface side or the lower surface side.

That is, since the cooking basket 40 intermittently swings due to the intermittent normal rotation and reversal operation of the bimetal 55, it is possible to eliminate unevenness such that only a part of the object to be cooked is strongly heated. , Uniform cooking, that is, good cooking.

Next, the operation of the cooking device 1 will be described. First, when cooking toast, gratin or the like, the cooking basket 40 is detached from the support means 20 and 30 and taken out of the cooking chamber 7. Then, a bread or gratin material is placed on the grill 16 and the door 15 is opened.
Is closed, and a predetermined cooking temperature and a predetermined cooking time are set by a temperature setting button 18b and a timer knob 18a provided on the operation panel 18.

At the same time as the operation of a timer (not shown), power is supplied to the upper heater 13 and the lower heater 14 by the control circuit S, and the bread or gratin material is heated and cooked as toast or gratin. Then, after the cooking, the opening and closing door 15 is opened.
At the same time, the toast or gratin is taken out from the grill 16 protruding from the opening 10, and the cooking is completed.

Next, when cooking such as roasting soybeans, the lid 44 of the cooking basket 40 is removed, soybeans and the like are put in the basket portion 41, and then the lid 44 is fitted into the fitting frame 42 again. Then, the support projections 4 provided on the lids 43 and 44 are provided.
3a and 44a are connected to the engaging grooves 2 of the support means 20 and 30.
4 and 34, ie the introduction grooves 22 and 32
And the cooking basket 40 is placed in the cooking chamber 7 while being engaged with and supported by the support recesses 23 and 33. At this time, cooking basket 40
When mounting, the support means 20 and 30 are
As shown in FIG.
The operation of inserting the 3a and 44a into the introduction grooves 22 and 32, that is, the attachment of the cooking basket 40 is easy, and when attached, the cooking basket 40 is in a horizontal state.
Soybeans and the like are stored in a substantially uniform laminated state.

Next, the opening / closing door 15 is closed, and a predetermined cooking temperature and a predetermined cooking time are set by a temperature setting button 18b and a timer knob 18a provided on the operation panel 18.

Similarly, at the same time when a timer (not shown) operates, power is supplied to the upper heater 13 and the lower heater 14 by the control circuit S, and the uppermost layer of the soybeans and the like put in the cooking basket 40 has the upper heater 13. , And the lowermost layer is heated by the lower heater 14.

On the other hand, when electric power is supplied to both heaters 13 and 14, the temperature in cooking chamber 7 gradually increases, and the peripheral wall including right side wall 4 of cooking chamber 7 is also heated. Then, when the right side wall 4 is heated, the heat of the cooking chamber 7 is transmitted to the bimetal 55 via the heat conducting member 52 attached to the right side wall 4 to be heated. When the bimetal 55 is heated to the first predetermined temperature, the bimetal 55 reverses almost instantaneously.

With the reversing operation of the bimetal 55, the support means 30 moves downward almost instantaneously via the connecting arm 56. Therefore, the right side of the cooking basket 40 engaged and supported by the support means 30 is similarly moved. It is moved downward almost instantly. Since this movement is instantaneous and the cooking basket 40 is inclined, soybeans and the like housed in a stacked state inside are moved to the upside down state and mixed, and the uppermost layer or the lowermost layer until now. Will be replaced with those in the inner layer.

Therefore, what was hitherto strongly heated in the uppermost layer or the lowermost layer is located in the inner layer,
Those that have been located in the inner layer and have not been strongly heated are replaced, and those that have been in the inner layer are strongly heated.

When the bimetal 55 is reversed, the contact piece 52a of the heat conducting member 52 separates from the bimetal 55, so that the temperature of the bimetal 55 drops quickly as described above, and when the bimetal 55 reaches the second predetermined temperature, it rotates forward. I do. With this forward rotation operation, the connecting arm 56 and the support means 3
The cooking basket 40 is moved to the original position almost instantaneously via the zero.

Since this movement is performed instantaneously as in the case of the reversing operation, the soybeans and the like housed in a stacked state therein again move to the top and bottom reversed state and mix with each other, so far the uppermost layer or The lower layer and the inner layer are interchanged.

Therefore, similarly, those which have been in the uppermost layer or the lowermost layer and have been strongly heated are now located in the inner layer, and are replaced with those which have been located in the inner layer and have not been strongly heated. What was in the inner layer is heated strongly.

When the bimetal 55 rotates forward, the bimetal 55 contacts the contact piece 52a again and is heated again. Then, when the temperature reaches the first predetermined temperature, the bimetal 55 reverses again, and the cooking basket 40
Moves downward almost instantaneously, and this movement causes the cooking basket 40 to move downward.
Soybeans, etc., stored in a stacked state in the room, move upside down again and become mixed, and the one that was in the uppermost or lowermost layer and the one that was in the inner layer are replaced. Those that are strongly heated in the upper or lowermost layer are located in the inner layer, and are replaced with those that have been located in the inner layer and are not strongly heated. And
This operation is repeated.

In other words, the cooking basket 40 is intermittently moved up and down or oscillated intermittently by the intermittent normal rotation and reversal of the bimetal 55, and the swinging of the cooking basket 40 causes the cooking basket 40 to swing.
The soybeans and the like stored in a stacked state therein are forcibly moved to the upside down state and mixed, so that the whole is uniformly heated and roasted, that is, the food is cooked well.

As described above, in the cooking device 1, the cooking basket 40 disposed in the cooking chamber 7 is rocked by the rocking means 50 which operates by sensing the temperature of the cooking chamber.
The object to be cooked can be satisfactorily cooked without forcing the user to perform a troublesome operation such as rotating the cooking basket by hand.

Further, since the swing means 50 is constituted by the bimetal 55 and the connecting arm 56 which operate by sensing the temperature of the cooking chamber 7, the structure of the swing means 50 can be simplified.

Further, since the swinging means 50 is constituted by the bimetal 55 which changes state almost instantaneously, that is, changes from the normal state to the inverted state almost instantaneously, the cooking basket 40
Is moved almost instantaneously, that is, it is swung, so that the objects to be cooked contained therein can be mixed well.

This means that the cooking basket is rotated manually or by a motor as in the prior art, and the object to be heated is, for example, an object whose outer shape is not smooth and is difficult to move smoothly, or a large number of objects to be cooked in the cooking basket. In the case where the cooking basket 40 is stored, there is a problem that the cooking basket 40 is not easily mixed by rotation (rotating at a slow speed). However, as described above, the cooking basket 40 is swung almost instantaneously. Therefore, even if the objects to be cooked are relatively difficult to mix, they can be satisfactorily mixed. Therefore, the objects to be cooked that are hard to mix and can be heated uniformly because the whole can be uniformly heated.

The support member 53 for supporting the bimetal 55 is configured to be attached by the heat conductive member 52, that is, the heat conductive member 52 has a function of supporting the support member 53, thereby simplifying the structure. Is what you can do. Further, since the contact piece 52a is provided on the heat conductive member 52 and the contact piece 52a is brought into contact with the bimetal 55, the operation of the bimetal 55 can be ensured.

Further, since the heating of the bimetal 55 can utilize the heat of the cooking chamber 7, the structure can be simplified, and the heat of the cooking chamber 7 is transferred to the heat conducting member 52 by the contact pieces 52.
a can be transmitted efficiently through the bimetal 5
5 is transmitted.

In the above embodiment, only the support means 30 is moved, but the support means 20 may be moved in the same manner, and the cooking basket 40 may be swung. . In this case, the direction of movement of the support means 20 and the support means 30 may be reversed so that when one side of the cooking basket 40 moves upward, the other side may swing downward so as to move downward. Is one that can mix the foods better. The moving direction is not limited to the up-down direction, but may be the front-back, left-right direction.

In the above-described embodiment, the swing of the cooking basket 40 is set to the horizontal position and to the right.
This may be configured so as to swing up and down around a horizontal plane.

In the above embodiment, the swinging means 50 is composed of the bimetal 55 and the connecting arm 56 for transmitting the movement of the bimetal 55.
It is also possible to adopt a configuration in which a part of the zero has the function of the connecting arm 56, that is, the function as a transmitting member, and the movement of the bimetal 55 is transmitted to the supporting means 30 via this part.

In the above embodiment, the heat in the cooking chamber 7 is transmitted through the heat conducting member 52 to
The heating of step 5 was performed by heating a part of the bimetal, and a heating wire was wound around this part, and the heating wire was energized and heated. It may be configured to be intermittent. In this case, a bimetal configuration and a circuit configuration for energizing the heating wire are required, but there is an advantage that heating control of the bimetal can be further ensured.

The oscillating means is constituted by an electromagnetic device, ie, a plunger, which causes the drive shaft to protrude and retract in the axial direction by an electromagnetic action. The plunger is operated intermittently to move the support means 30. Is also good. Also in this case, the cooking basket 40 can be swung substantially instantaneously.

[0073]

According to the first aspect of the present invention, since the cooking basket disposed in the cooking chamber is moved by the swinging means, the user is forced to perform a troublesome operation of rotating the cooking basket. In addition, the present invention has an effect that it is possible to satisfactorily heat and cook the food to be cooked because the foods can be mixed well.

According to a second aspect of the present invention, in the first aspect of the present invention, the swinging means is operated by sensing the temperature of the cooking chamber by a bimetal and a transmitting member for transmitting the operation of the bimetal to the supporting means. With this configuration, in addition to the effects of the first aspect of the present invention, there is an effect that the configuration of the swinging means can be simplified.

[Brief description of the drawings]

FIG. 1 is a perspective view of a heating cooker to which the present invention is applied (a perspective view showing a state where a cooking basket is taken out of a cooking chamber).

FIG. 2 is a perspective view of the heating cooker (a perspective view showing a state where a cooking basket is attached to a cooking chamber).

FIG. 3 is a side view showing a cross section of a part (a part of an outer wall) of the cooking device.

FIG. 4 is a perspective view of one supporting means of the cooking device.

FIG. 5 is a perspective view of the other supporting means of the cooking device.

FIG. 6 is a cross-sectional view showing the mounting relationship between the swinging means, the supporting means, and the cooking basket of the cooking device.

FIG. 7 is a diagram showing the operation of the swinging means of the heating cooker and the operation of the cooking basket.

[Explanation of symbols]

 DESCRIPTION OF SYMBOLS 1 Cooking device 2 Cooking device main body 7 Cooking room 10 Opening 13 Upper heater (heating means) 14 Lower heater (heating means) 20 Support means 30 Support means 40 Cooking basket 50 Swing means 55 Bimetal (One of swing means Part) 56 connecting arm (transmission member (part of swing means))

Claims (2)

[Claims] 1. A main body having a cooking chamber provided with an opening to be opened and closed by an opening and closing door, a heating means provided in the cooking chamber, a supporting means movably provided on a peripheral wall of the cooking chamber, and a mesh. A cooking basket having a basket-like portion for accommodating an object to be cooked and being removably supported by the support means and arranged in the cooking chamber; and swinging the cooking basket through the support means. Means for cooking the object to be cooked in the cooking basket, wherein the cooking basket is rocked in the cooking chamber by the rocking means. 2. The heating apparatus according to claim 1, wherein the oscillating means is constituted by a bimetal which operates by sensing the temperature of the cooking chamber, and a transmitting member which transmits the operation of the bimetal to the supporting means. Cooking device.