JP2000253822A - Cotton candy filled in pouch, flavoring of cotton candy and apparatus for packaging cotton candy - Google Patents

Cotton candy filled in pouch, flavoring of cotton candy and apparatus for packaging cotton candy

Info

Publication number
JP2000253822A
JP2000253822A JP11059887A JP5988799A JP2000253822A JP 2000253822 A JP2000253822 A JP 2000253822A JP 11059887 A JP11059887 A JP 11059887A JP 5988799 A JP5988799 A JP 5988799A JP 2000253822 A JP2000253822 A JP 2000253822A
Authority
JP
Japan
Prior art keywords
cotton candy
fragrance
cotton
bag
candy
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP11059887A
Other languages
Japanese (ja)
Inventor
Chikao Ota
親男 太田
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP11059887A priority Critical patent/JP2000253822A/en
Publication of JP2000253822A publication Critical patent/JP2000253822A/en
Pending legal-status Critical Current

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  • Confectionery (AREA)

Abstract

PROBLEM TO BE SOLVED: To add a flavor such as a fruit flavor to a cotton candy. SOLUTION: This apparatus 1 for packaging a cotton candy comprises a cotton candy transporting conveyor 5 for transporting a cotton candy 3 produced by a separately installed apparatus for producing the cotton candy 3 and cut to a prescribed size, a pouch producing part 9 provided at the tip of the cotton candy transporting conveyor 5 and capable of winding a plastic film sheet 7 into a cylindrical form, sealing the plastic film sheet 7 into the cylindrical form, further housing the cotton candy 3 in the interior, sealing the pouch in the state thereof housing the cotton candy 3 therein at the front and rear in the feeding direction and providing a state of the cotton candy 3 filled in the pouch, a sheet transporting mechanism 11 for transporting the plastic film sheet 7 to the pouch producing part 9, a perfume coating member 15 such as cotton brought into contact with the surface (the inner surface when formed into the pouch) of the plastic film sheet 7 in the course of withdrawal from a plastic film roll 13 and transportation with the sheet transporting mechanism 11 and a perfume feeding member 17 for feeding a perfume to the perfume coating member 15 by procedures of instillation.

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【発明の属する技術分野】本発明は、袋詰め綿菓子、綿
菓子の風味付け方法及び綿菓子包装装置に係り、詳しく
は、果実等の風味を有する綿菓子及びこの様な綿菓子を
製造するための方法並びにこの方法を実施するのに適す
る綿菓子包装装置に関するものである。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a bagged cotton candy, a method for flavoring cotton candy, and a cotton candy packaging apparatus, and more particularly to a method for producing a cotton candy having a flavor such as fruit and such a cotton candy. And a cotton candy packaging device suitable for carrying out the method.

【0002】[0002]

【従来の技術】出願人は、従来より、綿菓子に対してス
トロベリーやレモン等の果実の風味を付加する試みを行
ってきた。その方法として試されたものは、綿菓子の原
料である粗目糖に対して香料を添加して均一になる様に
攪拌混合し、香料の付着した粗目糖を綿菓子製造装置に
投入するというものである。
2. Description of the Related Art The applicant has conventionally attempted to add a flavor of fruit such as strawberry and lemon to cotton candy. The method tested is to add a flavor to the raw sugar of cotton candy, stir and mix it uniformly, and then put the coarse sugar with the flavor into the cotton candy manufacturing device. It is.

【0003】[0003]

【発明が解決しようとする課題】しかし、上述の試みに
おいては、綿菓子製造装置に香料付の粗目糖を投入した
際に、香料が熱で揮発してしまい、できあがった綿菓子
には香料の風味が残り難いという問題があった。加え
て、この方法では、工場内に香料の臭いが充満してしま
い、作業環境が良くないという問題もあった。
However, in the above-described attempt, when coarse sugar with a fragrance is put into a cotton candy manufacturing apparatus, the fragrance is volatilized by heat, and the finished cotton candy contains the fragrance. There was a problem that the flavor was hard to remain. In addition, this method has a problem in that the odor of the fragrance is filled in the factory and the working environment is not good.

【0004】また、できあがった綿菓子に液状の香料を
塗布しようとすると、綿菓子は吸湿性が極めて高いこと
から、綿菓子が溶けてしまい、この方法では綿菓子にス
トロベリーやレモン等の果実の風味を付けることができ
ないという問題もあった。
[0004] When a liquid fragrance is applied to the finished cotton candy, the cotton candy has a very high hygroscopicity, so that the cotton candy is melted. There was also a problem that flavor could not be added.

【0005】このため、従来販売されてきた綿菓子は、
綿菓子本来の味がするだけで、ストロベリー風味やレモ
ン風味といった新たな風味を有する綿菓子を提供するこ
とができなかった。
For this reason, cotton candy conventionally sold is:
It was not possible to provide a cotton candy having a new flavor such as a strawberry flavor or a lemon flavor only by having the original taste of the cotton candy.

【0006】そこで、本発明は、綿菓子に果実等の風味
を付加することを目的としてなされたものである。
Accordingly, the present invention has been made for the purpose of adding a flavor such as fruit to cotton candy.

【0007】[0007]

【課題を解決するための手段】かかる目的を達成するた
めになされた本発明の袋詰め綿菓子は、綿菓子を包装す
る袋の内面に香料がべた付かない程度に塗布されている
ものである。
SUMMARY OF THE INVENTION A bag-filled cotton candy according to the present invention, which has been made to achieve the above object, has a fragrance applied to the inner surface of a bag for packaging cotton candy so as not to be sticky. .

【0008】この本発明の袋詰め綿菓子によれば、綿菓
子自体に対してではなく、これを包装する袋に香料を塗
布したので、綿菓子が香料によって吸湿変化するといっ
たことがない。そして、袋の内面に塗布された香料の風
味は、袋によって密閉されている綿菓子に対して移り、
これによって、袋を開けたときに塗布した香料の香りが
すると共に、味も香料の風味を有するものとなる。この
結果、例えば、ストロベリー風味の香料を袋の内面に塗
布しておけば、綿菓子はストロベリー風味を有するもの
となる。
According to the bagged cotton candy of the present invention, the fragrance is applied not to the cotton candy itself but to the bag in which the candy is wrapped, so that the cotton candy does not change its moisture absorption due to the fragrance. And the flavor of the fragrance applied to the inner surface of the bag is transferred to the cotton candy sealed by the bag,
As a result, the scent of the applied fragrance is obtained when the bag is opened, and the flavor has the flavor of the fragrance. As a result, for example, if a strawberry-flavored flavor is applied to the inner surface of the bag, the cotton candy has a strawberry-flavor.

【0009】また、上記目的を達成するためになされた
本発明の綿菓子の風味付け方法は、綿菓子に果実等の風
味を付ける綿菓子の風味付け方法であって、包装材の内
面に香料をべた付かない程度塗布し、該包装材によって
綿菓子を包装して袋詰め状態とすることを特徴とする。
Further, a method for flavoring cotton candy according to the present invention, which has been made to achieve the above object, is a method for flavoring cotton candy with a flavor such as fruit, wherein the fragrance is added to the inner surface of the packaging material. Is applied so that it is not sticky, and the cotton candy is wrapped with the wrapping material so as to be packed in a bag.

【0010】この本発明の綿菓子の風味付け方法によれ
ば、包装材の内面に香料を塗布し、この包装材によって
綿菓子を包装して袋詰め状態とすることにより、上述し
た様な袋詰め綿菓子を提供することができる。そして、
この方法によって提供される綿菓子は、上述した様に、
袋の内面に塗布された香料による独特の風味を有するも
のとなり、その商品価値が向上する。
[0010] According to the method for flavoring cotton candy of the present invention, a fragrance is applied to the inner surface of the packaging material, and the cotton candy is wrapped by the packaging material into a bag-filled state. Cotton candy can be provided. And
Cotton candy provided by this method, as described above,
The fragrance applied to the inner surface of the bag has a unique flavor, and its commercial value is improved.

【0011】また、上記目的を達成するためになされた
本発明の綿菓子包装装置は、所定の大きさにされた綿菓
子を搬送する綿菓子搬送手段と、該綿菓子搬送手段の先
に設けられ、搬送されてきた綿菓子を包装材でくるむ様
にして袋詰め状態とする製袋手段と、該製袋手段に対し
て、前記包装材を搬送する包装材搬送手段とを備えてい
る綿菓子包装装置であって、前記包装材搬送手段による
包装材搬送経路の途中に、前記包装材が前記製袋手段に
より袋状とされたときに内面となる側に香料をべた付か
ない程度塗布する香料塗布手段を備えていることを特徴
とする。なお、ここで、香料塗布手段によって包装材の
内面側に塗布される香料の量は、極わずかとしておくこ
とで、製袋手段に搬送されてきたときに、包装材の内面
がべた付かない程度に塗布することができる。また、そ
の塗布の方法としては、綿の様な吸水性のある香料塗布
部材を包装材搬送手段による搬送途中にある包装材に接
触させておき、この香料塗布部材に対して、点滴を行う
様にして少量ずつ香料を供給する香料供給手段を備えさ
せておけばよい。あるいは、同様に吸水性のある香料塗
布部材を搬送途中にある包装材に接触させておき、毛細
管現象を利用して香料塗布部材に対して香料の液を少量
ずつ供給する香料供給手段を備えさせておいてもよい。
Further, the cotton candy packaging apparatus of the present invention, which has been made to achieve the above object, comprises a cotton candy transport means for transporting a cotton candy of a predetermined size, and a cotton candy transport means provided at a tip of the cotton candy transport means. A bag-making means for wrapping the conveyed cotton candy with a wrapping material so as to pack the candy, and a packaging material conveying means for conveying the wrapping material with respect to the bag-making means. A confectionery packaging apparatus, wherein a fragrance is applied to the inner side when the packaging material is formed into a bag shape by the bag making means, so that the fragrance is not sticky in the middle of a packaging material transporting path by the packaging material transporting means. It is characterized by having fragrance application means. Here, the amount of the fragrance applied to the inner surface side of the packaging material by the fragrance application means is kept very small so that the inner surface of the packaging material is not sticky when transported to the bag making means. Can be applied. In addition, as a method of applying the fragrance, a water-absorbing fragrance-applying member such as cotton is brought into contact with the packaging material being transported by the packaging-material transporting means, and drip is applied to the fragrance-applying member. A perfume supply means for supplying perfume little by little may be provided. Alternatively, a fragrance supply means for supplying a fragrance liquid to the fragrance application member by using a capillary phenomenon in advance by contacting the fragrance application member having a water-absorbing property with the packaging material in the middle of conveyance is provided. You may keep it.

【0012】この本発明の綿菓子包装装置によれば、別
途設置されている綿菓子製造装置で製造された綿菓子は
所定の大きさに切断され、綿菓子搬送手段によって製袋
手段へと搬送される。また、この製袋手段へは、綿菓子
搬送手段によって搬送されてきた綿菓子を包装して袋詰
め状態とするための包装材が、包装材搬送手段によって
搬送され、綿菓子を一つずつ袋詰め状態とする。このと
き、本発明の綿菓子包装装置では、製袋手段に搬送され
る途中にある包装材の内面側に、香料塗布手段によって
香料が塗布されるので、袋詰め状態とされた綿菓子に対
して、袋の内面に塗布されている香料の風味が移り、上
述した様に風味の高い新規で付加価値の高い綿菓子を提
供することができる。
According to the cotton candy packaging apparatus of the present invention, the cotton candy manufactured by the separately installed cotton candy manufacturing apparatus is cut into a predetermined size and transported to the bag making means by the cotton candy transport means. Is done. Further, a packaging material for packaging the cotton candy conveyed by the cotton candy conveying means into a bag-packed state is conveyed to the bag making means, and the cotton candy is bagged one by one. It is packed. At this time, in the cotton candy packaging device of the present invention, since the fragrance is applied by the fragrance applying means to the inner surface side of the packaging material in the middle of being conveyed to the bag making means, the cotton candy in the bagged state is As a result, the flavor of the fragrance applied to the inner surface of the bag is transferred, and as described above, a new and high value-added cotton candy having a high flavor can be provided.

【0013】[0013]

【発明の実施の形態】以下、本発明の実施の形態につい
て、図面を参照しつつ説明する。図1は、実施の形態と
しての綿菓子包装装置1の概略構成を示すものである。
この綿菓子包装装置1は、別途設置されている綿菓子製
造装置によって製造され、所定の大きさに切断された綿
菓子3を搬送する綿菓子搬送コンベア5と、この綿菓子
搬送コンベア5の先に設けられ、プラスチックフィルム
シート7を筒状に巻くと共に筒状にシールし、さらに、
内部に綿菓子3を収納した状態で送り方向の前後をシー
ルして綿菓子3を袋詰め状態とする製袋部9と、この製
袋部9に対して、プラスチックフィルムシート7を搬送
するためのシート搬送機構11と、このシート搬送機構
11によって、プラスチックフィルムロール13の近傍
に設けられ、プラスチックフィルムロール13から引き
出されて搬送される途中にあるプラスチックフィルムシ
ート7の表面(袋にしたときの内面)に対して接触する
綿等の香料塗布部材15と、この香料塗布部材15に対
して、点滴の要領で香料を供給する香料供給部材17と
を備えている。
Embodiments of the present invention will be described below with reference to the drawings. FIG. 1 shows a schematic configuration of a cotton candy packaging device 1 as an embodiment.
The cotton candy packaging device 1 is manufactured by a separately installed cotton candy manufacturing device and is configured to transport a cotton candy 3 cut to a predetermined size. The plastic film sheet 7 is wound in a tubular shape and sealed in a tubular shape.
In order to convey the plastic film sheet 7 to the bag making section 9 in which the cotton candy 3 is packed in a state in which the cotton candy 3 is stored inside and the cotton candy 3 is sealed by sealing the front and rear in the feeding direction. And the surface of the plastic film sheet 7 that is provided near the plastic film roll 13 and is being pulled out from the plastic film roll 13 and is being conveyed by the sheet conveyance mechanism 11 A perfume application member 15 made of cotton or the like that comes into contact with the (inner surface), and a perfume supply member 17 that supplies the perfume to the perfume application member 15 in a drip manner.

【0014】この綿菓子包装装置1によれば、綿菓子搬
送コンベア5によって製袋部9へと搬送されてきた綿菓
子3は、製袋部9にて、内面に香料を塗布されたプラス
チックフィルムシート7によって袋詰めされ、袋詰め綿
菓子19として排出される。そして、この綿菓子包装装
置1により包装された袋詰め綿菓子19内の綿菓子3に
は、袋21の内面に塗布されている香料の風味が移り、
袋21を開けたとき、香料の香りがする。また、この綿
菓子3を食べると、袋21の内面に塗布されている香料
の風味がして、例えば、ストロベリー風味の香料を塗布
した場合には、ストロベリー味の綿菓子となる。なお、
ここで、香料塗布部材15よってプラスチックフィルム
シート7の内面側に塗布される香料の量は、極わずかと
されており、製袋部9に搬送されてきたときに、袋21
の内面がべた付かない程度に塗布されている。
According to the cotton candy packaging apparatus 1, the cotton candy 3 conveyed to the bag making section 9 by the cotton candy conveying conveyor 5 is converted into a plastic film coated with a fragrance on the inner surface in the bag making section 9. The sheet 7 is bagged and discharged as a bagged cotton candy 19. Then, the flavor of the fragrance applied to the inner surface of the bag 21 is transferred to the cotton candy 3 in the bagged cotton candy 19 packaged by the cotton candy packaging device 1,
When the bag 21 is opened, a fragrance is smelled. In addition, when this cotton candy 3 is eaten, the flavor of the fragrance applied to the inner surface of the bag 21 becomes flavored. For example, when a strawberry-flavored flavor is applied, the candy becomes a strawberry-flavored cotton candy. In addition,
Here, the amount of the fragrance applied to the inner surface side of the plastic film sheet 7 by the fragrance applying member 15 is extremely small.
Is applied to the extent that the inner surface is not sticky.

【0015】この綿菓子包装装置1を用いて、香料とし
て高田香料製の「D−93ストロベリーエッセンス(商
品名)」をプラスチックフィルムシート7の表面に極わ
ずかだけ塗布して製造した袋詰め綿菓子19は、袋を開
けるとほのかにストロベリーの香りがすると共に、食べ
たときにも、ほのかにストロベリーの味がするものであ
った。また、製造後、1ヶ月以上経過しても、袋を開け
たときの香りや食べたときの味や綿菓子自体の形態には
変化がなく、ほのかにストロベリーの風味を有してお
り、綿菓子に求められる長期に渡る品質の保持において
も問題のないものであった。
Using this cotton candy packaging apparatus 1, a bag-filled cotton candy manufactured by applying "D-93 Strawberry Essence (trade name)" made by Takada Koryo on the surface of the plastic film sheet 7 as a fragrance. No. 19 had a strawberry fragrance when opened, and a strawberry flavor when eaten. In addition, even after one month or more after production, there is no change in the aroma when the bag is opened, the taste when eaten, or the form of the cotton candy itself, and it has a faint strawberry flavor, There was no problem in maintaining the quality required for confectionery for a long time.

【0016】以上、本発明の実施の形態について説明し
たが、本発明は上述した実施の形態に限られることな
く、その要旨を逸脱しない範囲内において、さらに種々
の態様にて実施することができる。例えば、香料を綿菓
子包装材の内面に塗布するに当たってスプレーを用いて
これを塗布する様にしてもよい。
Although the embodiments of the present invention have been described above, the present invention is not limited to the above-described embodiments, and can be embodied in various other forms without departing from the gist thereof. . For example, when applying the fragrance to the inner surface of the cotton candy packaging material, the fragrance may be applied using a spray.

【0017】[0017]

【発明の効果】以上説明した様に、本発明によれば、綿
菓子に果実等の風味を付加することができ、新規で付加
価値に高い綿菓子を提供することができる。
As described above, according to the present invention, a flavor such as fruit can be added to cotton candy, and a new and high value-added cotton candy can be provided.

【図面の簡単な説明】[Brief description of the drawings]

【図1】 実施の形態の綿菓子包装装置の概略構成を示
す正面図である。
FIG. 1 is a front view showing a schematic configuration of a cotton candy packaging apparatus according to an embodiment.

【符号の説明】[Explanation of symbols]

1・・・綿菓子包装装置、3・・・綿菓子、5・・・綿
菓子搬送コンベア、7・・・プラスチックフィルムシー
ト、9・・・製袋部、11・・・シート搬送機構、13
・・・プラスチックフィルムロール、15・・・香料塗
布部材、17・・・香料供給部材、19・・・袋詰め綿
菓子、21・・・袋。
DESCRIPTION OF SYMBOLS 1 ... Cotton candy packaging apparatus, 3 ... Cotton candy, 5 ... Cotton candy transport conveyor, 7 ... Plastic film sheet, 9 ... Bag making part, 11 ... Sheet transport mechanism, 13
... a plastic film roll, 15 ... a fragrance application member, 17 ... a fragrance supply member, 19 ... a cotton candy packed in a bag, 21 ... a bag.

Claims (3)

【特許請求の範囲】[Claims] 【請求項1】 綿菓子を包装する袋の内面に香料がべた
付かない程度に塗布されている袋詰め綿菓子。
1. A bag-filled cotton candy in which a fragrance is applied to the inside of the bag for packaging the cotton candy so as not to be sticky.
【請求項2】 綿菓子に果実等の風味を付ける綿菓子の
風味付け方法であって、包装材の内面に香料をべた付か
ない程度塗布し、該包装材によって綿菓子を包装して袋
詰め状態とすることを特徴とする綿菓子の風味付け方
法。
2. A method for flavoring a cotton candy, which imparts a flavor of fruit or the like to the cotton candy, wherein a fragrance is applied to the inner surface of the packaging material so as not to be sticky, and the cotton candy is packaged with the packaging material and bagged. A method for flavoring cotton candy, characterized by being in a state.
【請求項3】 所定の大きさにされた綿菓子を搬送する
綿菓子搬送手段と、 該綿菓子搬送手段の先に設けられ、搬送されてきた綿菓
子を包装材でくるむ様にして袋詰め状態とする製袋手段
と、 該製袋手段に対して、前記包装材を搬送する包装材搬送
手段とを備えている綿菓子包装装置であって、 前記包装材搬送手段による包装材搬送経路の途中に、前
記包装材が前記製袋手段により袋状とされたときに内面
となる側に香料をべた付かない程度塗布する香料塗布手
段を備えていることを特徴とする綿菓子包装装置。
3. A cotton candy conveying means for conveying a cotton candy having a predetermined size, and a bag wrapping the cotton candy which is provided at the tip of the cotton candy conveying means and wrapping the conveyed cotton candy with a packaging material. A cotton candy packaging apparatus comprising: a bag making means to be in a state; and a packaging material conveying means for conveying the packaging material with respect to the bag making means, A cotton candy packaging device comprising a fragrance application means for applying a fragrance to the inner side when the wrapping material is formed into a bag shape by the bag making means so that the fragrance does not stick.
JP11059887A 1999-03-08 1999-03-08 Cotton candy filled in pouch, flavoring of cotton candy and apparatus for packaging cotton candy Pending JP2000253822A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP11059887A JP2000253822A (en) 1999-03-08 1999-03-08 Cotton candy filled in pouch, flavoring of cotton candy and apparatus for packaging cotton candy

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP11059887A JP2000253822A (en) 1999-03-08 1999-03-08 Cotton candy filled in pouch, flavoring of cotton candy and apparatus for packaging cotton candy

Publications (1)

Publication Number Publication Date
JP2000253822A true JP2000253822A (en) 2000-09-19

Family

ID=13126096

Family Applications (1)

Application Number Title Priority Date Filing Date
JP11059887A Pending JP2000253822A (en) 1999-03-08 1999-03-08 Cotton candy filled in pouch, flavoring of cotton candy and apparatus for packaging cotton candy

Country Status (1)

Country Link
JP (1) JP2000253822A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2002071859A2 (en) * 2001-03-07 2002-09-19 Gold Medal Products Co., Inc. Cotton candy packaging system and related product
CN100396778C (en) * 2006-01-26 2008-06-25 浙江大学 Construction of secretory coenosarcus plasmid for bombyx mori rhabditis viral expression system

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2002071859A2 (en) * 2001-03-07 2002-09-19 Gold Medal Products Co., Inc. Cotton candy packaging system and related product
WO2002071859A3 (en) * 2001-03-07 2003-02-27 Gold Medal Products Co Inc Cotton candy packaging system and related product
CN100396778C (en) * 2006-01-26 2008-06-25 浙江大学 Construction of secretory coenosarcus plasmid for bombyx mori rhabditis viral expression system

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