ITTO20080532A1 - DIETARY SUPPLEMENT FOR NEURONAL AND SENSORY ENHANCEMENT - Google Patents
DIETARY SUPPLEMENT FOR NEURONAL AND SENSORY ENHANCEMENTInfo
- Publication number
- ITTO20080532A1 ITTO20080532A1 IT000532A ITTO20080532A ITTO20080532A1 IT TO20080532 A1 ITTO20080532 A1 IT TO20080532A1 IT 000532 A IT000532 A IT 000532A IT TO20080532 A ITTO20080532 A IT TO20080532A IT TO20080532 A1 ITTO20080532 A1 IT TO20080532A1
- Authority
- IT
- Italy
- Prior art keywords
- supplement
- supplement according
- total
- calculated
- extract
- Prior art date
Links
- 235000015872 dietary supplement Nutrition 0.000 title claims description 14
- 230000001537 neural effect Effects 0.000 title claims description 6
- 230000001953 sensory effect Effects 0.000 title claims description 6
- 239000013589 supplement Substances 0.000 claims description 15
- 150000003904 phospholipids Chemical class 0.000 claims description 7
- 244000194101 Ginkgo biloba Species 0.000 claims description 6
- RDHQFKQIGNGIED-MRVPVSSYSA-N O-acetyl-L-carnitine Chemical compound CC(=O)O[C@H](CC([O-])=O)C[N+](C)(C)C RDHQFKQIGNGIED-MRVPVSSYSA-N 0.000 claims description 4
- 229960001009 acetylcarnitine Drugs 0.000 claims description 4
- 238000002360 preparation method Methods 0.000 claims description 4
- 235000013311 vegetables Nutrition 0.000 claims description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 4
- PZNPLUBHRSSFHT-RRHRGVEJSA-N 1-hexadecanoyl-2-octadecanoyl-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCCCC(=O)O[C@@H](COP([O-])(=O)OCC[N+](C)(C)C)COC(=O)CCCCCCCCCCCCCCC PZNPLUBHRSSFHT-RRHRGVEJSA-N 0.000 claims description 3
- 240000000851 Vaccinium corymbosum Species 0.000 claims description 3
- 235000003095 Vaccinium corymbosum Nutrition 0.000 claims description 3
- 235000017537 Vaccinium myrtillus Nutrition 0.000 claims description 3
- 239000011230 binding agent Substances 0.000 claims description 3
- 235000021014 blueberries Nutrition 0.000 claims description 3
- 239000000835 fiber Substances 0.000 claims description 3
- 239000000796 flavoring agent Substances 0.000 claims description 3
- 235000019634 flavors Nutrition 0.000 claims description 3
- 229910052500 inorganic mineral Inorganic materials 0.000 claims description 3
- 239000011707 mineral Substances 0.000 claims description 3
- 239000005445 natural material Substances 0.000 claims description 3
- 239000000546 pharmaceutical excipient Substances 0.000 claims description 3
- 239000000843 powder Substances 0.000 claims description 3
- 239000008347 soybean phospholipid Substances 0.000 claims description 3
- 239000006188 syrup Substances 0.000 claims description 3
- 235000020357 syrup Nutrition 0.000 claims description 3
- 229940088594 vitamin Drugs 0.000 claims description 3
- 239000011782 vitamin Substances 0.000 claims description 3
- 229930003231 vitamin Natural products 0.000 claims description 3
- 235000013343 vitamin Nutrition 0.000 claims description 3
- TZCPCKNHXULUIY-RGULYWFUSA-N 1,2-distearoyl-sn-glycero-3-phosphoserine Chemical compound CCCCCCCCCCCCCCCCCC(=O)OC[C@H](COP(O)(=O)OC[C@H](N)C(O)=O)OC(=O)CCCCCCCCCCCCCCCCC TZCPCKNHXULUIY-RGULYWFUSA-N 0.000 claims description 2
- ZWZWYGMENQVNFU-UHFFFAOYSA-N Glycerophosphorylserin Natural products OC(=O)C(N)COP(O)(=O)OCC(O)CO ZWZWYGMENQVNFU-UHFFFAOYSA-N 0.000 claims description 2
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 claims description 2
- 208000019914 Mental Fatigue Diseases 0.000 claims description 2
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 claims description 2
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 claims description 2
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 claims description 2
- 208000003464 asthenopia Diseases 0.000 claims description 2
- 230000017531 blood circulation Effects 0.000 claims description 2
- 239000002775 capsule Substances 0.000 claims description 2
- 239000006196 drop Substances 0.000 claims description 2
- 239000000686 essence Substances 0.000 claims description 2
- 239000008187 granular material Substances 0.000 claims description 2
- 230000006872 improvement Effects 0.000 claims description 2
- 239000011777 magnesium Substances 0.000 claims description 2
- 229910052749 magnesium Inorganic materials 0.000 claims description 2
- 230000008897 memory decline Effects 0.000 claims description 2
- 210000000214 mouth Anatomy 0.000 claims description 2
- 230000008906 neuronal response Effects 0.000 claims description 2
- WTJKGGKOPKCXLL-RRHRGVEJSA-N phosphatidylcholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCCC=CCCCCCCCC WTJKGGKOPKCXLL-RRHRGVEJSA-N 0.000 claims description 2
- 150000003905 phosphatidylinositols Chemical class 0.000 claims description 2
- 239000011574 phosphorus Substances 0.000 claims description 2
- 229910052698 phosphorus Inorganic materials 0.000 claims description 2
- 239000011591 potassium Substances 0.000 claims description 2
- 229910052700 potassium Inorganic materials 0.000 claims description 2
- 229910052711 selenium Inorganic materials 0.000 claims description 2
- 239000011669 selenium Substances 0.000 claims description 2
- 239000002904 solvent Substances 0.000 claims description 2
- 230000000007 visual effect Effects 0.000 claims description 2
- 239000000203 mixture Substances 0.000 claims 2
- 229940055416 blueberry extract Drugs 0.000 claims 1
- 235000019216 blueberry extract Nutrition 0.000 claims 1
- 238000009472 formulation Methods 0.000 claims 1
- 230000000694 effects Effects 0.000 description 9
- 239000003826 tablet Substances 0.000 description 7
- 239000000047 product Substances 0.000 description 4
- 230000009471 action Effects 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 230000002195 synergetic effect Effects 0.000 description 2
- MOLPUWBMSBJXER-YDGSQGCISA-N Bilobalide Natural products O([C@H]1OC2=O)C(=O)[C@H](O)[C@@]11[C@@](C(C)(C)C)(O)C[C@H]3[C@@]21CC(=O)O3 MOLPUWBMSBJXER-YDGSQGCISA-N 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- WHUUTDBJXJRKMK-UHFFFAOYSA-N Glutamic acid Natural products OC(=O)C(N)CCC(O)=O WHUUTDBJXJRKMK-UHFFFAOYSA-N 0.000 description 1
- JZNWSCPGTDBMEW-UHFFFAOYSA-N Glycerophosphorylethanolamin Natural products NCCOP(O)(=O)OCC(O)CO JZNWSCPGTDBMEW-UHFFFAOYSA-N 0.000 description 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 239000004480 active ingredient Substances 0.000 description 1
- 230000002744 anti-aggregatory effect Effects 0.000 description 1
- 230000003627 anti-cholesterol Effects 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 229940127218 antiplatelet drug Drugs 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 210000000170 cell membrane Anatomy 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 230000006870 function Effects 0.000 description 1
- 229930184727 ginkgolide Natural products 0.000 description 1
- 235000013922 glutamic acid Nutrition 0.000 description 1
- 239000004220 glutamic acid Substances 0.000 description 1
- 229930182470 glycoside Natural products 0.000 description 1
- 150000002338 glycosides Chemical class 0.000 description 1
- 239000008101 lactose Substances 0.000 description 1
- 230000002045 lasting effect Effects 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 230000001343 mnemonic effect Effects 0.000 description 1
- 150000008104 phosphatidylethanolamines Chemical class 0.000 description 1
- 239000000106 platelet aggregation inhibitor Substances 0.000 description 1
- 230000001172 regenerating effect Effects 0.000 description 1
- 239000007944 soluble tablet Substances 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 150000005846 sugar alcohols Polymers 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/175—Amino acids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Mycology (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Pediatric Medicine (AREA)
- Botany (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Description
Domanda di brevetto per invenzione industriale dal titolo: Patent application for industrial invention entitled:
Integratore dietetico atto al potenziamento neuronaie e sensoriale Dietary supplement for neuronal and sensory strengthening
Campo dell'invenzione Field of the invention
La presente invenzione si riferisce ad un integratore dietetico su base essenzialmente naturale ed arricchito con un complesso fosfolipidico da estrazione assolutamente vegetale, GMO free e non di sintesi, in combinazione con altri elementi specifici che ne aumentano in modo sinergico le specifiche attività. The present invention refers to a dietary supplement on an essentially natural basis and enriched with a phospholipid complex from absolutely vegetable extraction, GMO free and not synthetic, in combination with other specific elements which synergistically increase its specific activities.
Stato dell'arte State of the art
Gli integratori dietetici occupano un posto sempre più importante nei trattamenti di carenze psico-fisiche dovute all’età, allo stress, allo studio, al lavoro ed alle attività sportive. Dietary supplements occupy an increasingly important place in the treatment of psycho-physical deficiencies due to age, stress, study, work and sports activities.
Questi preparati sono quindi oggetto di studi particolari atti ad ottenere la massima efficacia da parte dei vari componenti utilizzati per la loro preparazione in modo da accentuarne gli effetti desiderati senza causare effetti collaterali negativi di alcun genere. Va infatti considerato che gran parte degli integratori sono costituiti da componenti di origine naturale le cui proprietà, pur documentate, sarebbero spesso insufficienti ad ottenere effetti sensibili e duraturi qualora questi elementi fossero assunti singolarmente. Inoltre va ricordato che il miglior effetto finale può essere raggiunto utilizzando principi attivi, naturali o di sintesi, che svolgano azioni diverse (antiossidanti, attività sulle membrane cellulari, sulle pareti dei capillari, antiaggreganti piastrinici, velocizzazione e miglioramento degli impulsi neuronali ed attività sensoriali) e che interagiscano fra loro in modo sinergico per cui l'effetto finale dipende, in modo determinante, dal tipo di componenti che vengono miscelati. These preparations are therefore the subject of particular studies aimed at obtaining maximum effectiveness from the various components used for their preparation in order to accentuate the desired effects without causing negative side effects of any kind. It should in fact be considered that most of the supplements are made up of components of natural origin whose properties, although documented, would often be insufficient to obtain sensitive and lasting effects if these elements were taken individually. It should also be remembered that the best final effect can be achieved by using active ingredients, natural or synthetic, which perform different actions (antioxidants, activity on cell membranes, capillary walls, platelet antiplatelet agents, speeding up and improving neuronal impulses and sensory activities) and that interact with each other in a synergistic way so that the final effect depends, in a decisive way, on the type of components that are mixed.
E' poi indispensabile considerare, al fine di ottenere un prodotto utile, che l'attività dei vari componenti può risentire notevolmente della forma di somministrazione (sciroppi, soluzioni, bustine idrosolubili, compresse, tavolette ecc.) ed inoltre è importante che il preparato possa essere assunto in modo facile da parte del fruitore e poter essere anche facilmente assimilato al fine di svolgere la sua funzione rigeneratrice. It is then essential to consider, in order to obtain a useful product, that the activity of the various components can be significantly affected by the form of administration (syrups, solutions, water-soluble sachets, tablets, tablets, etc.) and it is also important that the preparation can be easily assumed by the user and can also be easily assimilated in order to carry out its regenerative function.
Descrizione dettagliata dell'invenzione Detailed description of the invention
La presente invenzione si riferisce ad un integratore dietetico mirato al miglioramento e/o ripristino delle capacità sensoriali, mnemoniche e di stabilità del soggetto trattato, grazie ad un miglioramento fisiologico, circolatorio e neuronaie, dovuto all’effetto sinergico sviluppato dai particolari componenti del prodotto stesso. The present invention refers to a dietary supplement aimed at improving and / or restoring the sensory, mnemonic and stability abilities of the treated subject, thanks to a physiological, circulatory and neuronal improvement, due to the synergistic effect developed by the particular components of the product itself. .
Inoltre il prodotto secondo l’invenzione presenta l’ulteriore vantaggio di poter essere somministrato sotto forma di compresse, tavolette masticabili e/o solubili nel cavo orale, ed altre forme a seguito riportate, rendendone quindi estremamente agevole l’uso da parte degli utilizzatori. Furthermore, the product according to the invention has the further advantage of being able to be administered in the form of tablets, chewable and / or oral-soluble tablets, and other forms listed below, thus making it extremely easy for users to use.
L’integratore dietetico secondo l’invenzione comprende un complesso fosfolipidico vegetale arricchito con tecnica assolutamente naturale quindi non proveniente da polialcooli o da possibili altre forme estrattive di sintesi, in combinazione con estratto secco di mirtillo, Ginko biloba e L-acetilcarnitina. The dietary supplement according to the invention includes a vegetable phospholipid complex enriched with an absolutely natural technique, therefore not coming from polyalcohols or possible other synthetic extractive forms, in combination with dry extract of blueberry, Ginko biloba and L-acetylcarnitine.
Per “complesso fosfolipidico vegetale naturale arricchito” si intende, secondo l’invenzione, lecitina di soia altamente purificata e GMO free ad alta concentrazione di “fosfatidilserina” e comprendente anche fosfatidiletanolammina, fosfatidilcolina e fosfatidilinositolo; detti componenti sono presenti nel complesso, secondo l’invenzione, in quantità rispettivamente comprese fra 18-24%, 20-12%, 18-13% e 7-12% in peso. Preferibilmente i singoli elementi suddetti sono presenti nel complesso rispettivamente nelle seguenti quantità 22%, 18%, 15% 10% (valori medi). Il complesso fosfolipidico costituisce il 40 - 15% in peso calcolato sul totale di integratore dietetico, preferibilmente il 19%. By "enriched natural plant phospholipid complex" we mean, according to the invention, highly purified and GMO free soy lecithin with a high concentration of "phosphatidylserine" and also including phosphatidylethanolamine, phosphatidylcholine and phosphatidylinositol; said components are present overall, according to the invention, in quantities respectively comprised between 18-24%, 20-12%, 18-13% and 7-12% by weight. Preferably, the aforementioned single elements are present overall respectively in the following amounts 22%, 18%, 15% 10% (average values). The phospholipid complex constitutes 40 - 15% by weight calculated on the total dietary supplement, preferably 19%.
L’estratto secco di mirtillo è compreso fra 5 e 15% in peso calcolato sul totale di integratore dietetico, in particolare il 10%. The dry extract of blueberry is between 5 and 15% by weight calculated on the total dietary supplement, in particular 10%.
La L-acetilcarnitina costituisce il 15 - 20% in peso calcolato sul totale di integratore, preferibilmente il 8 - 12%. L-acetylcarnitine constitutes 15 - 20% by weight calculated on the total supplement, preferably 8 - 12%.
Per estratto di Ginko biloba si intende l’estratto di foglie dell’albero Ginko biloba al 24% di glicosidi ginkoflavonici ed altri componenti utili (ginkgolidi e bilobalidi). By Ginko biloba extract we mean the extract of the leaves of the Ginko biloba tree with 24% of ginkoflavonic glycosides and other useful components (ginkgolides and bilobalides).
L’estratto di Ginko biloba, essenziale in quanto svolge una particolare azione anticolesterolo ed antiaggregante, è compreso fra 2 e 6% in particolare 4 % in peso calcolato sul totale di integratore dietetico. Ginko biloba extract, essential as it has a particular anti-cholesterol and anti-aggregating action, is between 2 and 6% in particular 4% by weight calculated on the total dietary supplement.
Oltre ai componenti suddetti l’integratore dietetico secondo l’invenzione potrà contenere: acido glutammico, vitamine (come C, E, Bi,Ββ,B12), minerali (ad esempio potassio, magnesio, fosforo, selenio), leganti (come fibre di lecitina di soia, fibre naturali, amidi, lattosio, latte in polvere) e le usuali essenze, aromi o sostanze naturali utilizzate per questo tipo di prodotti. In addition to the aforementioned components, the dietary supplement according to the invention may contain: glutamic acid, vitamins (such as C, E, Bi, Ββ, B12), minerals (for example potassium, magnesium, phosphorus, selenium), binders (such as soy lecithin, natural fibers, starches, lactose, milk powder) and the usual essences, flavors or natural substances used for this type of products.
I componenti dell’integratore dietetico potranno essere facilmente manipolati secondo le usuali tecniche della farmacopea in varie modalità d’uso: compresse, capsule, tavolette (masticabili - solubili in acqua - nel cavo orale 0 da deglutire tal quali), normalmente del peso di circa 0,5 - 2,5 g.; flaconcini di vario volume e concentrazione, bustine contenenti polveri o granulati da assunzione diretta e/o da solubilizzare in acqua, sciroppi, gocce. The components of the dietary supplement can be easily manipulated according to the usual techniques of the pharmacopoeia in various ways of use: tablets, capsules, tablets (chewable - soluble in water - in the oral cavity or to be swallowed as they are), normally weighing about 0.5 - 2.5 g; vials of various volumes and concentrations, sachets containing powders or granules for direct intake and / or to be solubilized in water, syrups, drops.
1 componenti utilizzabili come solventi e/o eccipienti potranno essere sia polari che apolari. The components usable as solvents and / or excipients can be both polar and non-polar.
Un esempio particolare e non limitativo di integratore dietetico secondo l'invenzione è riportato qui di seguito. A particular and non-limiting example of a dietary supplement according to the invention is reported below.
Eccipienti ed aromi o sostanze naturali q.b. a 1 ,5 g. Excipients and flavors or natural substances to taste at 1, 5 g.
Grazie al sinergismo di azione fra i suoi vari componenti, l’integratore dietetico secondo l’invenzione può intervenire favorevolmente negli stati di declino della memoria, carenza di concentrazione, affaticamento visivo e mentale, migliorare l’attività e risposta neuronaie, interagire sulle specifiche attività sensoriali (nello specifico in campo otologico), di stabilità ed orientamento, nel miglioramento della circolazione sanguigna e, più in generale, come apportatore di energia negli stati di stress psico-fisico. Normalmente la somministrazione è di 1 compressa due volte al dì e/o 2 compresse al mattino. Thanks to the synergism of action between its various components, the dietary supplement according to the invention can favorably intervene in states of memory decline, lack of concentration, visual and mental fatigue, improve neuronal activity and response, interact on specific activities sensory (specifically in the otological field), of stability and orientation, in improving blood circulation and, more generally, as a source of energy in states of psycho-physical stress. Normally the administration is 1 tablet twice a day and / or 2 tablets in the morning.
Claims (13)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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IT000532A ITTO20080532A1 (en) | 2008-07-10 | 2008-07-10 | DIETARY SUPPLEMENT FOR NEURONAL AND SENSORY ENHANCEMENT |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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IT000532A ITTO20080532A1 (en) | 2008-07-10 | 2008-07-10 | DIETARY SUPPLEMENT FOR NEURONAL AND SENSORY ENHANCEMENT |
Publications (1)
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ITTO20080532A1 true ITTO20080532A1 (en) | 2010-01-11 |
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IT000532A ITTO20080532A1 (en) | 2008-07-10 | 2008-07-10 | DIETARY SUPPLEMENT FOR NEURONAL AND SENSORY ENHANCEMENT |
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IT (1) | ITTO20080532A1 (en) |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5895652A (en) * | 1996-07-29 | 1999-04-20 | Longevity Institute International | Method of metabolic adjuvanation and cellular repair |
US5904924A (en) * | 1997-11-04 | 1999-05-18 | Oncologics, Inc. | Green nutritional powder composition |
US6572899B1 (en) * | 2002-07-03 | 2003-06-03 | Vitacost.Com, Inc. | Memory loss treatment formulation |
US20040001817A1 (en) * | 2002-05-14 | 2004-01-01 | Giampapa Vincent C. | Anti-aging nutritional supplement |
US6733797B1 (en) * | 2000-11-15 | 2004-05-11 | William K. Summers | Neuroceutical for improving memory and cognitive abilities |
EP1559430A1 (en) * | 2004-01-29 | 2005-08-03 | INDENA S.p.A. | Use of ginkgo complexes for the enhancement of cognitive functions and the alleviation of mental fatigue |
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2008
- 2008-07-10 IT IT000532A patent/ITTO20080532A1/en unknown
Patent Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5895652A (en) * | 1996-07-29 | 1999-04-20 | Longevity Institute International | Method of metabolic adjuvanation and cellular repair |
US5904924A (en) * | 1997-11-04 | 1999-05-18 | Oncologics, Inc. | Green nutritional powder composition |
US6733797B1 (en) * | 2000-11-15 | 2004-05-11 | William K. Summers | Neuroceutical for improving memory and cognitive abilities |
US20040001817A1 (en) * | 2002-05-14 | 2004-01-01 | Giampapa Vincent C. | Anti-aging nutritional supplement |
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