ITTO20060350A1 - Dispositivo per la fermentazione malolattica e relativo procedimento - Google Patents

Dispositivo per la fermentazione malolattica e relativo procedimento

Info

Publication number
ITTO20060350A1
ITTO20060350A1 ITTO20060350A ITTO20060350A1 IT TO20060350 A1 ITTO20060350 A1 IT TO20060350A1 IT TO20060350 A ITTO20060350 A IT TO20060350A IT TO20060350 A1 ITTO20060350 A1 IT TO20060350A1
Authority
IT
Italy
Prior art keywords
procedure
malolactic fermentation
malolactic
fermentation
Prior art date
Application number
Other languages
English (en)
Inventor
Fabrizio Bonelli
Giampietro Farinelli
Original Assignee
Fabrizio Bonelli
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fabrizio Bonelli filed Critical Fabrizio Bonelli
Priority to ITTO20060350 priority Critical patent/ITTO20060350A1/it
Priority to EP06125494A priority patent/EP1857536A1/en
Publication of ITTO20060350A1 publication Critical patent/ITTO20060350A1/it

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/02—Preparation of must from grapes; Must treatment and fermentation
    • C12G1/0203—Preparation of must from grapes; Must treatment and fermentation by microbiological or enzymatic treatment

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Apparatus Associated With Microorganisms And Enzymes (AREA)
ITTO20060350 2006-05-15 2006-05-15 Dispositivo per la fermentazione malolattica e relativo procedimento ITTO20060350A1 (it)

Priority Applications (2)

Application Number Priority Date Filing Date Title
ITTO20060350 ITTO20060350A1 (it) 2006-05-15 2006-05-15 Dispositivo per la fermentazione malolattica e relativo procedimento
EP06125494A EP1857536A1 (en) 2006-05-15 2006-12-06 Apparatus for malo-lactic fermentation and process thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ITTO20060350 ITTO20060350A1 (it) 2006-05-15 2006-05-15 Dispositivo per la fermentazione malolattica e relativo procedimento

Publications (1)

Publication Number Publication Date
ITTO20060350A1 true ITTO20060350A1 (it) 2007-11-16

Family

ID=38473955

Family Applications (1)

Application Number Title Priority Date Filing Date
ITTO20060350 ITTO20060350A1 (it) 2006-05-15 2006-05-15 Dispositivo per la fermentazione malolattica e relativo procedimento

Country Status (2)

Country Link
EP (1) EP1857536A1 (it)
IT (1) ITTO20060350A1 (it)

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4380552A (en) * 1980-10-27 1983-04-19 Novo Industri A/S Method of deacidifying wine and composition therefor
DE68917329D1 (de) * 1988-02-05 1994-09-15 Unisearch Ltd Malolaktische Fermentation von Wein.
FR2856074B1 (fr) * 2003-06-12 2007-05-25 Lallemand Sa Souches malolactiques tolerantes a l'alcool pour la maturation des vins de ph moyen ou eleve

Also Published As

Publication number Publication date
EP1857536A1 (en) 2007-11-21

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