IT959362B - Procedimento per preparare miscele aromatizzanti con gusto di cipolla - Google Patents
Procedimento per preparare miscele aromatizzanti con gusto di cipollaInfo
- Publication number
- IT959362B IT959362B IT69991/71A IT6999171A IT959362B IT 959362 B IT959362 B IT 959362B IT 69991/71 A IT69991/71 A IT 69991/71A IT 6999171 A IT6999171 A IT 6999171A IT 959362 B IT959362 B IT 959362B
- Authority
- IT
- Italy
- Prior art keywords
- aromatizing
- blends
- preparing
- procedure
- onion flavor
- Prior art date
Links
- 241000234282 Allium Species 0.000 title 1
- 235000002732 Allium cepa var. cepa Nutrition 0.000 title 1
- 239000000796 flavoring agent Substances 0.000 title 1
- 235000019634 flavors Nutrition 0.000 title 1
- 239000000203 mixture Substances 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/202—Aliphatic compounds
- A23L27/2022—Aliphatic compounds containing sulfur
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL7013420A NL7013420A (ref) | 1970-09-10 | 1970-09-10 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| IT959362B true IT959362B (it) | 1973-11-10 |
Family
ID=19811010
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IT69991/71A IT959362B (it) | 1970-09-10 | 1971-09-09 | Procedimento per preparare miscele aromatizzanti con gusto di cipolla |
Country Status (8)
| Country | Link |
|---|---|
| AU (1) | AU460216B2 (ref) |
| CH (1) | CH554647A (ref) |
| DE (1) | DE2145177C3 (ref) |
| ES (1) | ES394964A1 (ref) |
| FR (1) | FR2107487A5 (ref) |
| GB (1) | GB1355106A (ref) |
| IT (1) | IT959362B (ref) |
| NL (1) | NL7013420A (ref) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE102015208814A1 (de) | 2015-05-12 | 2016-11-17 | Continental Reifen Deutschland Gmbh | Verfahren zur Herstellung eines Copolymers, Copolymer und Kautschukmischung sowie deren Verwendung |
| DE102015208813A1 (de) * | 2015-05-12 | 2016-11-17 | Continental Reifen Deutschland Gmbh | Monomer zur Copolymerisation mit Alkenen, Dienen, Vinyl-Verbindungen und/oder Vinyliden-Verbindungen, Verfahren zur Herstellung eines Copolymers, Copolymer und Kautschukmischung sowie deren Verwendung |
| EP4412457A1 (en) * | 2021-10-08 | 2024-08-14 | Crop Health Vision B.V. | Organosulfur compounds as plant biostimulants |
-
1970
- 1970-09-10 NL NL7013420A patent/NL7013420A/xx not_active Application Discontinuation
-
1971
- 1971-06-10 GB GB4237571A patent/GB1355106A/en not_active Expired
- 1971-09-07 DE DE2145177A patent/DE2145177C3/de not_active Expired
- 1971-09-09 IT IT69991/71A patent/IT959362B/it active
- 1971-09-09 AU AU33295/71A patent/AU460216B2/en not_active Expired
- 1971-09-09 FR FR7132612A patent/FR2107487A5/fr not_active Expired
- 1971-09-10 ES ES394964A patent/ES394964A1/es not_active Expired
- 1971-09-10 CH CH1334171A patent/CH554647A/xx not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| DE2145177B2 (de) | 1980-05-14 |
| DE2145177A1 (de) | 1972-03-16 |
| AU460216B2 (en) | 1975-04-24 |
| CH554647A (de) | 1974-10-15 |
| GB1355106A (en) | 1974-06-05 |
| ES394964A1 (es) | 1974-12-01 |
| AU3329571A (en) | 1973-03-15 |
| NL7013420A (ref) | 1972-03-14 |
| FR2107487A5 (ref) | 1972-05-05 |
| DE2145177C3 (de) | 1981-01-29 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| IT1043835B (it) | Misoela per fumare | |
| BG20805A3 (bg) | Метод за получаване на субституирани азапуринони | |
| IT1044564B (it) | Procedimento per produrre composizioni per aromatizzare sostanze alimentari e composizioni ottenute | |
| IT953237B (it) | Contenitore per uova | |
| CH526942A (de) | Getränkezubereitungsvorrichtung | |
| CH519857A (de) | Röstkaffeemischung | |
| IT1037026B (it) | Miscela per fumare | |
| CH537177A (de) | Eierbecher | |
| BG20797A3 (bg) | Метод за получаване на производни на бензил-пиримидина | |
| BE768547A (fr) | Viandes reconstituees | |
| BG19165A3 (bg) | Метод за получаване на изоксазолопиримидини | |
| IT1037027B (it) | Miscela per fumare | |
| IT1037028B (it) | Miscela per fumare | |
| IT943133B (it) | Sedile per aerei | |
| IT944269B (it) | Procedimento per preparare alchilfenoli | |
| IT943695B (it) | issaggio per tappeti | |
| SE394936B (sv) | Julpisettning | |
| IT1043836B (it) | Moscela per fumare | |
| IT1004009B (it) | Mangimi melassati e procedimento per prepararli | |
| SE384784B (sv) | Forfarande for att forbettra aromen i livsmedel | |
| BG17788A3 (bg) | Метод за получаване на производни на пропан-3-оса | |
| CH524954A (de) | Biocide Zubereitung | |
| IT1048962B (it) | Metodo per tostare caffe | |
| IT942551B (it) | Metodo per preparare ditiobiureti sostituiti | |
| BG18855A3 (bg) | Метод за получаване на аминоеталонови производни |