IT943085B - Sorbetto impregnato di anidride carbonica e procedimento per la sua preparazione - Google Patents
Sorbetto impregnato di anidride carbonica e procedimento per la sua preparazioneInfo
- Publication number
- IT943085B IT943085B IT53248/69A IT5324869A IT943085B IT 943085 B IT943085 B IT 943085B IT 53248/69 A IT53248/69 A IT 53248/69A IT 5324869 A IT5324869 A IT 5324869A IT 943085 B IT943085 B IT 943085B
- Authority
- IT
- Italy
- Prior art keywords
- sorbet
- impregnated
- procedure
- preparation
- carbon dioxide
- Prior art date
Links
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 title 2
- 235000003363 Cornus mas Nutrition 0.000 title 1
- 240000006766 Cornus mas Species 0.000 title 1
- 229910002092 carbon dioxide Inorganic materials 0.000 title 1
- 239000001569 carbon dioxide Substances 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/20—Production of frozen sweets, e.g. ice-cream the products being mixed with gas, e.g. soft-ice
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/42—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
- A23G9/46—Aerated, foamed, cellular or porous products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
- A23G9/50—Products with edible or inedible supports, e.g. cornets
- A23G9/503—Products with edible or inedible supports, e.g. cornets products with an inedible support, e.g. a stick
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2220/00—Products with special structure
- A23G2220/02—Foamed, gas-expanded or cellular products
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Botany (AREA)
- Confectionery (AREA)
- Non-Alcoholic Beverages (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1049669 | 1969-02-14 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| IT943085B true IT943085B (it) | 1973-04-02 |
Family
ID=11751784
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IT53248/69A IT943085B (it) | 1969-02-14 | 1969-09-06 | Sorbetto impregnato di anidride carbonica e procedimento per la sua preparazione |
Country Status (12)
| Country | Link |
|---|---|
| US (1) | US3761285A (it) |
| BE (1) | BE738450A (it) |
| CH (1) | CH512193A (it) |
| DE (1) | DE1945130A1 (it) |
| DK (1) | DK137703B (it) |
| FI (1) | FI51263C (it) |
| FR (1) | FR2031415A1 (it) |
| GB (1) | GB1227633A (it) |
| IT (1) | IT943085B (it) |
| NL (1) | NL6913566A (it) |
| NO (1) | NO132455C (it) |
| SE (1) | SE364172B (it) |
Families Citing this family (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CH632420A5 (de) | 1977-07-27 | 1982-10-15 | Oakes E T Ltd | Verfahren zur herstellung eines zellfoermigen erzeugnisses, und anwendung desselben zur herstellung eines erzeugnisses aus schokolade. |
| JPS5452761A (en) * | 1977-10-05 | 1979-04-25 | Taiyo Fishery Co Ltd | Carbon dioxide containing jelly food and producing same |
| JPS62232362A (ja) * | 1986-04-01 | 1987-10-12 | Ajinomoto Co Inc | 炭酸飲料 |
| US4790999A (en) * | 1986-10-31 | 1988-12-13 | Heublein, Inc. | Alcoholic soft ice |
| US4826656A (en) * | 1987-02-24 | 1989-05-02 | Pioneer Potato Company, Inc. | Soft-frozen water ices |
| USD307865S (en) | 1987-06-24 | 1990-05-15 | Kraft, Inc. | Packaging container |
| US5624700A (en) * | 1994-12-12 | 1997-04-29 | Brighan Younf University | Process to produce carbonated semi-solid or solid food and the product thereof |
| DE19630080C1 (de) * | 1996-07-26 | 1997-11-20 | Family Frost Tiefkuehl Heimdie | Verfahren zum Herstellen von Speiseeis und nach diesem Verfahren hergestelltes Speiseeis |
| US20060045948A1 (en) * | 2004-09-01 | 2006-03-02 | Lynndon Shilling | Chemical production of palatable carbonated ice |
| EP1830663A2 (en) * | 2004-11-17 | 2007-09-12 | Massachussets Institute of Technology | Frozen food production |
| US20080089979A1 (en) * | 2006-09-12 | 2008-04-17 | Yuan James T | Method of improving gas cell formation of frozen desserts |
| HU4370U (en) * | 2013-12-10 | 2014-04-28 | Gyula Ponyi | Ice-cream maker machine |
| US10737042B2 (en) | 2014-08-26 | 2020-08-11 | Michael Edward Breede | Thermal modulation of an inhalable medicament |
| US10300228B2 (en) * | 2014-08-26 | 2019-05-28 | Innovosciences, Llc | Thermal modulation of an inhalable medicament |
| WO2020033545A1 (en) * | 2018-08-08 | 2020-02-13 | Brigham Young University | Carbonated frozen dessert |
| WO2020245317A1 (en) * | 2019-06-05 | 2020-12-10 | Société des Produits Nestlé S.A. | Foamed frozen food products |
-
1969
- 1969-09-03 GB GB1227633D patent/GB1227633A/en not_active Expired
- 1969-09-05 FR FR6930313A patent/FR2031415A1/fr active Pending
- 1969-09-05 NL NL6913566A patent/NL6913566A/xx unknown
- 1969-09-05 BE BE738450D patent/BE738450A/xx unknown
- 1969-09-05 DE DE19691945130 patent/DE1945130A1/de active Pending
- 1969-09-06 IT IT53248/69A patent/IT943085B/it active
-
1970
- 1970-02-04 CH CH160970A patent/CH512193A/de not_active IP Right Cessation
- 1970-02-11 FI FI700381A patent/FI51263C/fi active
- 1970-02-12 DK DK68470AA patent/DK137703B/da unknown
- 1970-02-13 SE SE01906/70A patent/SE364172B/xx unknown
- 1970-02-13 NO NO505/70A patent/NO132455C/no unknown
-
1971
- 1971-07-30 US US00167579A patent/US3761285A/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| NO132455C (it) | 1975-11-19 |
| DK137703B (da) | 1978-04-24 |
| FI51263B (it) | 1976-08-31 |
| FR2031415A1 (it) | 1970-11-20 |
| SE364172B (it) | 1974-02-18 |
| CH512193A (de) | 1971-09-15 |
| GB1227633A (it) | 1971-04-07 |
| NO132455B (it) | 1975-08-11 |
| DK137703C (it) | 1978-10-02 |
| US3761285A (en) | 1973-09-25 |
| DE1945130A1 (de) | 1970-08-20 |
| NL6913566A (it) | 1970-08-18 |
| FI51263C (fi) | 1976-12-10 |
| BE738450A (it) | 1970-02-16 |
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