IT8124353A0 - PROCEDURE FOR ROASTING AND PASTEURIZATION OF A COCOA PASTE AND SYSTEM FOR THE IMPLEMENTATION OF THIS PROCEDURE. - Google Patents

PROCEDURE FOR ROASTING AND PASTEURIZATION OF A COCOA PASTE AND SYSTEM FOR THE IMPLEMENTATION OF THIS PROCEDURE.

Info

Publication number
IT8124353A0
IT8124353A0 IT8124353A IT2435381A IT8124353A0 IT 8124353 A0 IT8124353 A0 IT 8124353A0 IT 8124353 A IT8124353 A IT 8124353A IT 2435381 A IT2435381 A IT 2435381A IT 8124353 A0 IT8124353 A0 IT 8124353A0
Authority
IT
Italy
Prior art keywords
procedure
pasteurization
roasting
implementation
cocoa paste
Prior art date
Application number
IT8124353A
Other languages
Italian (it)
Other versions
IT1144918B (en
Inventor
Jean Delonnay
Original Assignee
Jean Delonnay
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Jean Delonnay filed Critical Jean Delonnay
Publication of IT8124353A0 publication Critical patent/IT8124353A0/en
Application granted granted Critical
Publication of IT1144918B publication Critical patent/IT1144918B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/02—Preliminary treatment, e.g. fermentation of cocoa

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Biotechnology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
IT24353/81A 1980-10-08 1981-10-06 ROASTING AND PASTEURIZATION PROCESS OF A COCOA PASTA AND PLANT FOR THE IMPLEMENTATION OF THIS PROCEDURE IT1144918B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8021528A FR2491298A1 (en) 1980-10-08 1980-10-08 PROCESS FOR ROASTING AND PASTEURIZATION OF A COCOA PASTE AND INSTALLATION FOR CARRYING OUT SAID METHOD

Publications (2)

Publication Number Publication Date
IT8124353A0 true IT8124353A0 (en) 1981-10-06
IT1144918B IT1144918B (en) 1986-10-29

Family

ID=9246669

Family Applications (1)

Application Number Title Priority Date Filing Date
IT24353/81A IT1144918B (en) 1980-10-08 1981-10-06 ROASTING AND PASTEURIZATION PROCESS OF A COCOA PASTA AND PLANT FOR THE IMPLEMENTATION OF THIS PROCEDURE

Country Status (6)

Country Link
CH (1) CH643114A5 (en)
DE (1) DE3139913A1 (en)
ES (1) ES8206153A1 (en)
FR (1) FR2491298A1 (en)
IT (1) IT1144918B (en)
OA (1) OA06919A (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2491356A1 (en) * 1980-10-06 1982-04-09 Delonnay Jean Appts. for distributing paste or liquid on surface - comprising channels, held against wall of rotating drum leaving paste or liquid

Also Published As

Publication number Publication date
FR2491298A1 (en) 1982-04-09
IT1144918B (en) 1986-10-29
ES505982A0 (en) 1982-09-01
OA06919A (en) 1983-05-31
CH643114A5 (en) 1984-05-30
DE3139913A1 (en) 1982-05-27
ES8206153A1 (en) 1982-09-01

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