IT7903442A0 - EQUIPMENT FOR THE FORMATION OF CLOSED LOOP DOUGH LOADS - Google Patents

EQUIPMENT FOR THE FORMATION OF CLOSED LOOP DOUGH LOADS

Info

Publication number
IT7903442A0
IT7903442A0 IT7903442A IT344279A IT7903442A0 IT 7903442 A0 IT7903442 A0 IT 7903442A0 IT 7903442 A IT7903442 A IT 7903442A IT 344279 A IT344279 A IT 344279A IT 7903442 A0 IT7903442 A0 IT 7903442A0
Authority
IT
Italy
Prior art keywords
dough
loads
formation
equipment
closed loop
Prior art date
Application number
IT7903442A
Other languages
Italian (it)
Other versions
IT1121621B (en
Original Assignee
Fatto Folli Giulio E Dante Di
Casadei Marino
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fatto Folli Giulio E Dante Di, Casadei Marino filed Critical Fatto Folli Giulio E Dante Di
Priority to IT03442/79A priority Critical patent/IT1121621B/en
Publication of IT7903442A0 publication Critical patent/IT7903442A0/en
Application granted granted Critical
Publication of IT1121621B publication Critical patent/IT1121621B/en

Links

IT03442/79A 1979-06-29 1979-06-29 EQUIPMENT FOR THE FORMATION OF FOOD PASTA BREADS WITH CLOSED AMELLO IT1121621B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
IT03442/79A IT1121621B (en) 1979-06-29 1979-06-29 EQUIPMENT FOR THE FORMATION OF FOOD PASTA BREADS WITH CLOSED AMELLO

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT03442/79A IT1121621B (en) 1979-06-29 1979-06-29 EQUIPMENT FOR THE FORMATION OF FOOD PASTA BREADS WITH CLOSED AMELLO

Publications (2)

Publication Number Publication Date
IT7903442A0 true IT7903442A0 (en) 1979-06-29
IT1121621B IT1121621B (en) 1986-04-02

Family

ID=11107447

Family Applications (1)

Application Number Title Priority Date Filing Date
IT03442/79A IT1121621B (en) 1979-06-29 1979-06-29 EQUIPMENT FOR THE FORMATION OF FOOD PASTA BREADS WITH CLOSED AMELLO

Country Status (1)

Country Link
IT (1) IT1121621B (en)

Also Published As

Publication number Publication date
IT1121621B (en) 1986-04-02

Similar Documents

Publication Publication Date Title
IT7850335A0 (en) PROCEDURE FOR THE PREPARATION OF SUBSTITUTED NAPHTHYRIDINONES AND PRODUCT OBTAINED
IT7848043A0 (en) PROCEDURE FOR THE CHLORINATION OF POLYETHYLENE AND THE PRODUCT OBTAINED
IT1072663B (en) PROCEDURE FOR THE PREPARATION OF IMMEDIATE BIS AND PRODUCTS OBTAINED WITH THE PROCEDURE
IT1141097B (en) PROCEDURE FOR THE PRODUCTION OF COLORING POWDERS
IT1162397B (en) PROCEDURE FOR THE PREPARATION OF IRON OXIDES USEFUL AS PIGMENT AND PRODUCT OBTAINED
IT1107252B (en) ANTENNA COUPLING NETWORK WITH MOVEMENT OF THE ELEMENTS RAIDATION DIAGRAM
IT1106316B (en) POLYETERS-POLYOLS USEFUL FOR THE PRODUCTION OF POLYURETHANE FOAMS AND RELATED PREPARATION PROCEDURE
SE7706667L (en) FRAMEWORK FOR CONSTRUCTION OF SHELVES, PARTYWALLS AND THE LIKE
IT1077497B (en) PROCEDURE FOR THE PREPARATION OF SLIDING WATER DISINFESTANT COMPOSITION AND PRODUCT OBTAINED
IT1129892B (en) PROCEDURE FOR THE MANUFACTURE OF FOOD PASTA
IT1202839B (en) PROCEDURE FOR THE MANUFACTURE OF SLIDING SHUTTERS FOR CASTING BAGS AND SIMILAR OBJECTS
IT1109778B (en) MICROBICIDAL PRODUCTS AND PROCEDURE FOR THEIR PREPARATION
IT7903442A0 (en) EQUIPMENT FOR THE FORMATION OF CLOSED LOOP DOUGH LOADS
IT7850963A0 (en) PROCEDURE FOR THE PREPARATION OF TRICYCLIC CHINAZOLINES AND PRODUCT OBTAINED
IT8205013V0 (en) STRUCTURE OF RING PASTA BREAD FORMING MACHINE
IT8003353A0 (en) AUTOMATIC MACHINE FOR THE FORMATION OF CLOSED LOOP DOUGH LOADS
IT1099323B (en) PROCEDURE AND EQUIPMENT, PARTICULARLY FOR THE ERECTION OF TUBULAR BOXES
IT1109779B (en) MICROBICIDAL PRODUCTS AND PROCEDURE FOR THEIR PREPARATION
IT1150069B (en) BAKERY PROBE EQUIPMENT
IT7850697A0 (en) PROCEDURE FOR THE PREPARATION OF IMIDAZOLE COMPOUNDS AND THE PRODUCT OBTAINED
IT1116525B (en) PROCEDURE FOR THE PREPARATION OF REPLACED N-IMMINOMETHY-PIPERIDINS AND PRODUCT OBTAINED
IT1062716B (en) CLOSED RING DEVICE FOR THE FORMING OF PASTA BREADS
IL56862A0 (en) Substituted diphenyl ether derivatives and their as herbicides
IT1078289B (en) PROCEDURE FOR THE ISOLATION OF DIAMINODIPHENYLMETHANE
IT7824522A0 (en) PROCEDURE FOR THE CONTINUOUS MANUFACTURING OF RICOTTA.