IT201700089856A1 - Dispositivo elettromeccanico per la produzione, conservazione e spillatura della passata di pomodoro - Google Patents
Dispositivo elettromeccanico per la produzione, conservazione e spillatura della passata di pomodoroInfo
- Publication number
- IT201700089856A1 IT201700089856A1 IT102017000089856A IT201700089856A IT201700089856A1 IT 201700089856 A1 IT201700089856 A1 IT 201700089856A1 IT 102017000089856 A IT102017000089856 A IT 102017000089856A IT 201700089856 A IT201700089856 A IT 201700089856A IT 201700089856 A1 IT201700089856 A1 IT 201700089856A1
- Authority
- IT
- Italy
- Prior art keywords
- tapping
- production
- storage
- electromechanical device
- tomato sauce
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
- A23B7/144—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
- A23B7/148—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
- A23B7/144—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
- A23B7/152—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere comprising other gases in addition to CO2, N2, O2 or H2O ; Elimination of such other gases
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| IT102017000089856A IT201700089856A1 (it) | 2017-08-03 | 2017-08-03 | Dispositivo elettromeccanico per la produzione, conservazione e spillatura della passata di pomodoro |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| IT102017000089856A IT201700089856A1 (it) | 2017-08-03 | 2017-08-03 | Dispositivo elettromeccanico per la produzione, conservazione e spillatura della passata di pomodoro |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| IT201700089856A1 true IT201700089856A1 (it) | 2019-02-03 |
Family
ID=61526867
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IT102017000089856A IT201700089856A1 (it) | 2017-08-03 | 2017-08-03 | Dispositivo elettromeccanico per la produzione, conservazione e spillatura della passata di pomodoro |
Country Status (1)
| Country | Link |
|---|---|
| IT (1) | IT201700089856A1 (it) |
Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1956615A (en) * | 1931-04-09 | 1934-05-01 | Libby Mcneill & Libby | Method of producing tomato juice |
| US2047935A (en) * | 1932-03-01 | 1936-07-21 | Continental Can Co | Method of preparing fruit juices |
| US3135193A (en) * | 1963-06-03 | 1964-06-02 | Extraction Inc | Screw press |
| US3366489A (en) * | 1965-08-12 | 1968-01-30 | Agriculture Usa | Methods for preparing high-consistency tomato juice |
| IT1202065B (it) * | 1985-04-02 | 1989-02-02 | A Rossi Sas Ing | Metodo per togliere le muffe dal succo di pomodoro prima della concentrazione, e filtropressa a funzionamento continuo per attuare il detto |
| JPH01206976A (ja) * | 1988-02-10 | 1989-08-21 | Nippon Kajitsu Kako Kk | 果実・蔬菜搾汁液の製造方法 |
| RU2043746C1 (ru) * | 1992-06-22 | 1995-09-20 | Центр научного и делового сотрудничества "Колин" | Устройство для получения сока с мякотью |
-
2017
- 2017-08-03 IT IT102017000089856A patent/IT201700089856A1/it unknown
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1956615A (en) * | 1931-04-09 | 1934-05-01 | Libby Mcneill & Libby | Method of producing tomato juice |
| US2047935A (en) * | 1932-03-01 | 1936-07-21 | Continental Can Co | Method of preparing fruit juices |
| US3135193A (en) * | 1963-06-03 | 1964-06-02 | Extraction Inc | Screw press |
| US3366489A (en) * | 1965-08-12 | 1968-01-30 | Agriculture Usa | Methods for preparing high-consistency tomato juice |
| IT1202065B (it) * | 1985-04-02 | 1989-02-02 | A Rossi Sas Ing | Metodo per togliere le muffe dal succo di pomodoro prima della concentrazione, e filtropressa a funzionamento continuo per attuare il detto |
| JPH01206976A (ja) * | 1988-02-10 | 1989-08-21 | Nippon Kajitsu Kako Kk | 果実・蔬菜搾汁液の製造方法 |
| RU2043746C1 (ru) * | 1992-06-22 | 1995-09-20 | Центр научного и делового сотрудничества "Колин" | Устройство для получения сока с мякотью |
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