IT201700057761A1 - Metodo per la produzione di un estratto da sottoprodotti della lavorazione degli agrumi ed estratto così ottenuto - Google Patents

Metodo per la produzione di un estratto da sottoprodotti della lavorazione degli agrumi ed estratto così ottenuto

Info

Publication number
IT201700057761A1
IT201700057761A1 IT102017000057761A IT201700057761A IT201700057761A1 IT 201700057761 A1 IT201700057761 A1 IT 201700057761A1 IT 102017000057761 A IT102017000057761 A IT 102017000057761A IT 201700057761 A IT201700057761 A IT 201700057761A IT 201700057761 A1 IT201700057761 A1 IT 201700057761A1
Authority
IT
Italy
Prior art keywords
extract
products
production
citrus processing
citrus
Prior art date
Application number
IT102017000057761A
Other languages
English (en)
Inventor
Margherita Amenta
Gabriele Ballistreri
Simona Fabroni
Paolo Rapisarda
Original Assignee
Consiglio Per La Ricerca In Agricoltura E Lanalisi Delleconomia Agraria
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Consiglio Per La Ricerca In Agricoltura E Lanalisi Delleconomia Agraria filed Critical Consiglio Per La Ricerca In Agricoltura E Lanalisi Delleconomia Agraria
Priority to IT102017000057761A priority Critical patent/IT201700057761A1/it
Publication of IT201700057761A1 publication Critical patent/IT201700057761A1/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
IT102017000057761A 2017-05-26 2017-05-26 Metodo per la produzione di un estratto da sottoprodotti della lavorazione degli agrumi ed estratto così ottenuto IT201700057761A1 (it)

Priority Applications (1)

Application Number Priority Date Filing Date Title
IT102017000057761A IT201700057761A1 (it) 2017-05-26 2017-05-26 Metodo per la produzione di un estratto da sottoprodotti della lavorazione degli agrumi ed estratto così ottenuto

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT102017000057761A IT201700057761A1 (it) 2017-05-26 2017-05-26 Metodo per la produzione di un estratto da sottoprodotti della lavorazione degli agrumi ed estratto così ottenuto

Publications (1)

Publication Number Publication Date
IT201700057761A1 true IT201700057761A1 (it) 2018-11-26

Family

ID=60294048

Family Applications (1)

Application Number Title Priority Date Filing Date
IT102017000057761A IT201700057761A1 (it) 2017-05-26 2017-05-26 Metodo per la produzione di un estratto da sottoprodotti della lavorazione degli agrumi ed estratto così ottenuto

Country Status (1)

Country Link
IT (1) IT201700057761A1 (it)

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6528099B1 (en) * 1998-12-02 2003-03-04 Adumim Chemicals Ltd. Method for selectively obtaining antioxidant rich extracts from citrus fruits
US7238379B2 (en) * 2000-09-04 2007-07-03 Queen Bioactives Pty Ltd Process for selectivity extracting bioactive components
US20100159100A1 (en) * 2008-12-19 2010-06-24 Olivier Buysschaert Flavonoid-rich citrus extract and compositions thereof
US20100166851A1 (en) * 2007-05-04 2010-07-01 Nutraceutic Et Business Consulting Composition having lipolytic activity, production method thereof and use of the composition

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6528099B1 (en) * 1998-12-02 2003-03-04 Adumim Chemicals Ltd. Method for selectively obtaining antioxidant rich extracts from citrus fruits
US7238379B2 (en) * 2000-09-04 2007-07-03 Queen Bioactives Pty Ltd Process for selectivity extracting bioactive components
US20100166851A1 (en) * 2007-05-04 2010-07-01 Nutraceutic Et Business Consulting Composition having lipolytic activity, production method thereof and use of the composition
US20100159100A1 (en) * 2008-12-19 2010-06-24 Olivier Buysschaert Flavonoid-rich citrus extract and compositions thereof

Non-Patent Citations (4)

* Cited by examiner, † Cited by third party
Title
ALFIO DI MAURO ET AL: "Recovery of Hesperidin from Orange Peel by Concentration of Extracts on Styrene-Divinylbenzene Resin", JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol. 47, no. 10, 1 October 1999 (1999-10-01), pages 4391 - 4397, XP055220596, ISSN: 0021-8561, DOI: 10.1021/jf990038z *
GIUSEPPE GROSSO ET AL: "Red Orange: Experimental Models and Epidemiological Evidence of Its Benefits on Human Health", OXIDATIVE MEDICINE AND CELLULAR LONGEVITY, vol. 2013, 1 January 2013 (2013-01-01), US, pages 1 - 11, XP055438586, ISSN: 1942-0900, DOI: 10.1155/2013/157240 *
MONICA SCORDINO ET AL: "Selective Recovery of Anthocyanins and Hydroxycinnamates from a Byproduct of Citrus Processing", JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol. 53, no. 3, 1 February 2005 (2005-02-01), pages 651 - 658, XP055438629, ISSN: 0021-8561, DOI: 10.1021/jf048643b *
XIAOXI WANG ET AL: "Extraction of Anthocyanins from Black Bean Canning Wastewater with Macroporous Resins : Purification of anthocyanins from...", JOURNAL OF FOOD SCIENCE, vol. 79, no. 2, 1 February 2014 (2014-02-01), US, pages E184 - E188, XP055438747, ISSN: 0022-1147, DOI: 10.1111/1750-3841.12333 *

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