FR2658700B1
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1995-10-20
MILK FOAM, PROCESS FOR PREPARATION AND USE THEREOF.
EP0681814A3
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1996-05-08
Process for the production of breast prosthesis.
NO904703L
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1991-12-16
MILK PRODUCT AND PROCEDURE AND MANUFACTURING PLANT.
GR900100536A
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1991-12-10
Method for the continuous production of village type cheese from ultra-filtrated milk
ITTO930171A1
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1994-09-15
FORMING MACHINE FOR CHEESE, PARTICULARLY MOZZARELLA AND PROVOLONE.
SG67956A1
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1999-10-19
Acidified ultrafiltration concentrates as raw material for the production of processed cheese
IT1279832B1
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1997-12-18
PLANT FOR SEPARATING THE WHEY FROM THE CURD, IN THE PRODUCTION OF CHEESES IN GENERAL
IT1271357B
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1997-05-27
MULTI-PURPOSE MACHINE FOR THE PRODUCTION OF CURD AND RICOTTA.
IL98098A0
(en )
1992-06-21
Low fat,low cholesterol process cheeses and methods for the manufacture thereof
IT8919990A0
(en )
1989-04-03
VAT FOR THE PRODUCTION OF CURD FOR THE PRODUCTION OF GRANA CHEESE.
AU4133097A
(en )
1998-04-14
Method for producing pasta filata cheese products, such as mozzarella or the like
ITMI930331A0
(en )
1993-02-19
PROCESS FOR TRANSFORMING MILK INTO CHEESE
DK0546641T3
(en )
1996-12-02
Process for making raw milk cheese
IT1277140B1
(en )
1997-11-04
PLANT FOR THE PRODUCTION OF CHEESE AND RICOTTA AND RELATED PROCEDURE.
ITBS970053V0
(en )
1997-05-21
FILTER-AGITATOR PARTICULARLY FOR MILK EMULSION JUGS FOR CAPPUCCINI PRODUCTION
ITMO920057A1
(en )
1993-10-17
PROCEDURE FOR THE PRODUCTION OF PASTA FILATA CHEESE FORMETTES, IN PARTICULAR CACIOCAVALLO, AND MACHINE FOR THE IMPLEMENTATION OF THE PROCEDURE
IT1304567B1
(en )
2001-03-19
APPARATUS FOR CUTTING THE CURD IN THE PRODUCTION OF CHEESE, IN PARTICULAR HARD PASTA CHEESE.
IT1291065B1
(en )
1998-12-14
APPLICATION OF A MIXTURE OF SALTS FOR THE PRODUCTION OF MILK RICOTTA, WHEY, THEIR MIXTURES AND TECHNOLOGICAL AUXILIARY FOR THICKENING
Roehl
1990
Studies of the rejections of minerals during the ultrafiltration of cottage cheese whey
ITRE920034U1
(en )
1993-10-23
EQUIPMENT FOR MILK PROCESSING DURING CHEESE PRODUCTION
ATE94024T1
(en )
1993-09-15
PROCESS FOR THE CONTINUOUS PRODUCTION OF ''COTTAGE CHEESE'' FROM ULTRAFILTERED MILK.
ITTO950453A0
(en )
1995-06-01
PROCEDURE FOR REDUCING THE MILK FAT CONTENT OF A DAIRY PRODUCT.
IT1287699B1
(en )
1998-08-18
PROCEDURE FOR THE AUTOMATIC PRODUCTION OF MOP (PER SCOPE) MACHINE TO IMPLEMENT THIS PROCEDURE AND FINISHED PRODUCT.
ITBO910167A1
(en )
1992-11-20
MOZZARELLE FORMING DRUM FOR MACHINES FOR FORMING MACHINES FOR THE PRODUCTION OF PASTA FILATA CHEESES SUCH AS MOZZARELLE, BOCCONCINI, CACETTI AND SIMILAR.
IT9068056A1
(en )
1992-06-25
PROCEDURE AND DEVICE FOR THE PRODUCTION OF STUFFED CHEESE, AND PRODUCTS THAT RESULT.