IT1244899B - Procedimento per la regolazione della pressatura di burro di cacao. - Google Patents
Procedimento per la regolazione della pressatura di burro di cacao.Info
- Publication number
- IT1244899B IT1244899B ITRM910023A ITRM910023A IT1244899B IT 1244899 B IT1244899 B IT 1244899B IT RM910023 A ITRM910023 A IT RM910023A IT RM910023 A ITRM910023 A IT RM910023A IT 1244899 B IT1244899 B IT 1244899B
- Authority
- IT
- Italy
- Prior art keywords
- pressing
- cocoa
- mass
- cocoa butter
- correlation function
- Prior art date
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B30—PRESSES
- B30B—PRESSES IN GENERAL
- B30B9/00—Presses specially adapted for particular purposes
- B30B9/02—Presses specially adapted for particular purposes for squeezing-out liquid from liquid-containing material, e.g. juice from fruits, oil from oil-containing material
- B30B9/04—Presses specially adapted for particular purposes for squeezing-out liquid from liquid-containing material, e.g. juice from fruits, oil from oil-containing material using press rams
- B30B9/047—Control arrangements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/08—Cocoa butter presses
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B30—PRESSES
- B30B—PRESSES IN GENERAL
- B30B15/00—Details of, or accessories for, presses; Auxiliary measures in connection with pressing
- B30B15/26—Program-control arrangements
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B30—PRESSES
- B30B—PRESSES IN GENERAL
- B30B9/00—Presses specially adapted for particular purposes
- B30B9/02—Presses specially adapted for particular purposes for squeezing-out liquid from liquid-containing material, e.g. juice from fruits, oil from oil-containing material
- B30B9/04—Presses specially adapted for particular purposes for squeezing-out liquid from liquid-containing material, e.g. juice from fruits, oil from oil-containing material using press rams
- B30B9/045—Presses specially adapted for particular purposes for squeezing-out liquid from liquid-containing material, e.g. juice from fruits, oil from oil-containing material using press rams co-operating with several adjacent casings
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
- Control Of Presses (AREA)
- Fats And Perfumes (AREA)
Abstract
Impianto di pressatura di cacao * regolazione * velocità di pressatura * contenuto di acqua * contenuto di grasso * pressione * temperatura * quantità di burro di cacao * funzione di correlazione * memoria dei valori di misura.L'invenzione viene applicata negli impianti di pressatura di cacao e concerne un procedimento per la regolazione della pressatura di burro di cacao.Alla base dell'invenzione sta il compito di regolare l'andamento di pressatura sulla base di parametri tipici di massa.Il compito viene risolto secondo l'invenzione con ciò che viene impostata la velocità di pressatura favorevole, determinata empiricamente, vengono introdotti in una memoria dei valori di misura i parametri contenuto di acqua e contenuto di grasso della massa, viene determinata dopo 2 ... 4 minuti la pressione nel martinetto, la quantità di burro di cacao pressata e la temperatura della massa, segue un confronto con le funzioni di correlazione specifiche di massa memorizzate, viene determinata la funzione di correlazione più vicina e il procedimento di pressatura viene ulteriormente regolato a seconda della funzione di correlazione scelta.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DD90337154A DD291470A5 (de) | 1990-01-17 | 1990-01-17 | Verfahren zum steuern des abpressens von kakaobutter |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| ITRM910023A0 ITRM910023A0 (it) | 1991-01-14 |
| ITRM910023A1 ITRM910023A1 (it) | 1992-07-14 |
| IT1244899B true IT1244899B (it) | 1994-09-13 |
Family
ID=5615964
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ITRM910023A IT1244899B (it) | 1990-01-17 | 1991-01-14 | Procedimento per la regolazione della pressatura di burro di cacao. |
Country Status (4)
| Country | Link |
|---|---|
| DD (1) | DD291470A5 (it) |
| DE (1) | DE4040430A1 (it) |
| IT (1) | IT1244899B (it) |
| NL (1) | NL9100007A (it) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2701889B1 (fr) * | 1993-02-23 | 1995-05-24 | Chalonnaises Const Mec Met | Procédé automatique de détermination, de commande et de contrôle d'un égouttage forcé avant pressurage pour pressoirs discontinus. |
| NL1014739C2 (nl) * | 2000-03-24 | 2001-02-05 | Duyvis Machinenfab Bv | Pers voor het scheiden van cacaomassa in cacaokoek en cacaoboter. |
| US6745679B2 (en) | 2001-07-03 | 2004-06-08 | Ntk Corporation | Grinding sludge compacting machine |
-
1990
- 1990-01-17 DD DD90337154A patent/DD291470A5/de not_active IP Right Cessation
- 1990-12-18 DE DE4040430A patent/DE4040430A1/de not_active Withdrawn
-
1991
- 1991-01-04 NL NL9100007A patent/NL9100007A/nl unknown
- 1991-01-14 IT ITRM910023A patent/IT1244899B/it active IP Right Grant
Also Published As
| Publication number | Publication date |
|---|---|
| DE4040430A1 (de) | 1991-07-18 |
| DD291470A5 (de) | 1991-07-04 |
| ITRM910023A0 (it) | 1991-01-14 |
| NL9100007A (nl) | 1991-08-16 |
| ITRM910023A1 (it) | 1992-07-14 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| 0001 | Granted | ||
| TA | Fee payment date (situation as of event date), data collected since 19931001 |
Effective date: 19940120 |