IT1050235B - Procedimento e composizioni per modificare le proprieta organolettiche di materiali di consumo - Google Patents

Procedimento e composizioni per modificare le proprieta organolettiche di materiali di consumo

Info

Publication number
IT1050235B
IT1050235B IT52436/74A IT5243674A IT1050235B IT 1050235 B IT1050235 B IT 1050235B IT 52436/74 A IT52436/74 A IT 52436/74A IT 5243674 A IT5243674 A IT 5243674A IT 1050235 B IT1050235 B IT 1050235B
Authority
IT
Italy
Prior art keywords
modify
compositions
procedure
organoleptic properties
consumable materials
Prior art date
Application number
IT52436/74A
Other languages
English (en)
Italian (it)
Original Assignee
Int Flavors & Fragrances Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US386320A external-priority patent/US3872031A/en
Application filed by Int Flavors & Fragrances Inc filed Critical Int Flavors & Fragrances Inc
Application granted granted Critical
Publication of IT1050235B publication Critical patent/IT1050235B/it

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • C12G3/06—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/203—Alicyclic compounds
    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24B—MANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
    • A24B15/00—Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
    • A24B15/18—Treatment of tobacco products or tobacco substitutes
    • A24B15/28—Treatment of tobacco products or tobacco substitutes by chemical substances
    • A24B15/30—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances
    • A24B15/34—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances containing a carbocyclic ring other than a six-membered aromatic ring
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B9/00—Essential oils; Perfumes
    • C11B9/0026—Essential oils; Perfumes compounds containing an alicyclic ring not condensed with another ring
    • C11B9/0034—Essential oils; Perfumes compounds containing an alicyclic ring not condensed with another ring the ring containing six carbon atoms

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • General Health & Medical Sciences (AREA)
  • Toxicology (AREA)
  • Food Science & Technology (AREA)
  • General Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biochemistry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Nutrition Science (AREA)
  • Genetics & Genomics (AREA)
  • Polymers & Plastics (AREA)
  • Fats And Perfumes (AREA)
  • Seasonings (AREA)
  • Manufacture Of Tobacco Products (AREA)
  • Cosmetics (AREA)
  • Detergent Compositions (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
IT52436/74A 1973-08-07 1974-08-02 Procedimento e composizioni per modificare le proprieta organolettiche di materiali di consumo IT1050235B (it)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US386320A US3872031A (en) 1973-08-07 1973-08-07 Process for altering fragrance with 4-(2,6,6-trimethyl-1,3-cyclohexadien-1-yl)-2-butanone or 4-(6,6-dimethyl-2-methylene-3-cyclohexen-1-yl)-2-butanone
US462748A US3928645A (en) 1973-08-07 1974-04-22 Enhancing red-berry flavor with 4-(2,6,6-trimethyl-1,3-cyclohexadien-1-yl)-2-butanone and 4-(6,6-dimethyl-2-methylene-3-cyclohexen-1-yl)-2-butanone

Publications (1)

Publication Number Publication Date
IT1050235B true IT1050235B (it) 1981-03-10

Family

ID=27011370

Family Applications (1)

Application Number Title Priority Date Filing Date
IT52436/74A IT1050235B (it) 1973-08-07 1974-08-02 Procedimento e composizioni per modificare le proprieta organolettiche di materiali di consumo

Country Status (8)

Country Link
US (1) US3928645A (en:Method)
JP (1) JPS5048145A (en:Method)
CA (1) CA1020466A (en:Method)
DE (1) DE2433160A1 (en:Method)
FR (1) FR2239952B1 (en:Method)
GB (1) GB1453380A (en:Method)
IT (1) IT1050235B (en:Method)
NL (1) NL7410608A (en:Method)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH633692A5 (fr) * 1978-06-15 1982-12-31 Firmenich & Cie Utilisation d'alpha-dihydroionone en tant qu'ingredient aromatisant.
US4284654A (en) * 1979-10-26 1981-08-18 International Flavors & Fragrances Inc. Use of 1-hydroxy-1-ethynyl-2,2,6-trimethyl cyclohexane in augmenting or enhancing the aroma or taste of foodstuffs
US4374123A (en) * 1981-11-19 1983-02-15 International Flavors & Fragrances Inc. Flavoring with 4-methyl-3-cyclohexene-1-carboxylic acid
DE3471092D1 (en) * 1983-03-09 1988-06-16 Firmenich & Cie Composition essentially consisting of trans-1-(2,6,6-trimethylcyclohexyl)-hexan-3-ol, utilization of same and process for its preparation; cycloaliphatic ketone and alcohol intermediates
US5001155A (en) * 1987-09-03 1991-03-19 University Of Kentucky Research Foundation β-ionone derivative as antifungal agent
US4832059A (en) * 1987-12-08 1989-05-23 Lorillard, Inc. Citrus-flavored tobacco articles
US5118865A (en) * 1990-03-26 1992-06-02 Firmenich Sa Cyclic ketones and their use as perfuming ingredients
GB0011675D0 (en) * 2000-05-15 2000-07-05 Unilever Plc Ambient stable beverage
CN1307914C (zh) * 2005-02-06 2007-04-04 王发德 一种从树莓提取的食品抗氧保鲜剂

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1073609A (en) * 1965-03-17 1967-06-28 Reynolds Tobacco Co R Synthesis of dehydroionone
CH520479A (fr) * 1967-11-09 1972-03-31 Firmenich & Cie Utilisation de cétones non saturées comme agents aromatisants

Also Published As

Publication number Publication date
AU7003974A (en) 1975-12-18
JPS5048145A (en:Method) 1975-04-30
US3928645A (en) 1975-12-23
NL7410608A (nl) 1975-02-11
CA1020466A (en) 1977-11-08
GB1453380A (en) 1976-10-20
FR2239952B1 (en:Method) 1982-04-02
DE2433160A1 (de) 1975-02-20
FR2239952A1 (en:Method) 1975-03-07

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