IT1047892B - PROCEDURE FOR THE PRODUCTION OF A FERMENTED MILK DRINK - Google Patents

PROCEDURE FOR THE PRODUCTION OF A FERMENTED MILK DRINK

Info

Publication number
IT1047892B
IT1047892B IT3237771A IT3237771A IT1047892B IT 1047892 B IT1047892 B IT 1047892B IT 3237771 A IT3237771 A IT 3237771A IT 3237771 A IT3237771 A IT 3237771A IT 1047892 B IT1047892 B IT 1047892B
Authority
IT
Italy
Prior art keywords
procedure
production
fermented milk
milk drink
drink
Prior art date
Application number
IT3237771A
Other languages
Italian (it)
Original Assignee
Calpis Food Ind Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Calpis Food Ind Co Ltd filed Critical Calpis Food Ind Co Ltd
Application granted granted Critical
Publication of IT1047892B publication Critical patent/IT1047892B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/127—Fermented milk preparations; Treatment using microorganisms or enzymes using microorganisms of the genus lactobacteriaceae and other microorganisms or enzymes, e.g. kefir, koumiss
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2240/00—Use or particular additives or ingredients
    • A23C2240/20—Inert gas treatment, using, e.g. noble gases or CO2, including CO2 liberated by chemical reaction; Carbonation of milk products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
IT3237771A 1970-12-17 1971-12-14 PROCEDURE FOR THE PRODUCTION OF A FERMENTED MILK DRINK IT1047892B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP11285170A JPS5022102B1 (en) 1970-12-17 1970-12-17

Publications (1)

Publication Number Publication Date
IT1047892B true IT1047892B (en) 1980-10-20

Family

ID=14597100

Family Applications (1)

Application Number Title Priority Date Filing Date
IT3237771A IT1047892B (en) 1970-12-17 1971-12-14 PROCEDURE FOR THE PRODUCTION OF A FERMENTED MILK DRINK

Country Status (9)

Country Link
JP (1) JPS5022102B1 (en)
AU (1) AU463730B2 (en)
CA (1) CA970212A (en)
CH (1) CH548740A (en)
DE (1) DE2162326C3 (en)
FR (1) FR2118105B1 (en)
GB (1) GB1321776A (en)
IT (1) IT1047892B (en)
NL (1) NL157782B (en)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5417812B2 (en) * 1974-03-04 1979-07-03
JPS5417811B2 (en) * 1974-03-04 1979-07-03
JPS54168509U (en) * 1978-05-18 1979-11-28
DE3300122C2 (en) * 1983-01-04 1985-07-11 Hans-Joachim 4700 Hamm Klupsch Method of making kefir
EP0148300B1 (en) * 1984-01-10 1989-04-05 Bio-Industries Gmbh Sanofi Process for preparing kefir
US4902517A (en) * 1987-12-28 1990-02-20 The Calpis Food Industry Co., Ltd. Processes for producing milk-derived alcoholic beverages
FR2775162A1 (en) * 1998-02-24 1999-08-27 Simin Soleymanian Bradier Carbonated beverage prepared from water and fermented milk
CN104686653B (en) * 2013-12-06 2017-11-03 内蒙古蒙牛乳业（集团）股份有限公司 A kind of symbiotically fermented dairy products and preparation method thereof
CN113729204B (en) * 2021-09-09 2024-01-05 佛山市海天(高明)调味食品有限公司 Low-salt original soy sauce and preparation method thereof

Also Published As

Publication number Publication date
CA970212A (en) 1975-07-01
CH548740A (en) 1974-05-15
NL157782B (en) 1978-09-15
DE2162326C3 (en) 1975-07-24
JPS5022102B1 (en) 1975-07-28
FR2118105B1 (en) 1975-02-07
AU463730B2 (en) 1975-07-18
AU3597371A (en) 1973-05-31
NL7116512A (en) 1972-06-20
DE2162326A1 (en) 1972-07-06
DE2162326B2 (en) 1974-12-05
FR2118105A1 (en) 1972-07-28
GB1321776A (en) 1973-06-27

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