IN2015DN03182A - - Google Patents
Info
- Publication number
- IN2015DN03182A IN2015DN03182A IN3182DEN2015A IN2015DN03182A IN 2015DN03182 A IN2015DN03182 A IN 2015DN03182A IN 3182DEN2015 A IN3182DEN2015 A IN 3182DEN2015A IN 2015DN03182 A IN2015DN03182 A IN 2015DN03182A
- Authority
- IN
- India
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
- A23D7/0056—Spread compositions
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/10—Multi-layered products
- A21D13/16—Multi-layered pastry, e.g. puff pastry; Danish pastry or laminated dough
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/01—Other fatty acid esters, e.g. phosphatides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/01—Other fatty acid esters, e.g. phosphatides
- A23D7/013—Spread compositions
-
- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09K—MATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
- C09K23/00—Use of substances as emulsifying, wetting, dispersing, or foam-producing agents
- C09K23/017—Mixtures of compounds
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PCT/CA2012/000857 WO2014043778A1 (en) | 2012-09-18 | 2012-09-18 | Composition |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| IN2015DN03182A true IN2015DN03182A (en) | 2015-10-02 |
Family
ID=50340473
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IN3182DEN2015 IN2015DN03182A (en) | 2012-09-18 | 2015-04-15 |
Country Status (4)
| Country | Link |
|---|---|
| US (1) | US10653162B2 (en) |
| CA (1) | CA2885497C (en) |
| IN (1) | IN2015DN03182A (en) |
| WO (1) | WO2014043778A1 (en) |
Families Citing this family (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CA2885497C (en) | 2012-09-18 | 2020-03-10 | Omnis Biotechnology Inc. | Composition |
| IT201600069429A1 (en) | 2016-07-04 | 2018-01-04 | Univ Degli Studi Udine | METHOD FOR THE REALIZATION OF SUBSTITUTE AND / OR IMITATIVE COMPOUNDS OF FATS |
| CN106074225B (en) * | 2016-08-11 | 2019-07-09 | 宁波御坊堂生物科技有限公司 | Edibility watch box cream and preparation method thereof |
| USD805728S1 (en) | 2016-09-06 | 2017-12-26 | Mars, Incorporated | Food product |
| USD806351S1 (en) | 2016-09-06 | 2018-01-02 | Mars, Incorporated | Food product |
| IT201600117079A1 (en) * | 2016-11-18 | 2018-05-18 | Barilla Flli G & R | Margarine type food composition for pastry with low saturated fat content |
| BR102018011321A2 (en) * | 2018-06-04 | 2019-12-03 | Univ Estadual Campinas Unicamp | manufacturing process of lipid bases, lipid bases and their use |
| CN109938328B (en) * | 2019-04-03 | 2022-04-29 | 东北农业大学 | Method for preparing fat substitute by regulating and controlling oil drop aggregation in emulsion through flaxseed gum |
| WO2021046642A1 (en) | 2019-09-11 | 2021-03-18 | Smart Base Ltd. | Wax oleogels as fat substitutes |
| CN111700264B (en) * | 2020-06-30 | 2023-01-31 | 江南大学 | Preparation method and application of bicontinuous emulsion gel |
| SE2030316A1 (en) * | 2020-10-21 | 2022-04-22 | Aak Ab | Meat-analogue composition and process for the preparation thereof |
| WO2023283652A1 (en) * | 2021-07-08 | 2023-01-12 | Minutri Inc. | Gel compositions with high thermal stability and methods of making the same |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| NO116109B (en) * | 1965-12-08 | 1969-01-27 | Grace W R & Co | |
| ES336574A1 (en) * | 1966-03-08 | 1968-08-16 | Grace W R & Co | A method of preparing a plastic low-fat content food spread |
| US5360627A (en) * | 1992-11-30 | 1994-11-01 | Van Den Bergh Foods Co., Division Of Conopco, Inc. | Reduced fat shortening substitute for bakery products |
| US6423363B1 (en) * | 1997-08-22 | 2002-07-23 | Lipton, Division Of Conopco, Inc. | Aqueous dispersion |
| US6582748B1 (en) | 1999-05-18 | 2003-06-24 | Cargill Incorporated | Fat compositions containing waxes |
| US7357957B2 (en) * | 2004-05-07 | 2008-04-15 | Fractec Research & Development Inc. | Spreadable food product |
| CA2885497C (en) | 2012-09-18 | 2020-03-10 | Omnis Biotechnology Inc. | Composition |
-
2012
- 2012-09-18 CA CA2885497A patent/CA2885497C/en active Active
- 2012-09-18 US US14/427,900 patent/US10653162B2/en active Active
- 2012-09-18 WO PCT/CA2012/000857 patent/WO2014043778A1/en active Application Filing
-
2015
- 2015-04-15 IN IN3182DEN2015 patent/IN2015DN03182A/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| WO2014043778A1 (en) | 2014-03-27 |
| CA2885497A1 (en) | 2014-03-27 |
| CA2885497C (en) | 2020-03-10 |
| US20160021905A1 (en) | 2016-01-28 |
| US10653162B2 (en) | 2020-05-19 |