IN2014DN08396A - - Google Patents
Info
- Publication number
- IN2014DN08396A IN2014DN08396A IN8396DEN2014A IN2014DN08396A IN 2014DN08396 A IN2014DN08396 A IN 2014DN08396A IN 8396DEN2014 A IN8396DEN2014 A IN 8396DEN2014A IN 2014DN08396 A IN2014DN08396 A IN 2014DN08396A
- Authority
- IN
- India
- Prior art keywords
- reb
- solution
- water
- powder
- clear
- Prior art date
Links
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 4
- 239000000843 powder Substances 0.000 abstract 3
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 abstract 2
- 239000003623 enhancer Substances 0.000 abstract 2
- RPYRMTHVSUWHSV-CUZJHZIBSA-N rebaudioside D Chemical compound O([C@H]1[C@H](O)[C@@H](CO)O[C@H]([C@@H]1O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(=O)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O RPYRMTHVSUWHSV-CUZJHZIBSA-N 0.000 abstract 2
- 230000003381 solubilizing effect Effects 0.000 abstract 2
- 239000003381 stabilizer Substances 0.000 abstract 2
- 244000228451 Stevia rebaudiana Species 0.000 abstract 1
- 239000003006 anti-agglomeration agent Substances 0.000 abstract 1
- 238000009835 boiling Methods 0.000 abstract 1
- 235000008504 concentrate Nutrition 0.000 abstract 1
- 239000012530 fluid Substances 0.000 abstract 1
- 235000003599 food sweetener Nutrition 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 abstract 1
- 125000002887 hydroxy group Chemical group [H]O* 0.000 abstract 1
- 239000007921 spray Substances 0.000 abstract 1
- 239000003765 sweetening agent Substances 0.000 abstract 1
- 235000020357 syrup Nutrition 0.000 abstract 1
- 239000006188 syrup Substances 0.000 abstract 1
- 239000002562 thickening agent Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/36—Terpene glycosides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Molecular Biology (AREA)
- Seasonings (AREA)
- Non-Alcoholic Beverages (AREA)
- Medicinal Preparation (AREA)
Abstract
A clear Reb D solution is prepared by adding Reb D powder to water and heating to completely dissolve the Reb D powder or by extracting Reb D from stevia plant using hot/boiling water or water/ethanol wherein the temperature of the clear Reb D solution is above 70 °C. Ideally the clear Reb D solution is mixed with with a solubilizing enhancer wherein the temperature of the enhanced Reb D solution is maintained above 70 °C and wherein the solubilizing enhancer is a hydroxyl containing sweetener. A stabilizer is then added to the Reb D solution to produce a stabilized Reb D solution; wherein the stabilizer comprises a thickener or anti agglomeration agent. The stabilized Reb D solution is spray dried to form a powder. The solubility of Rebaudioside D is enhanced in water based fluids in particular in beverage concentrates and syrups 1.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US13/429,473 US9060537B2 (en) | 2012-03-26 | 2012-03-26 | Method for enhancing rebaudioside D solubility in water |
| PCT/US2013/030707 WO2013148177A1 (en) | 2012-03-26 | 2013-03-13 | Method for enhancing rebaudioside d solubility in water |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| IN2014DN08396A true IN2014DN08396A (en) | 2015-05-08 |
Family
ID=49212057
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IN8396DEN2014 IN2014DN08396A (en) | 2012-03-26 | 2013-03-13 |
Country Status (12)
| Country | Link |
|---|---|
| US (1) | US9060537B2 (en) |
| EP (1) | EP2830442B1 (en) |
| JP (2) | JP5930447B2 (en) |
| CN (2) | CN105995373B (en) |
| AU (1) | AU2013240378B2 (en) |
| CA (1) | CA2866850C (en) |
| ES (1) | ES2761344T3 (en) |
| IN (1) | IN2014DN08396A (en) |
| MX (2) | MX366302B (en) |
| PL (1) | PL2830442T3 (en) |
| RU (1) | RU2615434C2 (en) |
| WO (1) | WO2013148177A1 (en) |
Families Citing this family (29)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2014078063A2 (en) * | 2012-11-14 | 2014-05-22 | Pepsico, Inc. | Method to improve dispersibility of a material having low solubility in water |
| US10905146B2 (en) | 2013-07-12 | 2021-02-02 | The Coca-Cola Company | Compositions for improving rebaudioside M solubility |
| GB2520276A (en) * | 2013-11-13 | 2015-05-20 | Tate & Lyle Technology Ltd | High intensity sweetener composition |
| JP2017500863A (en) * | 2013-12-16 | 2017-01-12 | カーギル・インコーポレイテッド | Stabilized steviol glycosides in concentrated syrup |
| WO2015127297A1 (en) | 2014-02-21 | 2015-08-27 | James and Carol May Family, LLLP | Compositions and methods for the solubilization of stevia glycosides |
| US11805797B2 (en) | 2014-02-21 | 2023-11-07 | James and Carol May Family, LLLP | Edible sweetened substances |
| US20190307154A1 (en) * | 2014-05-19 | 2019-10-10 | Weiyao Shi | Steviol glycoside compositions with improved flavor |
| JP6855376B2 (en) | 2014-12-17 | 2021-04-07 | カーギル インコーポレイテッド | Steviol glycoside compounds, compositions for oral ingestion or use, and methods for enhancing steviol glycoside solubility. |
| US11944111B2 (en) * | 2015-02-20 | 2024-04-02 | Pepsico., Inc. | Stabilizing sorbic acid in beverage syrup |
| BR112017018918B1 (en) * | 2015-03-03 | 2022-07-05 | Heartland Consumer Products Llc | SWEETENING COMPOSITIONS CONTAINING REBAUDIOSIDE-D |
| EP3718417A1 (en) | 2015-04-03 | 2020-10-07 | DSM IP Assets B.V. | Steviol glycosides |
| EP3337340B1 (en) * | 2015-08-18 | 2021-10-06 | Purecircle Usa Inc. | Steviol glycoside solutions |
| CA3005993A1 (en) | 2015-11-30 | 2017-06-08 | Cargill, Incorporated | Steviol glycoside compositions for oral ingestion or use |
| MX2018008441A (en) * | 2016-01-07 | 2018-09-26 | Purecircle Usa Inc | Highly soluble steviol glycosides. |
| CA3016206C (en) * | 2016-03-01 | 2021-11-23 | Wm. Wrigley Jr. Company | Long-lasting sweetener formulations |
| MX2018011075A (en) * | 2016-03-14 | 2019-07-04 | Purecircle Usa Inc | Highly soluble steviol glycosides. |
| ES2964345T3 (en) * | 2016-08-04 | 2024-04-05 | Pepsico Inc | Sweetening compositions |
| AU2017345737B2 (en) * | 2016-10-21 | 2021-12-16 | The Coca-Cola Company | Systems and methods for blending low solubility ingredients |
| CN110461169A (en) * | 2017-04-03 | 2019-11-15 | 三得利控股株式会社 | Reduce the method prolonged after sweet taste |
| US20200260767A1 (en) | 2017-10-06 | 2020-08-20 | Cargill, Incorporated | Readily dissolvable steviol glycoside compositions |
| EP3691464A4 (en) * | 2017-10-06 | 2021-10-20 | Cargill, Incorporated | Steviol glycoside solubility enhancers |
| US11019837B2 (en) | 2017-11-08 | 2021-06-01 | Pepsico, Inc. | Mouthfeel modulation in reduced and sugar-free beverages using a blend of pectin and xanthan gum |
| EP3760636A4 (en) * | 2018-03-01 | 2021-12-01 | Suntory Holdings Limited | Highly-soluble rebaudioside d |
| CN112739220A (en) * | 2018-06-13 | 2021-04-30 | 可口可乐公司 | Beverages comprising highly soluble steviol glycoside blends and glycosylated steviol glycosides |
| CN109349596A (en) * | 2018-09-29 | 2019-02-19 | 四川盈嘉合生科技有限公司 | Sweetener composition |
| EP3952668A1 (en) | 2019-04-06 | 2022-02-16 | Cargill, Incorporated | Steviol glycoside solubility enhancers |
| WO2020210118A1 (en) | 2019-04-06 | 2020-10-15 | Cargill, Incorporated | Sensory modifiers |
| AU2020337411A1 (en) * | 2019-08-23 | 2022-03-03 | Suntory Holdings Limited | Method for producing aqueous composition containing rebaudioside D, sweet composition containing rebaudioside D, and beverage containing sweet composition |
| JPWO2021132567A1 (en) * | 2019-12-27 | 2021-07-01 |
Family Cites Families (18)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2000139334A (en) * | 1998-11-02 | 2000-05-23 | Fuji Chem Ind Co Ltd | Stable and rapidly soluble protecting powder for egg of type dissolving at time of use |
| AU2002211770A1 (en) | 2000-10-16 | 2002-04-29 | Pepsico, Inc. | Calcium-supplemented beverages and method of making same |
| US8791253B2 (en) * | 2006-06-19 | 2014-07-29 | The Coca-Cola Company | Rebaudioside A composition and method for purifying rebaudioside A |
| US20080226773A1 (en) | 2007-03-14 | 2008-09-18 | Concentrate Manufacturing Company Of Ireland | Beverage Sweetened with Rebaudioside A |
| KR100865047B1 (en) | 2007-04-16 | 2008-10-23 | 주식회사 바이오랜드 | A method for preparing the inclusive product of gamma-cyclodextrin and ginseng extract and the composition comprising the same |
| US20080292775A1 (en) * | 2007-05-22 | 2008-11-27 | The Coca-Cola Company | Delivery Systems for Natural High-Potency Sweetener Compositions, Methods for Their Formulation, and Uses |
| CN102076226A (en) | 2008-05-09 | 2011-05-25 | 嘉吉公司 | Sweetener, methods of preparing sweetener and applications thereof |
| ES2855426T3 (en) * | 2008-09-17 | 2021-09-23 | Mylan Inc | Granules, their preparation process and pharmaceutical products that contain them |
| EP2416670A4 (en) | 2009-04-09 | 2014-05-21 | Cargill Inc | Sweetener composition comprising high solubility form of rebaudioside a and method of making |
| WO2011047227A2 (en) | 2009-10-15 | 2011-04-21 | Board Of Supervisors Of Louisiana State University And Agricultural And Mechanical College | Water soluble drug-solubilizer powders and their uses |
| US8299224B2 (en) | 2009-10-15 | 2012-10-30 | Purecircle Sdn Bhd | High-purity Rebaudioside D |
| US8703224B2 (en) | 2009-11-04 | 2014-04-22 | Pepsico, Inc. | Method to improve water solubility of Rebaudioside D |
| WO2011059954A1 (en) | 2009-11-12 | 2011-05-19 | Purecircle Usa | Granulation of a stevia sweetener |
| EP2359702B1 (en) * | 2010-01-22 | 2014-06-04 | Symrise AG | Solubilization agent for solubilizing polyphenols, flavonoids and/or diterpenoid glucosides |
| US20110189360A1 (en) * | 2010-02-04 | 2011-08-04 | Pepsico, Inc. | Method to Increase Solubility Limit of Rebaudioside D in an Aqueous Solution |
| US20110195161A1 (en) | 2010-02-08 | 2011-08-11 | Coca Cola Company | Solubility enhanced terpene glycoside(s) |
| JP2013090575A (en) | 2010-02-26 | 2013-05-16 | Nippon Paper Chemicals Co Ltd | Stevia extract mixture, and method for dissolving stevia extract |
| WO2014078063A2 (en) * | 2012-11-14 | 2014-05-22 | Pepsico, Inc. | Method to improve dispersibility of a material having low solubility in water |
-
2012
- 2012-03-26 US US13/429,473 patent/US9060537B2/en active Active
-
2013
- 2013-03-13 AU AU2013240378A patent/AU2013240378B2/en active Active
- 2013-03-13 WO PCT/US2013/030707 patent/WO2013148177A1/en active Application Filing
- 2013-03-13 ES ES13769066T patent/ES2761344T3/en active Active
- 2013-03-13 JP JP2015503266A patent/JP5930447B2/en active Active
- 2013-03-13 MX MX2014011203A patent/MX366302B/en active IP Right Grant
- 2013-03-13 CN CN201610342346.9A patent/CN105995373B/en active Active
- 2013-03-13 IN IN8396DEN2014 patent/IN2014DN08396A/en unknown
- 2013-03-13 RU RU2014143036A patent/RU2615434C2/en active
- 2013-03-13 CN CN201380016675.9A patent/CN104203006B/en active Active
- 2013-03-13 CA CA2866850A patent/CA2866850C/en active Active
- 2013-03-13 PL PL13769066T patent/PL2830442T3/en unknown
- 2013-03-13 EP EP13769066.5A patent/EP2830442B1/en active Active
-
2014
- 2014-09-18 MX MX2019008014A patent/MX2019008014A/en unknown
-
2016
- 2016-04-21 JP JP2016085109A patent/JP6272386B2/en active Active
Also Published As
| Publication number | Publication date |
|---|---|
| PL2830442T3 (en) | 2020-04-30 |
| AU2013240378B2 (en) | 2015-01-29 |
| MX2014011203A (en) | 2014-11-10 |
| CN104203006B (en) | 2016-06-22 |
| AU2013240378A1 (en) | 2014-09-25 |
| MX2019008014A (en) | 2019-09-09 |
| EP2830442A4 (en) | 2015-11-11 |
| JP5930447B2 (en) | 2016-06-08 |
| WO2013148177A1 (en) | 2013-10-03 |
| MX366302B (en) | 2019-07-04 |
| JP2016165298A (en) | 2016-09-15 |
| ES2761344T3 (en) | 2020-05-19 |
| CN104203006A (en) | 2014-12-10 |
| US20130251881A1 (en) | 2013-09-26 |
| EP2830442B1 (en) | 2019-10-09 |
| US9060537B2 (en) | 2015-06-23 |
| JP2015511498A (en) | 2015-04-20 |
| RU2014143036A (en) | 2016-05-20 |
| EP2830442A1 (en) | 2015-02-04 |
| CN105995373B (en) | 2023-06-16 |
| RU2615434C2 (en) | 2017-04-04 |
| CN105995373A (en) | 2016-10-12 |
| CA2866850C (en) | 2018-04-17 |
| JP6272386B2 (en) | 2018-01-31 |
| CA2866850A1 (en) | 2013-10-03 |
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