IN139687B - - Google Patents
Info
- Publication number
- IN139687B IN139687B IN1589/CAL/74A IN1589CA1974A IN139687B IN 139687 B IN139687 B IN 139687B IN 1589CA1974 A IN1589CA1974 A IN 1589CA1974A IN 139687 B IN139687 B IN 139687B
- Authority
- IN
- India
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/84—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter using microorganisms or biological material, e.g. enzymes
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
- A23C9/1206—Lactose hydrolysing enzymes, e.g. lactase, beta-galactosidase
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
- A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01D—SEPARATION
- B01D61/00—Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
- B01D61/14—Ultrafiltration; Microfiltration
- B01D61/145—Ultrafiltration
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C2210/00—Physical treatment of dairy products
- A23C2210/20—Treatment using membranes, including sterile filtration
- A23C2210/206—Membrane filtration of a permeate obtained by ultrafiltration, nanofiltration or microfiltration
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01D—SEPARATION
- B01D2313/00—Details relating to membrane modules or apparatus
- B01D2313/22—Cooling or heating elements
- B01D2313/221—Heat exchangers
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Water Supply & Treatment (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Microbiology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Molecular Biology (AREA)
- Zoology (AREA)
- Nutrition Science (AREA)
- Enzymes And Modification Thereof (AREA)
- Dairy Products (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Non-Alcoholic Beverages (AREA)
- Apparatus Associated With Microorganisms And Enzymes (AREA)
- General Preparation And Processing Of Foods (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
AUPB194073 | 1973-01-17 |
Publications (1)
Publication Number | Publication Date |
---|---|
IN139687B true IN139687B (en) | 1976-07-17 |
Family
ID=3765626
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IN1589/CAL/74A IN139687B (en) | 1973-01-17 | 1974-07-16 |
Country Status (6)
Country | Link |
---|---|
JP (1) | JPS558153B2 (en) |
CA (1) | CA1019687A (en) |
FR (1) | FR2213798B1 (en) |
GB (1) | GB1425816A (en) |
IN (1) | IN139687B (en) |
IT (1) | IT1022026B (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2493729A1 (en) * | 1980-11-10 | 1982-05-14 | Vrignaud Yves | Use of ultrafiltration to isolate and recovery enzymes etc. - from liq. phase processes to increase efficiency of resuse of active reagents |
JPS61209150A (en) * | 1985-03-14 | 1986-09-17 | 旭硝子株式会社 | Glass laminate |
-
1974
- 1974-01-10 IT IT19252/74A patent/IT1022026B/en active
- 1974-01-14 GB GB165274A patent/GB1425816A/en not_active Expired
- 1974-01-16 CA CA190,299A patent/CA1019687A/en not_active Expired
- 1974-01-16 JP JP778774A patent/JPS558153B2/ja not_active Expired
- 1974-01-17 FR FR7401554A patent/FR2213798B1/fr not_active Expired
- 1974-07-16 IN IN1589/CAL/74A patent/IN139687B/en unknown
Also Published As
Publication number | Publication date |
---|---|
FR2213798A1 (en) | 1974-08-09 |
GB1425816A (en) | 1976-02-18 |
CA1019687A (en) | 1977-10-25 |
JPS5046849A (en) | 1975-04-25 |
JPS558153B2 (en) | 1980-03-01 |
FR2213798B1 (en) | 1979-10-12 |
IT1022026B (en) | 1978-03-20 |