IL48199A - Food materials containing proteins originating from osmosensitive microorganisms - Google Patents

Food materials containing proteins originating from osmosensitive microorganisms

Info

Publication number
IL48199A
IL48199A IL48199A IL4819975A IL48199A IL 48199 A IL48199 A IL 48199A IL 48199 A IL48199 A IL 48199A IL 4819975 A IL4819975 A IL 4819975A IL 48199 A IL48199 A IL 48199A
Authority
IL
Israel
Prior art keywords
osmosensitive
microorganisms
food materials
materials containing
containing proteins
Prior art date
Application number
IL48199A
Other languages
English (en)
Other versions
IL48199A0 (en
Inventor
R Longin
F Gasser
J P Aubert
Original Assignee
Pasteur Institut
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pasteur Institut filed Critical Pasteur Institut
Publication of IL48199A0 publication Critical patent/IL48199A0/xx
Publication of IL48199A publication Critical patent/IL48199A/xx

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/195—Proteins from microorganisms
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/06—Lysis of microorganisms
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/807—Poultry or ruminant feed
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00—Chemistry: molecular biology and microbiology
    • Y10S435/804—Single cell protein
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S530/00—Chemistry: natural resins or derivatives; peptides or proteins; lignins or reaction products thereof
    • Y10S530/82—Proteins from microorganisms
    • Y10S530/825—Bacteria

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biotechnology (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Microbiology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Mycology (AREA)
  • Virology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Biomedical Technology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Fodder In General (AREA)
IL48199A 1974-09-30 1975-09-29 Food materials containing proteins originating from osmosensitive microorganisms IL48199A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7432889A FR2286191A1 (fr) 1974-09-30 1974-09-30 Principes nutritifs a base de proteines, compositions alimentaires contenant de tels principes nutritifs et leur procede d'obtention

Publications (2)

Publication Number Publication Date
IL48199A0 IL48199A0 (en) 1975-11-25
IL48199A true IL48199A (en) 1979-01-31

Family

ID=9143587

Family Applications (1)

Application Number Title Priority Date Filing Date
IL48199A IL48199A (en) 1974-09-30 1975-09-29 Food materials containing proteins originating from osmosensitive microorganisms

Country Status (12)

Country Link
US (1) US4299858A (env)
JP (1) JPS5163272A (env)
AU (1) AU509227B2 (env)
CA (1) CA1068151A (env)
DE (1) DE2543647A1 (env)
DK (1) DK148732B (env)
FR (1) FR2286191A1 (env)
GB (1) GB1532972A (env)
IL (1) IL48199A (env)
IT (1) IT1048600B (env)
NL (1) NL7511440A (env)
NZ (1) NZ178804A (env)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5374425A (en) * 1987-02-20 1994-12-20 Porter; William L. Animal feed additives
US5139943A (en) * 1989-06-13 1992-08-18 Genencor International, Inc. Processes for the recovery of microbially produced chymosin
CA2058633C (en) * 1989-06-13 2000-03-21 Virgil B. Lawlis, Jr. A method for killing cells without lysis
US5801034A (en) * 1989-06-13 1998-09-01 Genencor International Method for killing cells without lysis and enzyme recovery
US5151358A (en) * 1989-06-13 1992-09-29 Genencor International, Inc. Processes for the recovery of naturally produced chymosin
CA2825628A1 (en) 2011-02-23 2012-08-30 Dupont Nutrition Biosciences Aps Method
CN111226105A (zh) * 2017-10-18 2020-06-02 瑞尔赛特股份有限公司 将悬浮液组分粘附到基材的溶液和方法

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH532903A (fr) * 1971-06-25 1973-01-31 Nestle Sa Procédé d'extraction de protéines à partir de cellules de microorganismes

Also Published As

Publication number Publication date
IL48199A0 (en) 1975-11-25
DK148732B (da) 1985-09-16
AU8529275A (en) 1977-04-07
NZ178804A (en) 1978-09-25
GB1532972A (en) 1978-11-22
NL7511440A (nl) 1976-04-01
DK441075A (da) 1976-03-31
FR2286191B1 (env) 1977-10-21
FR2286191A1 (fr) 1976-04-23
US4299858A (en) 1981-11-10
JPS5163272A (env) 1976-06-01
DE2543647A1 (de) 1976-04-22
CA1068151A (en) 1979-12-18
AU509227B2 (en) 1980-05-01
IT1048600B (it) 1980-12-20

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