IL115110A - Soy molasses - Google Patents

Soy molasses

Info

Publication number
IL115110A
IL115110A IL11511095A IL11511095A IL115110A IL 115110 A IL115110 A IL 115110A IL 11511095 A IL11511095 A IL 11511095A IL 11511095 A IL11511095 A IL 11511095A IL 115110 A IL115110 A IL 115110A
Authority
IL
Israel
Prior art keywords
soy molasses
molasses
soy
Prior art date
Application number
IL11511095A
Other versions
IL115110A0 (en
Original Assignee
Chajuss Daniel
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Chajuss Daniel filed Critical Chajuss Daniel
Priority to IL11511095A priority Critical patent/IL115110A/en
Publication of IL115110A0 publication Critical patent/IL115110A0/en
Priority to PCT/IL1996/000076 priority patent/WO1997007811A1/en
Priority to AU66673/96A priority patent/AU6667396A/en
Publication of IL115110A publication Critical patent/IL115110A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14Organic oxygen compounds
    • A21D2/18Carbohydrates
    • A21D2/181Sugars or sugar alcohols
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/36Vegetable material
    • A21D2/362Leguminous plants
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05Mashed or comminuted pulses or legumes; Products made therefrom
    • A23L11/07Soya beans, e.g. oil-extracted soya bean flakes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/22Comminuted fibrous parts of plants, e.g. bagasse or pulp
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/48Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Botany (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Agronomy & Crop Science (AREA)
  • Biotechnology (AREA)
  • Medical Informatics (AREA)
  • Medicinal Chemistry (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Beans For Foods Or Fodder (AREA)
IL11511095A 1995-08-30 1995-08-30 Soy molasses IL115110A (en)

Priority Applications (3)

Application Number Priority Date Filing Date Title
IL11511095A IL115110A (en) 1995-08-30 1995-08-30 Soy molasses
PCT/IL1996/000076 WO1997007811A1 (en) 1995-08-30 1996-08-07 A novel use of soy molasses
AU66673/96A AU6667396A (en) 1995-08-30 1996-08-07 A novel use of soy molasses

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IL11511095A IL115110A (en) 1995-08-30 1995-08-30 Soy molasses

Publications (2)

Publication Number Publication Date
IL115110A0 IL115110A0 (en) 1995-12-08
IL115110A true IL115110A (en) 1997-08-14

Family

ID=11067931

Family Applications (1)

Application Number Title Priority Date Filing Date
IL11511095A IL115110A (en) 1995-08-30 1995-08-30 Soy molasses

Country Status (3)

Country Link
AU (1) AU6667396A (en)
IL (1) IL115110A (en)
WO (1) WO1997007811A1 (en)

Families Citing this family (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6261565B1 (en) 1996-03-13 2001-07-17 Archer Daniels Midland Company Method of preparing and using isoflavones
US6391310B1 (en) 1996-03-13 2002-05-21 Archer Daniels Midland Company Method of preparing and using isoflavones for the treatment of neurological symptoms
US6015785A (en) * 1996-04-12 2000-01-18 Protein Technologies International, Inc. Aglucone isofavone enriched vegetable protein extract and isolate and process for producing
US5821361A (en) 1996-06-11 1998-10-13 Protein Technologies International, Inc. Recovery of isoflavones from soy molasses
US6521282B1 (en) 1996-08-09 2003-02-18 Protein Technologies International, Inc. Aglucone isoflavone enriched vegetable flour and grit
US6579561B2 (en) 1996-08-09 2003-06-17 Protein Technologies International, Inc. Aglucone isoflavone enriched vegetable flour and vegetable grit and process for making the same from a vegetable material containing isoflavone
IL119107A (en) * 1996-08-21 1999-05-09 Chajuss Daniel Modified soy molasses
US5855892A (en) * 1997-09-19 1999-01-05 Potter; Susan M. Method for decreasing LDL-cholesterol concentration and increasing HDL-cholesterol concentration in the blood to reduce the risk of atherosclerosis and vascular disease
US5952374A (en) * 1997-09-29 1999-09-14 Protein Technologies International, Inc. Method for inhibiting the development of Alzheimer's disease and related dementias- and for preserving cognitive function
US6417224B1 (en) * 1998-03-06 2002-07-09 Meiji Seika Kaisha, Ltd. Prophylactic, therapeutic agent for osteoporosis
US6132795A (en) * 1998-03-15 2000-10-17 Protein Technologies International, Inc. Vegetable protein composition containing an isoflavone depleted vegetable protein material with an isoflavone containing material
US6083553A (en) * 1998-06-05 2000-07-04 Protein Technologies International, Inc. Recovery of isoflavones from soy molasses
WO1999066915A2 (en) 1998-06-23 1999-12-29 Southern Illinois University At Carbondale Therapeutic applications of estrogenic carboxylic acids
EP0993781A1 (en) * 1998-10-13 2000-04-19 Societe Des Produits Nestle S.A. Improving immune function
CA2352338A1 (en) 1998-11-25 2000-06-02 Nutri Pharma Asa Composition comprising soy protein, dietary fibres and a phytoestrogen compound and use thereof in the prevention and/or treatment of pulmonary diseases
ATE253925T1 (en) 1998-11-25 2003-11-15 Nutri Pharma As COMPOSITION CONTAINING SOY PROTEIN, DIETARY FIBERS AND PHYTOESTROGEN AND THEIR USE FOR PREVENTING AND/OR TREATING CARDIOVASCULAR DISEASES
US7285297B1 (en) 1999-04-23 2007-10-23 Archer-Daniels-Midland Company Method of reducing low density liproprotein cholesterol concentration
US6544566B1 (en) 1999-04-23 2003-04-08 Protein Technologies International, Inc. Composition containing plant sterol, soy protein and isoflavone for reducing LDL cholesterol
IL147529A0 (en) * 2002-01-09 2002-08-14 Oladur Ltd A method for the production of soybean sugars and the product produced thereof

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB831306A (en) * 1955-01-13 1960-03-30 British Soya Products Ltd Improvements in processes for the production of baker's dough
JPS6130593A (en) * 1984-07-20 1986-02-12 Pelican:Kk Method of extracting saponin component from soybeam hypocotyl
JPS6210018A (en) * 1985-07-04 1987-01-19 Oruto Bioka Kenkyusho:Kk Composition for suppressing obesity
JPS62155082A (en) * 1985-12-27 1987-07-10 Karupisu Shokuhin Kogyo Kk Production of bifidus bacterium proliferation substance
JPH02188598A (en) * 1989-01-17 1990-07-24 Nippon Mektron Ltd Production of soyasaponin i
JPH05170756A (en) * 1991-12-20 1993-07-09 Kikkoman Corp Production of isoflavone compound
JP2640066B2 (en) * 1992-09-22 1997-08-13 阿保 定吉 Isolation and purification method of soybean savonin and soybean saponin

Also Published As

Publication number Publication date
IL115110A0 (en) 1995-12-08
AU6667396A (en) 1997-03-19
WO1997007811A1 (en) 1997-03-06

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Legal Events

Date Code Title Description
FF Patent granted
FF Patent granted
RH Patent void
NE Application for restoration - patent lapsed through non-payment of renewal fees (section 60, patents law, 5727-1967)
KB Patent renewed
KB Patent renewed
MM9K Patent not in force due to non-payment of renewal fees