HK1124731A1 - Processed cheese and method for production thereof - Google Patents

Processed cheese and method for production thereof

Info

Publication number
HK1124731A1
HK1124731A1 HK09101984.7A HK09101984A HK1124731A1 HK 1124731 A1 HK1124731 A1 HK 1124731A1 HK 09101984 A HK09101984 A HK 09101984A HK 1124731 A1 HK1124731 A1 HK 1124731A1
Authority
HK
Hong Kong
Prior art keywords
production
processed cheese
cheese
processed
Prior art date
Application number
HK09101984.7A
Inventor
Takashi Murotani
Shigeru Aizawa
Matsuo Mitsurou
Tetsu Kamiya
Original Assignee
Meiji Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Meiji Co Ltd filed Critical Meiji Co Ltd
Publication of HK1124731A1 publication Critical patent/HK1124731A1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068—Particular types of cheese
    • A23C19/08—Process cheese preparations; Making thereof, e.g. melting, emulsifying, sterilizing
    • A23C19/084—Treating the curd, or adding substances thereto, after melting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/061—Addition of, or treatment with, microorganisms
    • A23C19/062—Addition of, or treatment with, microorganisms using only lactic acid bacteria, e.g. pediococcus, leconostoc or bifidus sp., or propionic acid bacteria; Treatment with non-specified acidifying bacterial cultures
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068—Particular types of cheese
    • A23C19/08—Process cheese preparations; Making thereof, e.g. melting, emulsifying, sterilizing

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
HK09101984.7A 2005-12-21 2009-03-03 Processed cheese and method for production thereof HK1124731A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2005368613 2005-12-21
PCT/JP2006/325478 WO2007072901A1 (en) 2005-12-21 2006-12-21 Processed cheese and method for production thereof

Publications (1)

Publication Number Publication Date
HK1124731A1 true HK1124731A1 (en) 2009-07-24

Family

ID=38188676

Family Applications (1)

Application Number Title Priority Date Filing Date
HK09101984.7A HK1124731A1 (en) 2005-12-21 2009-03-03 Processed cheese and method for production thereof

Country Status (5)

Country Link
JP (2) JP5184095B2 (en)
KR (1) KR101380239B1 (en)
CN (1) CN101340818B (en)
HK (1) HK1124731A1 (en)
WO (1) WO2007072901A1 (en)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR101020329B1 (en) 2008-04-23 2011-03-08 남양유업 주식회사 A manufacturing method to improve flavor-taste and storage of cheese
FR2936131B1 (en) * 2008-09-24 2011-01-14 Bongrain Sa PROCESS AND PLANT FOR PREPARING CHEESE OR CHEESE SPECIALTY AND PRODUCTS THEREOF
SE0900826A1 (en) * 2009-06-18 2010-10-19 Tetra Laval Holdings & Finance Method for making a yogurt-based product
JP5754793B2 (en) * 2009-11-27 2015-07-29 雪印メグミルク株式会社 Natural cheese
CN102695424B (en) * 2010-01-14 2015-08-19 株式会社明治 Cheese containing useful microorganism and manufacture method thereof
WO2013125671A1 (en) 2012-02-23 2013-08-29 株式会社明治 Proportional mixing system
CN113396990B (en) * 2020-03-16 2023-10-20 内蒙古蒙牛乳业（集团）股份有限公司 Processed cheese and preparation method thereof
CN114258957A (en) * 2021-12-30 2022-04-01 光明乳业股份有限公司 Viable bacteria reproduced cheese stick and preparation method thereof
CN115039816A (en) * 2022-05-18 2022-09-13 上海妙可蓝多生物技术研发有限公司 Cheese stick containing active probiotics and preparation method thereof

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2524759B2 (en) * 1986-07-14 1996-08-14 協同乳業株式会社 Fermented milk manufacturing method
JP2977633B2 (en) * 1991-03-29 1999-11-15 雪印乳業株式会社 Iron-enriched cheeses and method for producing the same
JP2756778B2 (en) * 1996-03-11 1998-05-25 株式会社アドバンス Foods and drinks containing cholesterol lowering agents
WO1999062348A1 (en) * 1998-05-29 1999-12-09 Enterprise Ireland (Trading As Bioresearch Ireland) Process for the manufacture of probiotic cheese
JP4177951B2 (en) * 2000-03-30 2008-11-05 雪印乳業株式会社 New fresh cheese
JP2005151943A (en) * 2003-11-28 2005-06-16 Koiwai Nyugyo Kk Method for producing rare cheese cake type confectionery
JP4278157B2 (en) * 2004-06-14 2009-06-10 明治乳業株式会社 Process cheese production method
JP4375757B2 (en) * 2009-02-09 2009-12-02 明治乳業株式会社 Process cheeses

Also Published As

Publication number Publication date
KR20080085829A (en) 2008-09-24
JPWO2007072901A1 (en) 2009-06-04
WO2007072901A1 (en) 2007-06-28
JP5184095B2 (en) 2013-04-17
CN101340818A (en) 2009-01-07
KR101380239B1 (en) 2014-04-01
JP5635570B2 (en) 2014-12-03
JP2012228273A (en) 2012-11-22
CN101340818B (en) 2012-10-10

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Legal Events

Date Code Title Description
PC Patent ceased (i.e. patent has lapsed due to the failure to pay the renewal fee)

Effective date: 20191221