GR70627B - - Google Patents

Info

Publication number
GR70627B
GR70627B GR69184A GR820169184A GR70627B GR 70627 B GR70627 B GR 70627B GR 69184 A GR69184 A GR 69184A GR 820169184 A GR820169184 A GR 820169184A GR 70627 B GR70627 B GR 70627B
Authority
GR
Greece
Application number
GR69184A
Other languages
Greek (el)
Original Assignee
Misailidis Spuros
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Misailidis Spuros filed Critical Misailidis Spuros
Priority to GR69184A priority Critical patent/GR70627B/el
Publication of GR70627B publication Critical patent/GR70627B/el
Priority to DE3331445A priority patent/DE3331445C2/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/10Mixing apparatus; Roller mills for preparing chocolate
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/02Preliminary treatment, e.g. fermentation of cocoa
GR69184A 1982-09-02 1982-09-02 GR70627B (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
GR69184A GR70627B (en) 1982-09-02 1982-09-02
DE3331445A DE3331445C2 (en) 1982-09-02 1983-08-31 Process for the production of sterilized and refined cocoa mass and milk chocolate using the cocoa mass

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GR69184A GR70627B (en) 1982-09-02 1982-09-02

Publications (1)

Publication Number Publication Date
GR70627B true GR70627B (en) 1982-11-04

Family

ID=10935282

Family Applications (1)

Application Number Title Priority Date Filing Date
GR69184A GR70627B (en) 1982-09-02 1982-09-02

Country Status (2)

Country Link
DE (1) DE3331445C2 (en)
GR (1) GR70627B (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
LT4360B (en) * 1996-07-18 1998-07-27 Bendra Lietuvos Ir Jav �Mon� "Kraft Jakobs Suchard Lietuva" Process for the sterilization of cacao mass
CN1635837A (en) * 2001-10-30 2005-07-06 雀巢产品有限公司 Chocolate flavor manipulation
AU2002317849C1 (en) * 2001-10-30 2011-06-09 Societe Des Produits Nestle S.A. Manipulation of chocolate flavour
IT1399691B1 (en) 2010-03-30 2013-04-26 Soremartec Sa METHOD FOR THE PREPARATION OF A SWEET SEMI-FINISHED PRODUCT, AS A CHOCOLATE OR SIMILAR TYPE
DE102012015455A1 (en) * 2012-08-03 2014-02-06 Bahlsen Gmbh & Co. Kg Durable baked goods and process for their production

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DD1402A (en) *
DD98817A2 (en) * 1971-11-10 1973-07-12
DE2313563C3 (en) * 1973-03-19 1979-04-05 Maschinenfabrik J.S. Petzholdt, 6000 Frankfurt Process for removing harmful aromas in the continuous treatment of cocoa masses
GB2033721B (en) * 1978-09-30 1983-03-09 Cadbury Schweppes Ltd Method for manufacturing chocolate

Also Published As

Publication number Publication date
DE3331445A1 (en) 1984-05-24
DE3331445C2 (en) 1986-12-04

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