GR20566B
(en )
1960-02-27
NEW METHOD OF PRESERVATION OF FOOD, ESPECIALLY FRUIT AND VEGETABLES.
DK114741B
(en )
1969-07-28
Procedure for the preservation of perishable goods, in particular foodstuffs.
FR1210384A
(en )
1960-03-08
Platform, especially for transporting fruit and vegetables
FR1292408A
(en )
1962-05-04
Cageot, in particular for the transport, handling and presentation of fruits and early vegetables
DK89695C
(en )
1960-09-12
Cutting machine for vegetables and similar foods.
FR1254522A
(en )
1961-02-24
Cageot, especially for fruits and early vegetables
FR1280928A
(en )
1962-01-08
perfected vegetable or fruit peeler
BE573729A
(en )
1959-04-01
Method of improving the sustainability and preservation of fruits, in particular of vegetables.
FR1345568A
(en )
1963-12-13
Process for the dehydration of edible foodstuffs, in particular vegetables and fruits
CA601419A
(en )
1960-07-12
Method of preserving food products
AT230567B
(en )
1963-12-10
Device for continuous juicing of fruits, vegetables and like
DK105848C
(en )
1966-11-14
Method of deep-freezing animal foods, such as fish fillets, and vegetable foods, such as peas, as well as packaging for use in the method.
AU275489B2
(en )
1964-08-20
Method forthe preservation of fruit and vegetables, and coating compositions tor carrying the method into effect
GR11114B
(en )
1947-04-04
METHOD OF PRESERVATION OF FRUIT, VEGETABLES AND ANIMAL FOOD.
GR20346B
(en )
1959-11-30
PRESERVATION OF FRESH FRUIT AND VEGETABLE PRODUCTS IN THEIR NATURAL CONDITION.
DK97124C
(en )
1963-10-14
Packaging for food and beverages.
AU2746663A
(en )
1964-08-20
Method forthe preservation of fruit and vegetables, and coating compositions tor carrying the method into effect
CA601920A
(en )
1960-07-19
Method of preserving food products
CA560229A
(en )
1958-07-15
Meat, its treatment and preservation
CA590895A
(en )
1960-01-19
Preservation of fruit and other products
DK102247C
(en )
1965-07-26
Means for improving the taste and aroma of foods.
GR19445B
(en )
1959-01-16
METHOD OF PRESERVATION OF WHITE BARNED POTATOES.
FR1291069A
(en )
1962-04-20
Vegetable or fruit juice extractor
GR8026B
(en )
1939-02-27
METHOD OF PRESERVATION OF FRUIT, VEGETABLES AND ANIMAL FOOD.
GR21135B
(en )
1960-08-08
PEELING, MASHING AND STANDARDIZATION OF EDIBLE OILS.