GR1009140B - Nutritional complement containing pig and beef hydrolyzed collagen and gelatine - Google Patents

Nutritional complement containing pig and beef hydrolyzed collagen and gelatine Download PDF

Info

Publication number
GR1009140B
GR1009140B GR20160100020A GR20160100020A GR1009140B GR 1009140 B GR1009140 B GR 1009140B GR 20160100020 A GR20160100020 A GR 20160100020A GR 20160100020 A GR20160100020 A GR 20160100020A GR 1009140 B GR1009140 B GR 1009140B
Authority
GR
Greece
Prior art keywords
collagen
gelatine
beef
hydrolyzed
pig
Prior art date
Application number
GR20160100020A
Other languages
Greek (el)
Other versions
GR20160100020A (en
Inventor
Σωτηρης Γεωργιου Χορτομαρης
Original Assignee
Σωτηρης Γεωργιου Χορτομαρης
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Σωτηρης Γεωργιου Χορτομαρης filed Critical Σωτηρης Γεωργιου Χορτομαρης
Priority to GR20160100020A priority Critical patent/GR1009140B/en
Publication of GR20160100020A publication Critical patent/GR20160100020A/en
Publication of GR1009140B publication Critical patent/GR1009140B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/18—Peptides; Protein hydrolysates
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/435—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans
    • C07K14/78—Connective tissue peptides, e.g. collagen, elastin, laminin, fibronectin, vitronectin, cold insoluble globulin [CIG]

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Molecular Biology (AREA)
  • Medicinal Chemistry (AREA)
  • Toxicology (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Biochemistry (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Zoology (AREA)
  • Biophysics (AREA)
  • Mycology (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

Novelty: a nutritional complement containing pig and beef hydrolyzed collagen and gelatine is disclosed. Technical features: for composing the required quantity of collagen in the shortest possible time, the proportions of the nutritional components should be the following: 69.5% of hydrolyzed beef collagen, 29.5% of hydrolyzed pig collagen, 0.5% of beef gelatine and 0.5% of pig gelatine. Purpose: to provide the human organism with the necessary nutritional components at proper proportions for composing the required collagen quantity within a short space of time (within 25 minutes maximum) after which period the detached part of the eye (in retinal detachment cases) will stop being oxygenated and the vision lost definitely. Embodiment: the invention finds application to surgical operations concerning retinal detachments and muscular strains where injured muscles should be rapidly recovered.

Description

"ΣΥΜΠΛΗΡΩΜΑ ΔΙΑΤΡΟΦΗΣ ΜΕ ΧΟΙΡΙΝΟ ΚΑΙ ΒΟΙΟ ΚΟΛΛΑΓΟΝΟ ΥΔΡΟΛΥΜΕΝΟ "NUTRITION SUPPLEMENT WITH HYDROLYZED PORK AND BIO COLLAGEN

ΚΑΙ ΖΕΛΑΤΙΝΗ" AND GELATINE"

                     Η παρούσα εφεύρεση αφορά ένα διατροφικό συμπλήρωμα, το οποίο βοηθά τον οργανισμό στο να παράγει τις απαραίτητες ποσότητες The present invention relates to a nutritional supplement, which helps the body to produce the necessary amounts

        κολλαγόνου, σε μικρό χρονικό διάστημα ιδίως όταν αυτό απαιτείται, όπως για παράδειγμα στις εγχειρήσεις αποκόλλησης του collagen, in a short period of time especially when this is required, as for example in its detachment operations

        αμφιβληστροειδούς του ματιού, κατά τις οποίες ο οργανισμός θα πρέπει να παράγει την απαραίτητη ποσότητα κολλαγόνου στο retina of the eye, during which the body should produce the necessary amount of collagen in the

        περιορισμένο χρονικό διάστημα των δεκαπέντε(15) ημερών, αλλιώς ο οφθαλμός δεν θα επικολληθεί στην θέση του, το αποκολλημένο limited period of fifteen (15) days, otherwise the eye will not be glued in place, the detached

        τμήμα του οφθαλμού θα πάψει να οξυγονώνεται , και η όραση θα χαθεί οριστικά.Επίσης, βοηθά και στις μυϊκές θλάσεις, όπου απαιτήται η part of the eye will cease to be oxygenated, and vision will be permanently lost. It also helps with muscle strains, where the

        αυξημένη παραγωγή κολλαγόνου, για την γρήγορη αποκατάσταση των τραυματισμένων μυών. increased collagen production, for the rapid recovery of injured muscles.

Τα προηγούμενα συμπληρώματα κολλαγόνου περιείχαν κυρίως μόνο βόιο Previous collagen supplements mostly contained only bovine

υδρολυμένο κολλαγόνο, ή μόνο χοιρινό κολλαγόνο, hydrolyzed collagen, or only porcine collagen,

         ή μόνο κολλαγόνο ψαριού ή κοτόπουλου, χωρίς να παρέχουν στον οργανισμό την ποικιλία των θρεπτικών στοιχείων που ο or only fish or chicken collagen, without providing the body with the variety of nutrients that o

         οργανισμός χρειάζεται για να συνθέσει το κολλαγόνο σε σύντομο χρονικό διάστημα. body needs to synthesize collagen in a short period of time.

                      Το αντικείμενο της παρούσης εφεύρεσεως είναι να δώσει ένα συμπλήρωμα διατροφής κολλαγόνου, το οποίο θα παρέχει στον The object of the present invention is to provide a collagen nutritional supplement, which will provide the

         οργανισμό του ανθρώπου τα απαραίτητα θρεπτικά συστατικά στις ιδανικές αναλογίες, για να συνθέσει την απαιτούμενη ποσότητα the human body the necessary nutrients in the ideal proportions, to synthesize the required amount

         κολλαγόνου στο συντομότερο χρονικό διάστημα. of collagen in the shortest period of time.

Τα χαρακτηριστηκά της εφεύρέσεως είναι, ενα διατροφικό συμπλήρωμα με The characteristics of the invention are, a nutritional supplement with

69.5%   βόιο υδρολυμένο κολλαγόνο, 29.5%χοιρινό 69.5% bovine hydrolyzed collagen, 29.5% porcine

         υδρολυμένο   κολλαγόνο,    0.5%  βόια  ζελατίνη,  και   0.5%χοιρινή   ζελατίνη.  hydrolyzed collagen, 0.5% bovine gelatin, and 0.5% porcine gelatin.

Claims (1)

ΑA                    1. Να προστατεύονται απο τον ΟΒ συγκεκριμένου διατροφικού συμπληρώματος, που αποτελούν πνευματική μου Οι αναλογίες αυτές είναι: 69.5% υδρολυμένο κολλαγόνο, 0.5% β παρέχονται σε ενα ενιαίο διατρο ΞΙΩΣΕΙΣ1. To be protected from the OB of a specific nutritional supplement, which are my spiritual These proportions are: 69.5% hydrolyzed collagen, 0.5% β are provided in a single diet   Ι οι αναλογίες των συστατικών τουI the proportions of its components ,,  ιδιοκτησία.property.    βόιο υδρολυμένο κολλαγόνο, 29.5%χοιρινό όια ζελατίνη, και 0.5%χοιρινή ζελατίνη,και φικό συμπλήρωμα.bovine hydrolyzed collagen, 29.5% porcine gelatin, and 0.5% porcine gelatin, and phic supplement.
GR20160100020A 2016-01-12 2016-01-12 Nutritional complement containing pig and beef hydrolyzed collagen and gelatine GR1009140B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GR20160100020A GR1009140B (en) 2016-01-12 2016-01-12 Nutritional complement containing pig and beef hydrolyzed collagen and gelatine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GR20160100020A GR1009140B (en) 2016-01-12 2016-01-12 Nutritional complement containing pig and beef hydrolyzed collagen and gelatine

Publications (2)

Publication Number Publication Date
GR20160100020A GR20160100020A (en) 2017-08-31
GR1009140B true GR1009140B (en) 2017-10-20

Family

ID=60000110

Family Applications (1)

Application Number Title Priority Date Filing Date
GR20160100020A GR1009140B (en) 2016-01-12 2016-01-12 Nutritional complement containing pig and beef hydrolyzed collagen and gelatine

Country Status (1)

Country Link
GR (1) GR1009140B (en)

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20150232534A1 (en) * 2012-11-06 2015-08-20 Gelita Ag Collagen hydrolysate and use thereof

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20150232534A1 (en) * 2012-11-06 2015-08-20 Gelita Ag Collagen hydrolysate and use thereof

Also Published As

Publication number Publication date
GR20160100020A (en) 2017-08-31

Similar Documents

Publication Publication Date Title
Arif et al. Humic acid as a feed additive in poultry diets: A review
Silvipriya et al. Collagen: Animal sources and biomedical application
CA2569269A1 (en) Guanidino acetic acid used as an animal food additive
MY182593A (en) Composition containing chitin and digestible proteins
BR112018072064A2 (en) nutritional compositions for cardiac protection in pets
BR112017012682A2 (en) process for improving muscle portions and products
BR112018008040A2 (en) nutritional composition comprising a casein hydrolyzate as well as a dietary butyrate and / or a compound for stimulating the formation of endogenous butyrate
CN103315063A (en) Infant formula milk powder capable of preventing diseases
BRPI0410516A (en) food product and method of preparation of a food product
GR20160100020A (en) Nutritional complement containing pig and beef hydrolyzed collagen and gelatine
MX2007003633A (en) Activated globular protein and its use in edible compositions.
Pinto et al. Taurine and fish development: insights for the aquaculture industry
CN105454700A (en) Pet food for promoting joint growth of puppies
Sasidharan et al. Tuna sidestream valorization: A circular blue bioeconomy approach
CN104824400A (en) Medium broiler feed formula
AU2010224615B2 (en) Dietary supplement
EA201891160A1 (en) CALCIOUSED SEAFOOD
Park et al. Abalone protein hydrolysates: Preparation, angiotensin i converting enzyme inhibition and cellular antioxidant activity
Yoshimoto Entomophagy and survival
Al-Badu et al. Dietetic ingredients of small animals suffering from obesity and their biological role
Ma et al. Long-term toxicity of Maxing Erchen Zhike granules.
CN106879852A (en) A kind of nutritious cat feed
dos Santos et al. Attractiveness and palatability of feather protein hydrolysate for juvenile Nile tilapia (Oreochromis niloticus)
CN105249483A (en) Whey protein powder
BR112017001589A2 (en) marine peptides and fish nucleotides, compositions and uses thereof to reduce blood glucose

Legal Events

Date Code Title Description
PG Patent granted

Effective date: 20180119