GB971182A - Improvements in and relating to gums - Google Patents

Improvements in and relating to gums

Info

Publication number
GB971182A
GB971182A GB454561A GB454561A GB971182A GB 971182 A GB971182 A GB 971182A GB 454561 A GB454561 A GB 454561A GB 454561 A GB454561 A GB 454561A GB 971182 A GB971182 A GB 971182A
Authority
GB
United Kingdom
Prior art keywords
vinyl
oxide
specified
glycol
copolymer
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB454561A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Shawinigan Resins Corp
Original Assignee
Shawinigan Resins Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Shawinigan Resins Corp filed Critical Shawinigan Resins Corp
Publication of GB971182A publication Critical patent/GB971182A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/08Chewing gum characterised by the composition containing organic or inorganic compounds of the chewing gum base

Abstract

A chewing gum base comprises a solid, non-toxic copolymer of a vinyl ester with a polyalkylene glycol having a molecular weight of from 200 to 10,000 said copolymer having a viscosity in the range 1 to 25 centipoises in a 1 molar benzene solution at 20 DEG C. and a moisture pick up of at least 11% by weight. Specified vinyl esters are vinyl acetate, vinyl butyrate, vinyl stearate and vinyl 2-ethylhexoate, and mixtures e.g. of vinyl acetate and vinyl stearate. Specified polyalkylene glycols are polyethylene glycol, polypropylene glycol, polybutylene glycol and block copolymers of propylene oxide, butylene oxide, styrene oxide and cyclohexane oxide with ethylene oxide. The chewing gums may also comprise fillers, e.g. chalk, iron oxide and charcoal; flavouring agents, e.g. oils of wintergreen, spearmint, peppermint, spice, fruit flavours and licorice; and sweetening agents, e.g. sucrose, dextrose, cyclamates and saccharin. Examples describe the copolymerization of vinyl acetate with (1 and 3 to 6) polyethylene glycols, (2) polypropylene glycol and (7 to 10) ethylene oxide/ propylene oxide block copolymers in the presence of methyl ethyl ketone, water, hydrogen peroxide and sodium bicarbonate.ALSO:Chewing gums comprise a solid, non-toxic copolymer of a vinyl ester with a polyalkylene glycol having a molecular weight of from 200 to 10,000 said copolymer having a viscosity in the range 1 to 25 centipoises in a 1 molar benzene solution at 20 DEG C. and a moisture pick up of at least 11% by weight, a filler, a flavouring agent and a sweetening agent. Specified vinyl esters are vinyl acetate, vinyl butyrate, vinyl stearate, vinyl 2-ethylhexoate and mixtures, e.g. of vinyl stearate and vinyl acetate. Specified polyalkylene glycols are polyethylene glycol, polypropylene glycol, polybutylene glycol and block copolymers of propylene oxide, butylene oxide, styrene oxide and cyclohexene oxide with ethylene oxide. Specified fillers are chalk, iron oxide and charcoal. Specified flavouring agents are oils of wintergreen, spearmint, peppermint, spice, fruit flavours and licorice. Specified sweetening agents are sucrose, dextrose, cyclamates and saccharin.
GB454561A 1960-02-08 1961-02-07 Improvements in and relating to gums Expired GB971182A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US712760A 1960-02-08 1960-02-08

Publications (1)

Publication Number Publication Date
GB971182A true GB971182A (en) 1964-09-30

Family

ID=21724370

Family Applications (1)

Application Number Title Priority Date Filing Date
GB454561A Expired GB971182A (en) 1960-02-08 1961-02-07 Improvements in and relating to gums

Country Status (1)

Country Link
GB (1) GB971182A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3473932A (en) * 1966-12-16 1969-10-21 Nat Starch Chem Corp Chewing gum compositions
US20140161931A1 (en) * 2011-03-09 2014-06-12 Regents Of The University Of Minnesota Chewing gums and gum bases comprising multi-block copolymers

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3473932A (en) * 1966-12-16 1969-10-21 Nat Starch Chem Corp Chewing gum compositions
US20140161931A1 (en) * 2011-03-09 2014-06-12 Regents Of The University Of Minnesota Chewing gums and gum bases comprising multi-block copolymers
US9980503B2 (en) * 2011-03-09 2018-05-29 Regents Of The University Of Minnesota Chewing gums and gum bases comprising multi-block copolymers

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