GB969820A - Improvements in or relating to the sterile bottling of beverages - Google Patents

Improvements in or relating to the sterile bottling of beverages

Info

Publication number
GB969820A
GB969820A GB3211162A GB3211162A GB969820A GB 969820 A GB969820 A GB 969820A GB 3211162 A GB3211162 A GB 3211162A GB 3211162 A GB3211162 A GB 3211162A GB 969820 A GB969820 A GB 969820A
Authority
GB
United Kingdom
Prior art keywords
filling
beverage
container
absorbent
sterile
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB3211162A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Holstein und Kappert Maschinenfabrik Phonix GmbH
Original Assignee
Holstein und Kappert Maschinenfabrik Phonix GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Holstein und Kappert Maschinenfabrik Phonix GmbH filed Critical Holstein und Kappert Maschinenfabrik Phonix GmbH
Publication of GB969820A publication Critical patent/GB969820A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/42—Preservation of non-alcoholic beverages
    • A23L2/46—Preservation of non-alcoholic beverages by heating
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67C—CLEANING, FILLING WITH LIQUIDS OR SEMILIQUIDS, OR EMPTYING, OF BOTTLES, JARS, CANS, CASKS, BARRELS, OR SIMILAR CONTAINERS, NOT OTHERWISE PROVIDED FOR; FUNNELS
    • B67C3/00—Bottling liquids or semiliquids; Filling jars or cans with liquids or semiliquids using bottling or like apparatus; Filling casks or barrels with liquids or semiliquids
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
    • B67C—CLEANING, FILLING WITH LIQUIDS OR SEMILIQUIDS, OR EMPTYING, OF BOTTLES, JARS, CANS, CASKS, BARRELS, OR SIMILAR CONTAINERS, NOT OTHERWISE PROVIDED FOR; FUNNELS
    • B67C3/00—Bottling liquids or semiliquids; Filling jars or cans with liquids or semiliquids using bottling or like apparatus; Filling casks or barrels with liquids or semiliquids
    • B67C3/02—Bottling liquids or semiliquids; Filling jars or cans with liquids or semiliquids using bottling or like apparatus
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Biochemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

A process for the sterile filling of wine or other non-carbonated beverages into containers, e.g. bottles or cans, comprises heating the container to supply it to the filling device in a sterile condition, heating the beverage to pasteurize or sterilize it, cooling it in a closed system and just prior to filling it into the container, in a back-pressure filling machine, at a temperature about 35 DEG C. lower than the container, adding to it a bactericidal agent which after a limited period of action decomposes into substances compatible with the beverage, e.g. pyrocarbonic acid diethyl ester which decomposes within 12 hours to ethyl alcohol and carbon dioxide, preferably in an amount not more than 0.05 gm. per litre. An enzymatic stabilizing agent or absorbent for the albumen in the beverage may also be added prior to filling; if an enzymatic agent is used it should be at the rate of 0.02-0.08 gm. per litre and if an absorbent is used, e.g. bentonite, activated carbon or silica gel, it should be removed by filtering or centrifuging before filling. Specification 910,565 is referred to.
GB3211162A 1961-09-11 1962-08-21 Improvements in or relating to the sterile bottling of beverages Expired GB969820A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DEK0044679 1961-09-11

Publications (1)

Publication Number Publication Date
GB969820A true GB969820A (en) 1964-09-16

Family

ID=7223550

Family Applications (1)

Application Number Title Priority Date Filing Date
GB3211162A Expired GB969820A (en) 1961-09-11 1962-08-21 Improvements in or relating to the sterile bottling of beverages

Country Status (5)

Country Link
AT (1) AT252851B (en)
CH (1) CH400459A (en)
DK (2) DK102944C (en)
GB (1) GB969820A (en)
LU (1) LU42297A1 (en)

Also Published As

Publication number Publication date
AT252851B (en) 1967-03-10
CH400459A (en) 1965-10-15
DK113262B (en) 1969-03-03
LU42297A1 (en) 1962-11-02
DK102944C (en) 1965-10-25

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