GB968411A - A method and apparatus for extracting gluten from dough - Google Patents
A method and apparatus for extracting gluten from doughInfo
- Publication number
- GB968411A GB968411A GB2563561A GB2563561A GB968411A GB 968411 A GB968411 A GB 968411A GB 2563561 A GB2563561 A GB 2563561A GB 2563561 A GB2563561 A GB 2563561A GB 968411 A GB968411 A GB 968411A
- Authority
- GB
- United Kingdom
- Prior art keywords
- dough
- wash liquor
- spiral
- gluten
- water
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/12—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Biochemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Peptides Or Proteins (AREA)
Abstract
Gluten is extracted from dough formed of dry-milled endosperm of wheat and water by using an apparatus which comprises a container in which are at least two cylindrical rolls, the surfaces whereof are shaped to form a spiral scroll, with each adjacent roll having its spiral pitched in the opposite hand, means for supplying water or wash liquor to the container and means for driving the adjacent rolls in opposite directions with their spiral scrolls in close mesh, so that the dough is squeezed between them and distorted thereby presenting a constantly changing surface to the water or wash liquor. Soluble constituents of the dough are removed by the wash liquor leaving hydrated gluten as a cohesive mass which can be separated by sieving.
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB2563561A GB968411A (en) | 1961-07-14 | 1961-07-14 | A method and apparatus for extracting gluten from dough |
CH707162A CH400745A (en) | 1961-07-14 | 1962-06-13 | Plant for extracting gluten from a paste formed of dry-ground wheat endosperm and water |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB2563561A GB968411A (en) | 1961-07-14 | 1961-07-14 | A method and apparatus for extracting gluten from dough |
Publications (1)
Publication Number | Publication Date |
---|---|
GB968411A true GB968411A (en) | 1964-09-02 |
Family
ID=10230856
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB2563561A Expired GB968411A (en) | 1961-07-14 | 1961-07-14 | A method and apparatus for extracting gluten from dough |
Country Status (2)
Country | Link |
---|---|
CH (1) | CH400745A (en) |
GB (1) | GB968411A (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CH648188A5 (en) * | 1982-05-17 | 1985-03-15 | Franz Rechsteiner | Method and system for obtaining protein containing products from vegetable raw material. |
-
1961
- 1961-07-14 GB GB2563561A patent/GB968411A/en not_active Expired
-
1962
- 1962-06-13 CH CH707162A patent/CH400745A/en unknown
Also Published As
Publication number | Publication date |
---|---|
CH400745A (en) | 1965-10-15 |
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