GB956224A - Method of, and apparatus for, controlling the specific gravity of a heat-treated liquid - Google Patents
Method of, and apparatus for, controlling the specific gravity of a heat-treated liquidInfo
- Publication number
- GB956224A GB956224A GB4830962A GB4830962A GB956224A GB 956224 A GB956224 A GB 956224A GB 4830962 A GB4830962 A GB 4830962A GB 4830962 A GB4830962 A GB 4830962A GB 956224 A GB956224 A GB 956224A
- Authority
- GB
- United Kingdom
- Prior art keywords
- temperature
- expansion
- milk
- specific gravity
- temperatures
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05D—SYSTEMS FOR CONTROLLING OR REGULATING NON-ELECTRIC VARIABLES
- G05D23/00—Control of temperature
- G05D23/185—Control of temperature with auxiliary non-electric power
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C3/00—Preservation of milk or milk preparations
- A23C3/02—Preservation of milk or milk preparations by heating
- A23C3/03—Preservation of milk or milk preparations by heating the materials being loose unpacked
- A23C3/033—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus
- A23C3/037—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus in direct contact with the heating medium, e.g. steam
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
- A23L2/08—Concentrating or drying of juices
- A23L2/10—Concentrating or drying of juices by heating or contact with dry gases
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/42—Preservation of non-alcoholic beverages
- A23L2/46—Preservation of non-alcoholic beverages by heating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
- A23L3/18—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
- A23L3/22—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes
Landscapes
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Physics & Mathematics (AREA)
- Power Engineering (AREA)
- General Physics & Mathematics (AREA)
- Automation & Control Theory (AREA)
- Dairy Products (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Investigating Or Analyzing Materials Using Thermal Means (AREA)
- Paper (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CH4362A CH395713A (de) | 1962-01-04 | 1962-01-04 | Verfahren und Vorrichtung zum Steuern des Endwertes des spezifischen Gewichtes einer Flüssigkeit in Anlagen mit Erhitzung der Flüssigkeit durch Zusammenführen mit Wasserdampf |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB956224A true GB956224A (en) | 1964-04-22 |
Family
ID=4178025
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB4830962A Expired GB956224A (en) | 1962-01-04 | 1962-12-21 | Method of, and apparatus for, controlling the specific gravity of a heat-treated liquid |
Country Status (8)
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ITPR20130062A1 (it) * | 2013-08-01 | 2015-02-02 | Fenco Spa | Impianto e metodo di sterilizzazione istantanea di prodotti alimentari, con successiva sosta in linea e raffreddamento istantaneo mediante espansione sotto vuoto con estrazione forzata in condizioni sterili |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP1886575A1 (de) | 2006-08-11 | 2008-02-13 | Stulz Wasser- und Prozesstechnik GmbH | Verfahren und Vorrichtung zum Entziehen von Wasser aus einem fliessfähigen Medium |
| DE102016204730A1 (de) | 2016-03-22 | 2017-09-28 | Robert Bosch Gmbh | Vorrichtung und Verfahren zum Verarbeiten einer Süßwarenmasse |
-
0
- BE BE626550D patent/BE626550A/xx unknown
- NL NL114114D patent/NL114114C/xx active
-
1962
- 1962-01-04 CH CH4362A patent/CH395713A/de unknown
- 1962-01-12 DE DE19621442516 patent/DE1442516C3/de not_active Expired
- 1962-01-30 NL NL274146D patent/NL274146A/xx unknown
- 1962-12-19 ES ES283510A patent/ES283510A1/es not_active Expired
- 1962-12-21 GB GB4830962A patent/GB956224A/en not_active Expired
- 1962-12-27 SE SE1398662A patent/SE302879B/xx unknown
-
1963
- 1963-01-03 DK DK1363A patent/DK137361B/da unknown
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ITPR20130062A1 (it) * | 2013-08-01 | 2015-02-02 | Fenco Spa | Impianto e metodo di sterilizzazione istantanea di prodotti alimentari, con successiva sosta in linea e raffreddamento istantaneo mediante espansione sotto vuoto con estrazione forzata in condizioni sterili |
Also Published As
| Publication number | Publication date |
|---|---|
| DE1442516C3 (de) | 1975-08-28 |
| DK137361C (US06262066-20010717-C00638.png) | 1978-07-31 |
| NL274146A (US06262066-20010717-C00638.png) | |
| DE1442516A1 (de) | 1969-01-16 |
| CH395713A (de) | 1965-07-15 |
| SE302879B (US06262066-20010717-C00638.png) | 1968-08-05 |
| ES283510A1 (es) | 1963-03-01 |
| NL114114C (US06262066-20010717-C00638.png) | 1970-09-15 |
| BE626550A (US06262066-20010717-C00638.png) | |
| DK137361B (da) | 1978-02-27 |
| DE1442516B2 (de) | 1975-01-23 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US4194014A (en) | Method for adjustably heating a liquid | |
| KR840007971A (ko) | 식품의 제조 및 열처리 방법과 장치 | |
| BR8006525A (pt) | Processo para tratar termicamente um produto fluido, cabeca de distribuicao para um produto fluido, aparelho para tratar de material fluido, processo para manter um nivel de fluido estavel e sistemas para processar materiais fluidos | |
| US2001344A (en) | Temperature control means for liquid heaters | |
| GB956224A (en) | Method of, and apparatus for, controlling the specific gravity of a heat-treated liquid | |
| SE301905B (US06262066-20010717-C00638.png) | ||
| US1382569A (en) | Temperature-controller | |
| US3041958A (en) | Method and apparatus for controlling processing temperatures | |
| GB1021829A (en) | Method and apparatus for controlling the specific weight of a heat-treated liquid | |
| GB967125A (en) | Improvements in or relating to the pasteurisation or sterilisation of liquids,and apparatus therefor | |
| US2920643A (en) | Back pressure regulating valve | |
| US2732308A (en) | laguilharre | |
| GB1256893A (US06262066-20010717-C00638.png) | ||
| GB1021830A (en) | Improvements relating to the heat treatment of liquids with steam | |
| US3150713A (en) | Method of and apparatus for controlling the end value of the specific gravity of a liquid in plants wherein the liquid is heated by the admixture of steam | |
| GB1347415A (en) | Heat treatment of fluid products | |
| US2238373A (en) | Apparatus for treating liquids containing bacteria and spores | |
| GB1487814A (en) | Method of and apparatus for boiling cooking steaming simmering and sterilising liquid porridge-like or lumpy feeds | |
| US2115470A (en) | Method of deodorizing and pasteurizing liquids | |
| GB1199255A (en) | Sterilising Liquids | |
| US2140011A (en) | Process for the heat treatment of milk | |
| US1801152A (en) | Process of treating cream | |
| GB802338A (en) | Improvements in or relating to the steam sterilization of liquids and semi-liquids | |
| US1385599A (en) | Method and device for controlling preserving apparatus | |
| ES293508A1 (es) | Metodo de controlar la temperatura del vapor generado en un generador de vapor |
