GB868958A - Improvements in or relating to antibiotics - Google Patents
Improvements in or relating to antibioticsInfo
- Publication number
- GB868958A GB868958A GB7197/59A GB719759A GB868958A GB 868958 A GB868958 A GB 868958A GB 7197/59 A GB7197/59 A GB 7197/59A GB 719759 A GB719759 A GB 719759A GB 868958 A GB868958 A GB 868958A
- Authority
- GB
- United Kingdom
- Prior art keywords
- culture
- organism
- carbohydrate
- nutrient
- antibiotics
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/145—Fungal isolates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P17/00—Preparation of heterocyclic carbon compounds with only O, N, S, Se or Te as ring hetero atoms
- C12P17/02—Oxygen as only ring hetero atoms
- C12P17/06—Oxygen as only ring hetero atoms containing a six-membered hetero ring, e.g. fluorescein
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/645—Fungi ; Processes using fungi
- C12R2001/80—Penicillium
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biotechnology (AREA)
- Genetics & Genomics (AREA)
- General Engineering & Computer Science (AREA)
- Microbiology (AREA)
- Biochemistry (AREA)
- General Health & Medical Sciences (AREA)
- Mycology (AREA)
- Virology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Biomedical Technology (AREA)
- Medicinal Chemistry (AREA)
- Botany (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Abstract
In the production of griseofulvin by the submerged aerobic culture of a griseofulvinproducing organism in a nutrient medium therefor, there is repeatedly added to the culture a nutrient carbohydrate serving to supply carbon and energy requirements of the organism, such additions of carbohydrate being in such quantities and at such times that the pH of the medium follows a controlled pH curve, which results in considerably increased titres as compared with a culture carried out under uncontrolled pH conditions. Preferably the pH is maintained between 6,6 and 7,6 during the bulk of the fermentation. Specifications 784,618 and 788,118 are referred to.
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB7197/59A GB868958A (en) | 1959-03-02 | 1959-03-02 | Improvements in or relating to antibiotics |
BR117374/60A BR6017374D0 (en) | 1959-03-02 | 1960-02-23 | PERFECT PROCESS FOR THE PRODUCTION OF GRISEOFULVINE |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB7197/59A GB868958A (en) | 1959-03-02 | 1959-03-02 | Improvements in or relating to antibiotics |
Publications (1)
Publication Number | Publication Date |
---|---|
GB868958A true GB868958A (en) | 1961-05-25 |
Family
ID=9828465
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB7197/59A Expired GB868958A (en) | 1959-03-02 | 1959-03-02 | Improvements in or relating to antibiotics |
Country Status (2)
Country | Link |
---|---|
BR (1) | BR6017374D0 (en) |
GB (1) | GB868958A (en) |
-
1959
- 1959-03-02 GB GB7197/59A patent/GB868958A/en not_active Expired
-
1960
- 1960-02-23 BR BR117374/60A patent/BR6017374D0/en unknown
Also Published As
Publication number | Publication date |
---|---|
BR6017374D0 (en) | 1973-05-24 |
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