GB849948A - Improvements in or relating to the production of fermented meat products - Google Patents
Improvements in or relating to the production of fermented meat productsInfo
- Publication number
- GB849948A GB849948A GB11404/58A GB1140458A GB849948A GB 849948 A GB849948 A GB 849948A GB 11404/58 A GB11404/58 A GB 11404/58A GB 1140458 A GB1140458 A GB 1140458A GB 849948 A GB849948 A GB 849948A
- Authority
- GB
- United Kingdom
- Prior art keywords
- production
- meat products
- relating
- fermented meat
- culture
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013622 meat product Nutrition 0.000 title abstract 2
- WAEMQWOKJMHJLA-UHFFFAOYSA-N Manganese(2+) Chemical compound [Mn+2] WAEMQWOKJMHJLA-UHFFFAOYSA-N 0.000 abstract 2
- 229910001437 manganese ion Inorganic materials 0.000 abstract 2
- 235000013580 sausages Nutrition 0.000 abstract 2
- QTBSBXVTEAMEQO-UHFFFAOYSA-M Acetate Chemical compound CC([O-])=O QTBSBXVTEAMEQO-UHFFFAOYSA-M 0.000 abstract 1
- BTBUEUYNUDRHOZ-UHFFFAOYSA-N Borate Chemical compound [O-]B([O-])[O-] BTBUEUYNUDRHOZ-UHFFFAOYSA-N 0.000 abstract 1
- VEXZGXHMUGYJMC-UHFFFAOYSA-M Chloride anion Chemical compound [Cl-] VEXZGXHMUGYJMC-UHFFFAOYSA-M 0.000 abstract 1
- 241000186660 Lactobacillus Species 0.000 abstract 1
- 241000194035 Lactococcus lactis Species 0.000 abstract 1
- PWHULOQIROXLJO-UHFFFAOYSA-N Manganese Chemical compound [Mn] PWHULOQIROXLJO-UHFFFAOYSA-N 0.000 abstract 1
- 229910019142 PO4 Inorganic materials 0.000 abstract 1
- 241000192001 Pediococcus Species 0.000 abstract 1
- 235000014897 Streptococcus lactis Nutrition 0.000 abstract 1
- QAOWNCQODCNURD-UHFFFAOYSA-L Sulfate Chemical compound [O-]S([O-])(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-L 0.000 abstract 1
- 229940039696 lactobacillus Drugs 0.000 abstract 1
- 229910052748 manganese Inorganic materials 0.000 abstract 1
- 239000011572 manganese Substances 0.000 abstract 1
- 235000013372 meat Nutrition 0.000 abstract 1
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 abstract 1
- 239000010452 phosphate Substances 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
- 229910021653 sulphate ion Inorganic materials 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/45—Addition of, or treatment with, microorganisms
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Microbiology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US655525A US2945766A (en) | 1957-04-29 | 1957-04-29 | Method of fermenting meat products and composition therefor |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB849948A true GB849948A (en) | 1960-09-28 |
Family
ID=24629237
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB11404/58A Expired GB849948A (en) | 1957-04-29 | 1958-04-10 | Improvements in or relating to the production of fermented meat products |
Country Status (6)
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4521434A (en) * | 1982-09-27 | 1985-06-04 | Microlife Technics, Inc. | Fermentation method and compositions including a lactobacillus species strain |
Families Citing this family (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3794739A (en) * | 1971-01-26 | 1974-02-26 | Us Agriculture | Controlled fermentation and prevention of undesirable bacterial growth in food |
| US4238513A (en) * | 1979-03-09 | 1980-12-09 | Trumark, Inc. | Method and compostion for the production of fermented sausage |
| US4303679A (en) * | 1980-01-24 | 1981-12-01 | Microlife Technics, Inc. | Method and bacterial compositions for fermenting meats |
| US4342786A (en) * | 1980-01-24 | 1982-08-03 | Microlife Technics, Inc. | Method for fermenting vegetables |
| US4407828A (en) * | 1981-05-29 | 1983-10-04 | Microlife Technics, Inc. | Fermentation method using a selected lactobacillus |
| EP0130228A1 (en) * | 1983-07-01 | 1985-01-09 | Microlife Technics, Inc. | Fermentation method using a selected lactobacillus |
| US4579740A (en) * | 1983-07-11 | 1986-04-01 | Microlife Technics, Inc. | Fermentation method using a selected lactobacillus |
| US20090252832A1 (en) * | 2008-04-04 | 2009-10-08 | Patrick Cudahy, Inc. | Method and Apparatus for Producing Cooked Bacon Using Starter Cultures |
| CN112244240A (zh) * | 2020-05-20 | 2021-01-22 | 三都港海洋食品有限公司 | 一种香糟大黄鱼及其发酵方法 |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2225783A (en) * | 1939-04-07 | 1940-12-24 | Lloyd B Jensen | Sausage treatment |
-
1957
- 1957-04-29 US US655525A patent/US2945766A/en not_active Expired - Lifetime
-
1958
- 1958-04-10 GB GB11404/58A patent/GB849948A/en not_active Expired
- 1958-04-21 FR FR1204570D patent/FR1204570A/fr not_active Expired
- 1958-04-24 NL NL227191A patent/NL227191A/xx unknown
- 1958-04-29 CH CH5889258A patent/CH369655A/de unknown
- 1958-04-29 AT AT310658A patent/AT214248B/de active
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4521434A (en) * | 1982-09-27 | 1985-06-04 | Microlife Technics, Inc. | Fermentation method and compositions including a lactobacillus species strain |
Also Published As
| Publication number | Publication date |
|---|---|
| NL227191A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1963-11-15 |
| FR1204570A (fr) | 1960-01-27 |
| AT214248B (de) | 1961-03-27 |
| US2945766A (en) | 1960-07-19 |
| CH369655A (de) | 1963-05-31 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| GB849948A (en) | Improvements in or relating to the production of fermented meat products | |
| Loveman et al. | Comparative studies of enteric bacterial flora in acne vulgaris | |
| GB857566A (en) | Improvements in or relating to a method for ensiling forage material and the resulting product | |
| MY6000023A (en) | Improvements in or relating to metal containers and method of making the same | |
| AU215618B2 (en) | Improvements in or relating to polymeric compounds and products containing thesame | |
| AU814055A (en) | Improvements in or relating to sheetmetal articles and method of making thesame | |
| AU208586B2 (en) | Improvements in or relating to plastic articles incorporating polytetrafluordethylene and method of'making such articles | |
| AU207069B2 (en) | Improvements in or relating to process forthe reduction of carbon content of ferroalloys | |
| AU2260156A (en) | Improvements in or relating to polymeric compounds and products containing thesame | |
| AU217642B2 (en) | Improvements in or relating to filaments and method of making the same | |
| AU1827356A (en) | Improvements in or relating to plastic articles incorporating polytetrafluordethylene and method of'making such articles | |
| AU963755A (en) | Improvements in or relating to process forthe reduction of carbon content of ferroalloys | |
| AU1893256A (en) | Improvements in or relating to filaments and method of making the same | |
| AU214678B2 (en) | Improvements in or relating to visual position-indicating arrangements | |
| AU212353B2 (en) | Improvements in and relating to friction or bearing members | |
| AU206880B2 (en) | Improvements in or relating to yarn and its manufacture | |
| AU1535456A (en) | Improvements in or relating to brassieres and method of making same | |
| AU209088B2 (en) | Improvements relating to process and like controllers | |
| AU1525856A (en) | Improvements in or relating to betaine-glycocyamine composition and method of making thesame | |
| AU2122756A (en) | Improvements in or relating to visual position-indicating arrangements | |
| AU209548B2 (en) | Improvements in and relating to valves | |
| AU205497B2 (en) | Improvements in or relating to ink-receptive films and process of making thesame | |
| AU203167B2 (en) | Improvements in or relating to novel penicillin salt and process for preparing thesame | |
| CA588939A (en) | Method of making utility and decorative article of stainless steel | |
| AU2326256A (en) | Improvements in and relating to friction or bearing members |