GB832299A - Process of concentrating aqueous brews of beverages - Google Patents

Process of concentrating aqueous brews of beverages

Info

Publication number
GB832299A
GB832299A GB203258A GB203258A GB832299A GB 832299 A GB832299 A GB 832299A GB 203258 A GB203258 A GB 203258A GB 203258 A GB203258 A GB 203258A GB 832299 A GB832299 A GB 832299A
Authority
GB
United Kingdom
Prior art keywords
coffee
tea
brews
beverages
added
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB203258A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Fairweather Harold G C
Original Assignee
Fairweather Harold G C
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fairweather Harold G C filed Critical Fairweather Harold G C
Priority to GB203258A priority Critical patent/GB832299A/en
Publication of GB832299A publication Critical patent/GB832299A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/22—Drying or concentrating tea extract
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/28—Drying or concentrating coffee extract
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Tea And Coffee (AREA)

Abstract

Polyvinyl pyrrolidone is added to an aqueous brew of coffee, tea or the like before the concentration, by evaporation, of the brew. The coffee is roasted and treated with boiling water during or after which treatment polyvinyl pyrrolidone is added which may amount to form 1% of to twice the quantity of coffee solids. The solution is the concentrated. Tea may be treated similarly and may be sweetened or flavoured slightly with lemon juice. The bulk brewing of the coffee or tea should preferably be done in closed containers to retain the aromatic and flavouring components.
GB203258A 1958-01-21 1958-01-21 Process of concentrating aqueous brews of beverages Expired GB832299A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB203258A GB832299A (en) 1958-01-21 1958-01-21 Process of concentrating aqueous brews of beverages

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB203258A GB832299A (en) 1958-01-21 1958-01-21 Process of concentrating aqueous brews of beverages

Publications (1)

Publication Number Publication Date
GB832299A true GB832299A (en) 1960-04-06

Family

ID=9732413

Family Applications (1)

Application Number Title Priority Date Filing Date
GB203258A Expired GB832299A (en) 1958-01-21 1958-01-21 Process of concentrating aqueous brews of beverages

Country Status (1)

Country Link
GB (1) GB832299A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3540889A (en) * 1968-01-17 1970-11-17 Gen Foods Corp Coffee flavor enhancer
WO2006018074A1 (en) * 2004-08-18 2006-02-23 Nestec S.A. Glassy matrices for the stabilization of coffee aroma

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3540889A (en) * 1968-01-17 1970-11-17 Gen Foods Corp Coffee flavor enhancer
WO2006018074A1 (en) * 2004-08-18 2006-02-23 Nestec S.A. Glassy matrices for the stabilization of coffee aroma

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