GB8301315D0 - Immobilised yeasts - Google Patents
Immobilised yeastsInfo
- Publication number
- GB8301315D0 GB8301315D0 GB838301315A GB8301315A GB8301315D0 GB 8301315 D0 GB8301315 D0 GB 8301315D0 GB 838301315 A GB838301315 A GB 838301315A GB 8301315 A GB8301315 A GB 8301315A GB 8301315 D0 GB8301315 D0 GB 8301315D0
- Authority
- GB
- United Kingdom
- Prior art keywords
- immobilised
- yeasts
- immobilised yeasts
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/38—Chemical stimulation of growth or activity by addition of chemical compounds which are not essential growth factors; Stimulation of growth by removal of a chemical compound
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N11/00—Carrier-bound or immobilised enzymes; Carrier-bound or immobilised microbial cells; Preparation thereof
- C12N11/02—Enzymes or microbial cells immobilised on or in an organic carrier
- C12N11/04—Enzymes or microbial cells immobilised on or in an organic carrier entrapped within the carrier, e.g. gel or hollow fibres
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
- C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
- C12P7/06—Ethanol, i.e. non-beverage
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/10—Biofuels, e.g. bio-diesel
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biotechnology (AREA)
- Microbiology (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- General Chemical & Material Sciences (AREA)
- Biomedical Technology (AREA)
- Medicinal Chemistry (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Dispersion Chemistry (AREA)
- Immobilizing And Processing Of Enzymes And Microorganisms (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP57006243A JPS58126787A (en) | 1982-01-19 | 1982-01-19 | Immobilized yeast and preparation of alcohol by using the same |
Publications (3)
Publication Number | Publication Date |
---|---|
GB8301315D0 true GB8301315D0 (en) | 1983-02-16 |
GB2113248A GB2113248A (en) | 1983-08-03 |
GB2113248B GB2113248B (en) | 1984-12-05 |
Family
ID=11633055
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB08301315A Expired GB2113248B (en) | 1982-01-19 | 1983-01-18 | Immobilised yeasts, processes for their preparation and their use in the production of alcohol |
Country Status (3)
Country | Link |
---|---|
JP (1) | JPS58126787A (en) |
AU (1) | AU549979B2 (en) |
GB (1) | GB2113248B (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN117106765A (en) * | 2023-10-20 | 2023-11-24 | 广州奥昆食品有限公司 | Yeast composition, frozen dough and preparation method thereof |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2143544B (en) * | 1983-07-01 | 1987-06-10 | Keith Robert Thomas | Method and apparatus for secondary fermentation of beverages |
JPS60118193A (en) * | 1983-11-30 | 1985-06-25 | Suido Kiko Kk | Method for oxidizing ammonium nitrogen by immobilized microorganism |
JPS61209590A (en) * | 1985-03-13 | 1986-09-17 | Asama Kasei Kk | Novel immobilized cell and method for fermentative production utilizing same |
US5112750A (en) * | 1985-06-25 | 1992-05-12 | Asama Chemical Co., Ltd. | Immobilized cells and culture method utilizing the same |
-
1982
- 1982-01-19 JP JP57006243A patent/JPS58126787A/en active Granted
-
1983
- 1983-01-18 GB GB08301315A patent/GB2113248B/en not_active Expired
- 1983-01-19 AU AU10600/83A patent/AU549979B2/en not_active Ceased
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN117106765A (en) * | 2023-10-20 | 2023-11-24 | 广州奥昆食品有限公司 | Yeast composition, frozen dough and preparation method thereof |
CN117106765B (en) * | 2023-10-20 | 2024-01-26 | 广州奥昆食品有限公司 | Yeast composition, frozen dough and preparation method thereof |
Also Published As
Publication number | Publication date |
---|---|
JPH0363353B2 (en) | 1991-09-30 |
AU549979B2 (en) | 1986-02-20 |
JPS58126787A (en) | 1983-07-28 |
GB2113248A (en) | 1983-08-03 |
AU1060083A (en) | 1983-07-28 |
GB2113248B (en) | 1984-12-05 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PCNP | Patent ceased through non-payment of renewal fee |
Effective date: 19960118 |