GB748161A - Cheese product and method of making the same - Google Patents

Cheese product and method of making the same

Info

Publication number
GB748161A
GB748161A GB30191/53A GB3019153A GB748161A GB 748161 A GB748161 A GB 748161A GB 30191/53 A GB30191/53 A GB 30191/53A GB 3019153 A GB3019153 A GB 3019153A GB 748161 A GB748161 A GB 748161A
Authority
GB
United Kingdom
Prior art keywords
cheese
mould
green
veined
making
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB30191/53A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
LATTERIE IND RIUNITE LIR ROBBI
Original Assignee
LATTERIE IND RIUNITE LIR ROBBI
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by LATTERIE IND RIUNITE LIR ROBBI filed Critical LATTERIE IND RIUNITE LIR ROBBI
Publication of GB748161A publication Critical patent/GB748161A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/06Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068Particular types of cheese
    • A23C19/0682Mould-ripened or bacterial surface ripened cheeses
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2250/00Particular aspects related to cheese
    • A23C2250/30Blue veined cheeses, e.g. Roquefort, Gorgonzola, Stilton

Abstract

748,161. Veined cheese. LATTERIE INDUSTRIALI RIUNITE LIR ROBBIO. Nov. 2, 1953 [Jan. 22, 1953; Jan. 28, 1953], No. 30191/53. Class 84. [Also in Group V] In making cheese containing clearly distinguishable green veins, a green mould is injected into a cheese melt prior to setting. The mould may be extracted from green-veined cheese which, after removal of the mould, may be used alone or mixed with molten cheese containing few or no green veins, to form the cheese melt. Alternatively, mould grown on cheese fragments may be used. The mould may be forced by a piston 12 through tubes 15 into molten white cheese passing through two or more annular conduits 9. The extruded veined cheese may meet a rotary cutter 5 and may then pass through a spout 6 into moulds 11 in a rotatable plate 7.
GB30191/53A 1953-01-22 1953-11-02 Cheese product and method of making the same Expired GB748161A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT748161X 1953-01-22

Publications (1)

Publication Number Publication Date
GB748161A true GB748161A (en) 1956-04-25

Family

ID=11315571

Family Applications (1)

Application Number Title Priority Date Filing Date
GB30191/53A Expired GB748161A (en) 1953-01-22 1953-11-02 Cheese product and method of making the same

Country Status (1)

Country Link
GB (1) GB748161A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4568548A (en) * 1980-01-30 1986-02-04 Cpc International Inc. Cheese spreads
GB2407060A (en) * 2003-10-15 2005-04-20 Kestro Internat Ltd An apparatus and method for extruding a mixture of materials with veins

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4568548A (en) * 1980-01-30 1986-02-04 Cpc International Inc. Cheese spreads
GB2407060A (en) * 2003-10-15 2005-04-20 Kestro Internat Ltd An apparatus and method for extruding a mixture of materials with veins
EP1524088A2 (en) * 2003-10-15 2005-04-20 GRUPPO BARBIERI & TAROZZI S.r.l. Apparatus and method for extruding mixtures provided with veins
EP1524088A3 (en) * 2003-10-15 2006-04-19 GRUPPO BARBIERI & TAROZZI S.r.l. Apparatus and method for extruding mixtures provided with veins

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