GB2264035B - Improvements in or relating to a method of applying dry toppings to a food product - Google Patents

Improvements in or relating to a method of applying dry toppings to a food product

Info

Publication number
GB2264035B
GB2264035B GB9301064A GB9301064A GB2264035B GB 2264035 B GB2264035 B GB 2264035B GB 9301064 A GB9301064 A GB 9301064A GB 9301064 A GB9301064 A GB 9301064A GB 2264035 B GB2264035 B GB 2264035B
Authority
GB
United Kingdom
Prior art keywords
relating
food product
applying dry
dry toppings
toppings
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
GB9301064A
Other versions
GB9301064D0 (en
GB2264035A (en
Inventor
Madonna M Ray
Jean Zoborowski
Shahed Zaman
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Pillsbury Co
Original Assignee
Pillsbury Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pillsbury Co filed Critical Pillsbury Co
Publication of GB9301064D0 publication Critical patent/GB9301064D0/en
Publication of GB2264035A publication Critical patent/GB2264035A/en
Application granted granted Critical
Publication of GB2264035B publication Critical patent/GB2264035B/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00—Other apparatus for handling dough or dough pieces
    • A21C9/04—Apparatus for spreading granular material on, or sweeping or coating the surfaces of, pieces or sheets of dough

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
GB9301064A 1992-01-28 1993-01-20 Improvements in or relating to a method of applying dry toppings to a food product Expired - Fee Related GB2264035B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US82712292A 1992-01-28 1992-01-28

Publications (3)

Publication Number Publication Date
GB9301064D0 GB9301064D0 (en) 1993-03-10
GB2264035A GB2264035A (en) 1993-08-18
GB2264035B true GB2264035B (en) 1995-05-10

Family

ID=25248363

Family Applications (1)

Application Number Title Priority Date Filing Date
GB9301064A Expired - Fee Related GB2264035B (en) 1992-01-28 1993-01-20 Improvements in or relating to a method of applying dry toppings to a food product

Country Status (3)

Country Link
CA (1) CA2088036C (en)
GB (1) GB2264035B (en)
HK (1) HK1007937A1 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU3279495A (en) * 1994-08-12 1996-03-07 Quaker Oats Company, The Low fat, low density multigrain biscuit

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3593676A (en) * 1969-04-04 1971-07-20 Pillsbury Co Dough sheeting apparatus
US4266502A (en) * 1979-11-01 1981-05-12 Stella D'oro Biscuit Co. Inc. Seed applying apparatus for food products
EP0046159A2 (en) * 1980-08-07 1982-02-24 Sam Stein Associates, Inc. Method and apparatus for distributing and sifting Japanese style bread crumbs in a typical breading machine for coating edible food products
US4381315A (en) * 1981-05-11 1983-04-26 The Pillsbury Company Refrigerated dough and method of manufacture
US4778365A (en) * 1987-01-14 1988-10-18 Archer Virgil L Food depositing and flattening apparatus

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3593676A (en) * 1969-04-04 1971-07-20 Pillsbury Co Dough sheeting apparatus
US4266502A (en) * 1979-11-01 1981-05-12 Stella D'oro Biscuit Co. Inc. Seed applying apparatus for food products
EP0046159A2 (en) * 1980-08-07 1982-02-24 Sam Stein Associates, Inc. Method and apparatus for distributing and sifting Japanese style bread crumbs in a typical breading machine for coating edible food products
US4381315A (en) * 1981-05-11 1983-04-26 The Pillsbury Company Refrigerated dough and method of manufacture
US4778365A (en) * 1987-01-14 1988-10-18 Archer Virgil L Food depositing and flattening apparatus

Also Published As

Publication number Publication date
GB9301064D0 (en) 1993-03-10
CA2088036A1 (en) 1993-07-29
CA2088036C (en) 2004-03-30
HK1007937A1 (en) 1999-04-30
GB2264035A (en) 1993-08-18

Similar Documents

Publication Publication Date Title
AU607248B2 (en) Method of applying non-slip coating to tools and resulting product
AU5447994A (en) Reduced fat confectionery products and process
DE3563676D1 (en) A method for coating food products and food coating compositions for carrying out said method
ZA945877B (en) Moist pasta-type food products and method of producing same
AU2678395A (en) Improvements in and relating to the production of food products
AU3981395A (en) Dry bakery products and a process for their preparation
AU2678295A (en) Improvements in and relating to the production of food products
AU1742088A (en) Improvements in or relating to edible products
GB2283699B (en) Improvements in and relating to the production of food products
GB2264037B (en) Improvements in or relating to a food product
GB9323230D0 (en) Coating composition and process for comestible meat products
GB9301521D0 (en) Improvements in or relating to food product
AU4296785A (en) Meat product and process
GB2264035B (en) Improvements in or relating to a method of applying dry toppings to a food product
GB9325280D0 (en) Improvements in and relating to coating food products
GB9609856D0 (en) Improvements in and relating to packaging food products
GB9511542D0 (en) Improvements in or relating to a food product
GB2306453B (en) Method of providing dry products to product dispensers
GB2268870B (en) Improvements in or relating to a method of preparing a dry mix useful in preparing baked goods
GB9507201D0 (en) Improvements in and relating to confectionery products and method of manufacture thereof
AU2628195A (en) Improvements in and relating to the production of food products
GB2214462B (en) Improvements in or relating to confectionery products
GB9003386D0 (en) Improvements in or relating to a method of making a bakery product
CS376388A1 (en) Method of dried products' dusting reduction
AU2478788A (en) Improvements in and/or relating to meat products

Legal Events

Date Code Title Description
PCNP Patent ceased through non-payment of renewal fee

Effective date: 20050120