GB2130866B - Process for the continous production of filled pastry products - Google Patents

Process for the continous production of filled pastry products

Info

Publication number
GB2130866B
GB2130866B GB08328260A GB8328260A GB2130866B GB 2130866 B GB2130866 B GB 2130866B GB 08328260 A GB08328260 A GB 08328260A GB 8328260 A GB8328260 A GB 8328260A GB 2130866 B GB2130866 B GB 2130866B
Authority
GB
United Kingdom
Prior art keywords
pastry products
filled pastry
continous production
continous
production
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB08328260A
Other versions
GB8328260D0 (en
GB2130866A (en
Inventor
Lorenzo Cillario
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ferrero SpA
Original Assignee
Ferrero SpA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ferrero SpA filed Critical Ferrero SpA
Publication of GB8328260D0 publication Critical patent/GB8328260D0/en
Publication of GB2130866A publication Critical patent/GB2130866A/en
Application granted granted Critical
Publication of GB2130866B publication Critical patent/GB2130866B/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/286—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing for producing ice-cream sandwiches
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C15/00—Apparatus for handling baked articles
    • A21C15/007—Apparatus for filling baked articles
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C15/00—Apparatus for handling baked articles
    • A21C15/02—Apparatus for shaping or moulding baked wafers; Making multi-layer wafer sheets

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
GB08328260A 1982-11-30 1983-10-21 Process for the continous production of filled pastry products Expired GB2130866B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT68397/82A IT1157102B (en) 1982-11-30 1982-11-30 PROCEDURE FOR THE CONTINUOUS PRODUCTION OF STUFFED PASTRY PRODUCTS

Publications (3)

Publication Number Publication Date
GB8328260D0 GB8328260D0 (en) 1983-11-23
GB2130866A GB2130866A (en) 1984-06-13
GB2130866B true GB2130866B (en) 1986-07-23

Family

ID=11309262

Family Applications (1)

Application Number Title Priority Date Filing Date
GB08328260A Expired GB2130866B (en) 1982-11-30 1983-10-21 Process for the continous production of filled pastry products

Country Status (4)

Country Link
DE (1) DE3339790C2 (en)
DK (1) DK171959B1 (en)
GB (1) GB2130866B (en)
IT (1) IT1157102B (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0323538B1 (en) * 1988-01-08 1992-12-02 Frisco-Findus Ag Machine and method for layering sheets of food material
DE4242121A1 (en) * 1992-12-14 1994-06-16 Schoeller Lebensmittel Method and device for producing layered pastries
IT1318306B1 (en) * 2000-08-01 2003-07-28 Mondini G Spa MACHINE FOR THE PACKAGING OF FOOD PRODUCTS.
US6592928B2 (en) 2000-11-15 2003-07-15 Nestec S.A. Festooned laminated candy and methods for making same
US6616963B1 (en) 2000-11-15 2003-09-09 Nestec S.A. Laminated candy products made by an extrusion process
AT515752B1 (en) * 2014-04-29 2017-03-15 Haas Food Equipment Gmbh Plant and method for forming waffle blocks

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3670665A (en) * 1971-01-18 1972-06-20 Baker Perkins Inc Layering device for cake
DE2934077A1 (en) * 1979-08-23 1981-03-26 Hebenstreit GmbH, 64546 Mörfelden-Walldorf METHOD AND DEVICE FOR PRODUCING BLOCK-SHAPED FOOD PRODUCTS

Also Published As

Publication number Publication date
IT1157102B (en) 1987-02-11
DE3339790C2 (en) 1997-02-06
DK545583D0 (en) 1983-11-29
GB8328260D0 (en) 1983-11-23
GB2130866A (en) 1984-06-13
DE3339790A1 (en) 1984-05-30
DK545583A (en) 1984-05-31
DK171959B1 (en) 1997-09-01
IT8268397A0 (en) 1982-11-30

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Legal Events

Date Code Title Description
732 Registration of transactions, instruments or events in the register (sect. 32/1977)
PCNP Patent ceased through non-payment of renewal fee

Effective date: 20001021