GB2056840B - Preparing emulsified food - Google Patents

Preparing emulsified food

Info

Publication number
GB2056840B
GB2056840B GB8025956A GB8025956A GB2056840B GB 2056840 B GB2056840 B GB 2056840B GB 8025956 A GB8025956 A GB 8025956A GB 8025956 A GB8025956 A GB 8025956A GB 2056840 B GB2056840 B GB 2056840B
Authority
GB
United Kingdom
Prior art keywords
emulsified food
preparing emulsified
preparing
food
emulsified
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB8025956A
Other versions
GB2056840A (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nisshin Oil Mills Ltd
Original Assignee
Nisshin Oil Mills Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from JP10130679A external-priority patent/JPS5626171A/en
Priority claimed from JP6000780A external-priority patent/JPS56158073A/en
Application filed by Nisshin Oil Mills Ltd filed Critical Nisshin Oil Mills Ltd
Publication of GB2056840A publication Critical patent/GB2056840A/en
Application granted granted Critical
Publication of GB2056840B publication Critical patent/GB2056840B/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60Salad dressings; Mayonnaise; Ketchup

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
GB8025956A 1979-08-10 1980-08-08 Preparing emulsified food Expired GB2056840B (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP10130679A JPS5626171A (en) 1979-08-10 1979-08-10 Preparation of mayonnaise-like food
JP6000780A JPS56158073A (en) 1980-05-08 1980-05-08 Production of mayonaiselike food product

Publications (2)

Publication Number Publication Date
GB2056840A GB2056840A (en) 1981-03-25
GB2056840B true GB2056840B (en) 1983-12-14

Family

ID=26401074

Family Applications (1)

Application Number Title Priority Date Filing Date
GB8025956A Expired GB2056840B (en) 1979-08-10 1980-08-08 Preparing emulsified food

Country Status (5)

Country Link
CA (1) CA1140802A (en)
DE (1) DE3029896A1 (en)
FR (1) FR2462876B1 (en)
GB (1) GB2056840B (en)
IT (1) IT1132387B (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS60262561A (en) * 1984-06-08 1985-12-25 House Food Ind Co Ltd Method for treating aqueous solution of soybean protein
AR244514A1 (en) * 1989-01-25 1993-11-30 Cpc International Inc Cholesterol-free salad dressing

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1312473A (en) * 1969-05-12 1973-04-04 Griffith Laboratories Vegetable protein concentrate and method for the preparation thereof
FR2243651A1 (en) * 1973-09-14 1975-04-11 United Food Industries Mayonnaise-type salad dressing - contg no cholesterol
DE2348251A1 (en) * 1973-09-25 1975-03-27 United Food Industries Mayonnaise-type salad dressing - contg no cholesterol
US3965086A (en) * 1973-11-23 1976-06-22 The Procter & Gamble Company Process for producing protein concentrate (case) 1 using air classification
US3966971A (en) * 1975-01-02 1976-06-29 Grain Processing Corporation Separation of protein from vegetable sources
CH613608A5 (en) * 1975-02-25 1979-10-15 Wander Ag Dr A Process for producing sauce-like preparations
US4163808A (en) * 1978-03-10 1979-08-07 Depaolis Potito U Process for preparing an imitation mayonnaise and salad dressing
JPS60973B2 (en) * 1978-09-13 1985-01-11 明治製菓株式会社 Manufacturing method for mayonnaise-like seasoning

Also Published As

Publication number Publication date
FR2462876B1 (en) 1987-04-30
CA1140802A (en) 1983-02-08
DE3029896C2 (en) 1993-05-13
FR2462876A1 (en) 1981-02-20
IT1132387B (en) 1986-07-02
GB2056840A (en) 1981-03-25
DE3029896A1 (en) 1981-02-26
IT8024106A0 (en) 1980-08-08

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Legal Events

Date Code Title Description
PCNP Patent ceased through non-payment of renewal fee

Effective date: 19970808