GB202110866D0 - Method of beef production - Google Patents

Method of beef production

Info

Publication number
GB202110866D0
GB202110866D0 GBGB2110866.7A GB202110866A GB202110866D0 GB 202110866 D0 GB202110866 D0 GB 202110866D0 GB 202110866 A GB202110866 A GB 202110866A GB 202110866 D0 GB202110866 D0 GB 202110866D0
Authority
GB
United Kingdom
Prior art keywords
beef production
beef
production
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
GBGB2110866.7A
Other versions
GB2609901A9 (en
GB2609901A (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Linden Foods Ltd
Original Assignee
Linden Foods Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Linden Foods Ltd filed Critical Linden Foods Ltd
Priority to GB2110866.7A priority Critical patent/GB2609901A/en
Publication of GB202110866D0 publication Critical patent/GB202110866D0/en
Publication of GB2609901A publication Critical patent/GB2609901A/en
Publication of GB2609901A9 publication Critical patent/GB2609901A9/en
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
GB2110866.7A 2021-07-28 2021-07-28 Method of beef production Pending GB2609901A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB2110866.7A GB2609901A (en) 2021-07-28 2021-07-28 Method of beef production

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB2110866.7A GB2609901A (en) 2021-07-28 2021-07-28 Method of beef production

Publications (3)

Publication Number Publication Date
GB202110866D0 true GB202110866D0 (en) 2021-09-08
GB2609901A GB2609901A (en) 2023-02-22
GB2609901A9 GB2609901A9 (en) 2023-03-22

Family

ID=77541144

Family Applications (1)

Application Number Title Priority Date Filing Date
GB2110866.7A Pending GB2609901A (en) 2021-07-28 2021-07-28 Method of beef production

Country Status (1)

Country Link
GB (1) GB2609901A (en)

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB872323A (en) * 1959-02-02 1961-07-05 William Warren Triggs C B E Manufacture of sausage and ground meat products
EP0245033A1 (en) * 1986-05-05 1987-11-11 Geo. A. Hormel & Co. Process for vacuum packaging fresh meat products
US20060286273A1 (en) * 2005-05-18 2006-12-21 Gary Rohwer Method of forming a reconstituted meat product

Also Published As

Publication number Publication date
GB2609901A9 (en) 2023-03-22
GB2609901A (en) 2023-02-22

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