GB184704A - Improvements in apparatus for cooking food and treating articles by means of heat - Google Patents

Improvements in apparatus for cooking food and treating articles by means of heat

Info

Publication number
GB184704A
GB184704A GB2283421A GB2283421A GB184704A GB 184704 A GB184704 A GB 184704A GB 2283421 A GB2283421 A GB 2283421A GB 2283421 A GB2283421 A GB 2283421A GB 184704 A GB184704 A GB 184704A
Authority
GB
United Kingdom
Prior art keywords
cooking
chamber
boiler
valve
liquid
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB2283421A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
ALFRED MONROE DEMUTH
Original Assignee
ALFRED MONROE DEMUTH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority to FR541094D priority Critical patent/FR541094A/fr
Application filed by ALFRED MONROE DEMUTH filed Critical ALFRED MONROE DEMUTH
Priority to GB2283421A priority patent/GB184704A/en
Publication of GB184704A publication Critical patent/GB184704A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/14—Cooking-vessels for use in hotels, restaurants, or canteens
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/14—Cooking-vessels for use in hotels, restaurants, or canteens
    • A47J27/16—Cooking-vessels for use in hotels, restaurants, or canteens heated by steam
    • A47J27/17—Cooking-vessels for use in hotels, restaurants, or canteens heated by steam with steam jacket

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Drying Of Solid Materials (AREA)
  • Commercial Cooking Devices (AREA)

Abstract

184,704. Demuth, A. M. Aug. 29, 1921. Steam cooking-apparatus.-A steam or hotwater cooking or treating apparatus comprises a closed boiler 10 and a cooking-chamber 12 projecting therein, the upper flanges 11, 13 being riveted or otherwise secured: together. The liquid-level in the boiler is maintained at a predetermined leved by a supply reservoir 21, provided with. a water gauge 24, the orifice 22 being valve-controlled and allowing the liquid to issue only when the opening is not sealed by the liquid in the boiler. A similar reservoir 30, controlled by a screw-operated valve 36, supplies liquid to the cooking-chamber 12, the sleeve 43 surrounding the pipe 31 serving as a spacer between the boiler and cooking-chamber. The cover 15 is provided with a safety-valve 20 and handles 19 and the boiler 11 is provided with a pet cock, which is opened to produce a drier heating medium in the boiler to brown more effectively the articles in the cooking-chamber, and also a pressure gauge, safety-valve and thermometer. A perforated stand 54 is used in the cooking chamber and the drain pipe opening is provided with a strainer 29, or if it is desired to retain the juices in the cooking-chamber, a plug is inserted in the opening. In a modification, Fig. 4, a perforated vertically corrugated container is inserted in the chamber 12, the container having a cover 63 with a. safety-valve 64. The lower portion of the container is not perforated. A cleaning-door 54<a> is provided and the apparatus is supported on a stand and heated from below by a burner.
GB2283421A 1921-08-29 1921-08-29 Improvements in apparatus for cooking food and treating articles by means of heat Expired GB184704A (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
FR541094D FR541094A (en) 1921-08-29
GB2283421A GB184704A (en) 1921-08-29 1921-08-29 Improvements in apparatus for cooking food and treating articles by means of heat

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB2283421A GB184704A (en) 1921-08-29 1921-08-29 Improvements in apparatus for cooking food and treating articles by means of heat

Publications (1)

Publication Number Publication Date
GB184704A true GB184704A (en) 1922-08-24

Family

ID=10185792

Family Applications (1)

Application Number Title Priority Date Filing Date
GB2283421A Expired GB184704A (en) 1921-08-29 1921-08-29 Improvements in apparatus for cooking food and treating articles by means of heat

Country Status (2)

Country Link
FR (1) FR541094A (en)
GB (1) GB184704A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1093532B (en) * 1955-08-27 1960-11-24 Fritz Ernst Esche Cooking kettle with drain tap and a steam extraction device consisting of a fruit container and juice tray

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3010475A1 (en) * 1980-03-19 1981-09-24 Peter 5202 Hennef Hauseur Cooking pot for roasting or boiling - consists of inner and outer pan between which is liq., with heating element
CN112168003B (en) * 2020-08-28 2022-03-18 宁波方太厨具有限公司 Exhaust structure for cooking device and oven with same

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1093532B (en) * 1955-08-27 1960-11-24 Fritz Ernst Esche Cooking kettle with drain tap and a steam extraction device consisting of a fruit container and juice tray

Also Published As

Publication number Publication date
FR541094A (en) 1922-07-22

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