GB1527707A - Removal of bitter flavour from pea flour - Google Patents

Removal of bitter flavour from pea flour

Info

Publication number
GB1527707A
GB1527707A GB8691/77A GB869177A GB1527707A GB 1527707 A GB1527707 A GB 1527707A GB 8691/77 A GB8691/77 A GB 8691/77A GB 869177 A GB869177 A GB 869177A GB 1527707 A GB1527707 A GB 1527707A
Authority
GB
United Kingdom
Prior art keywords
flour
pea
removal
flavours
pea flour
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB8691/77A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Griffith Laboratories Ltd
Original Assignee
Griffith Laboratories Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Griffith Laboratories Ltd filed Critical Griffith Laboratories Ltd
Priority to GB8691/77A priority Critical patent/GB1527707A/en
Publication of GB1527707A publication Critical patent/GB1527707A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/30—Removing undesirable substances, e.g. bitter substances
    • A23L11/31—Removing undesirable substances, e.g. bitter substances by heating without chemical treatment, e.g. steam treatment, cooking

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Noodles (AREA)

Abstract

1527707 Removing flavours from pea flour GRIFFITH LABORATORIES Ltd 2 March 1977 08691/77 Heading A2Q Bitter and pea flavours are removed from pea flour by contacting the flour with steam until the flavours are volatilized but stopping the treatment before a substantial cooked pea flavour develops. The flour may be treated in the dry state or as an aqueous slurry.
GB8691/77A 1977-03-02 1977-03-02 Removal of bitter flavour from pea flour Expired GB1527707A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB8691/77A GB1527707A (en) 1977-03-02 1977-03-02 Removal of bitter flavour from pea flour

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB8691/77A GB1527707A (en) 1977-03-02 1977-03-02 Removal of bitter flavour from pea flour

Publications (1)

Publication Number Publication Date
GB1527707A true GB1527707A (en) 1978-10-11

Family

ID=9857387

Family Applications (1)

Application Number Title Priority Date Filing Date
GB8691/77A Expired GB1527707A (en) 1977-03-02 1977-03-02 Removal of bitter flavour from pea flour

Country Status (1)

Country Link
GB (1) GB1527707A (en)

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Legal Events

Date Code Title Description
PS Patent sealed
PCNP Patent ceased through non-payment of renewal fee