GB1414107A - Process for producing a canned pet food - Google Patents
Process for producing a canned pet foodInfo
- Publication number
- GB1414107A GB1414107A GB282374A GB282374A GB1414107A GB 1414107 A GB1414107 A GB 1414107A GB 282374 A GB282374 A GB 282374A GB 282374 A GB282374 A GB 282374A GB 1414107 A GB1414107 A GB 1414107A
- Authority
- GB
- United Kingdom
- Prior art keywords
- mixture
- protein
- meat
- translucent
- soy
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K40/00—Shaping or working-up of animal feeding-stuffs
- A23K40/25—Shaping or working-up of animal feeding-stuffs by extrusion
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
- A23K50/48—Moist feed
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K40/00—Shaping or working-up of animal feeding-stuffs
- A23K40/20—Shaping or working-up of animal feeding-stuffs by moulding, e.g. making cakes or briquettes
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Animal Husbandry (AREA)
- Biotechnology (AREA)
- Physiology (AREA)
- Molecular Biology (AREA)
- Biomedical Technology (AREA)
- Birds (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
1414107 Pet foods; artificial meat QUAKER OATS CO 21 Jan 1974 [20 Aug 1973] 02823/ 74 Heading A2B Pet food is made by admixing a proteinaceous mixture having a protein content of at least 30% with water to give a mixture containing 15 to 40% moisture, subjecting the moistened mixture to conditions of sheer elevated temperature or elevated pressure to produce a flowable substance, and extruding the flowable substance so that it does not puff and is in a translucent to glassy state. The translucent to glassy extrudate is either (a) placed in a confined space, subjected to water boiling temperature at superatmospheric pressure, puffed by releasing the pressure, mixed with a meat containing mixture so that it forms 1 to 15% of the resulting mixture, sealed in a can and retorted to sterilise it, or (b) mixed with a meat containing mixture in the unpuffed state to form 1 to 15% of the resulting mixture, sealed in a can, and retorted to sterilise and cause puffing. The protein may be soy flour, soy protein, soy protein concentrate, soy protein isolate, casein, caseinate salts, gelatin, microbiological protein, egg white, muscle protein, keratin (e.g. hoofs, hair, feathers), lactalbumen, or blood. 0.5 to 3% of oil may be included in the proteinaceous mixture e.g. soybean, wheat, corn, coconut, lard, or mineral oil or stearates or polylactic acid esters e.g. sodium stearoyl-2- lactylate. The translucent to glassy extrudate may be partially dried before puffing. The pressurisation before puffing may be for 15 to 75 seconds at 150 to 250 p.s.i. The pH of the protein may be adjusted to 4.5 to 10.5, prior to addition of water. A calcium salt e.g. dicalcium phosphate dihydrate or calcium chloride, may be included. Wheat flour, corn starch, yellow corn flour, cane sugar, dextrose, seasoning and flavouring may also be added. The meat mixture may contain cereal e.g. oats, barley, silo. Reference has been directed by the comptroller to Specifications 1262510 and 1361735.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US38945073A | 1973-08-20 | 1973-08-20 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB1414107A true GB1414107A (en) | 1975-11-19 |
Family
ID=23538323
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB282374A Expired GB1414107A (en) | 1973-08-20 | 1974-01-21 | Process for producing a canned pet food |
Country Status (10)
| Country | Link |
|---|---|
| JP (1) | JPS5040367A (en) |
| AU (1) | AU6567274A (en) |
| BE (1) | BE811056A (en) |
| DE (1) | DE2407436A1 (en) |
| DK (1) | DK77274A (en) |
| FR (1) | FR2241259B3 (en) |
| GB (1) | GB1414107A (en) |
| IT (1) | IT1002854B (en) |
| NL (1) | NL7401918A (en) |
| SE (1) | SE7401997L (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0337027A1 (en) * | 1988-04-14 | 1989-10-18 | Michael F. Ernster | Process of preparing pet food with improved characteristics |
| WO2022170328A1 (en) * | 2021-02-02 | 2022-08-11 | Aminorganix, Corp. | Amino acid fertilizer, feed, and soil amendment made from blood and feathers |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DK155573C (en) * | 1986-05-26 | 1989-08-14 | Jesma Matador As | PROCEDURE FOR ADDING FLUID SUBSTANCES TO PRODUCTS PREPARED BY EXTRUSION |
-
1974
- 1974-01-21 GB GB282374A patent/GB1414107A/en not_active Expired
- 1974-02-05 IT IT48152/74A patent/IT1002854B/en active
- 1974-02-12 NL NL7401918A patent/NL7401918A/en unknown
- 1974-02-14 DK DK77274*#A patent/DK77274A/da unknown
- 1974-02-14 DE DE19742407436 patent/DE2407436A1/en active Pending
- 1974-02-14 SE SE7401997A patent/SE7401997L/xx unknown
- 1974-02-15 FR FR7405274A patent/FR2241259B3/fr not_active Expired
- 1974-02-15 BE BE1005724A patent/BE811056A/en unknown
- 1974-02-15 AU AU65672/74A patent/AU6567274A/en not_active Expired
- 1974-02-15 JP JP49018390A patent/JPS5040367A/ja active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0337027A1 (en) * | 1988-04-14 | 1989-10-18 | Michael F. Ernster | Process of preparing pet food with improved characteristics |
| WO2022170328A1 (en) * | 2021-02-02 | 2022-08-11 | Aminorganix, Corp. | Amino acid fertilizer, feed, and soil amendment made from blood and feathers |
Also Published As
| Publication number | Publication date |
|---|---|
| FR2241259B3 (en) | 1976-11-26 |
| NL7401918A (en) | 1975-02-24 |
| FR2241259A1 (en) | 1975-03-21 |
| JPS5040367A (en) | 1975-04-14 |
| DE2407436A1 (en) | 1975-03-06 |
| DK77274A (en) | 1975-04-14 |
| AU6567274A (en) | 1975-08-21 |
| BE811056A (en) | 1974-08-16 |
| IT1002854B (en) | 1976-05-20 |
| SE7401997L (en) | 1975-02-21 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PS | Patent sealed [section 19, patents act 1949] | ||
| PCNP | Patent ceased through non-payment of renewal fee |