GB1393478A - Thiazolidines and a process for their manufacture - Google Patents
Thiazolidines and a process for their manufactureInfo
- Publication number
- GB1393478A GB1393478A GB4368874A GB4368874A GB1393478A GB 1393478 A GB1393478 A GB 1393478A GB 4368874 A GB4368874 A GB 4368874A GB 4368874 A GB4368874 A GB 4368874A GB 1393478 A GB1393478 A GB 1393478A
- Authority
- GB
- United Kingdom
- Prior art keywords
- acetoxymethyl
- methyl
- ethoxycarbonyl
- thiazolidines
- pentenyl
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D277/00—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings
- C07D277/60—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings condensed with carbocyclic rings or ring systems
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/205—Heterocyclic compounds
- A23L27/2056—Heterocyclic compounds having at least two different hetero atoms, at least one being a nitrogen atom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/27—Smoke flavours
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D277/00—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings
- C07D277/02—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings not condensed with other rings
- C07D277/04—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings not condensed with other rings having no double bonds between ring members or between ring members and non-ring members
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D277/00—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings
- C07D277/02—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings not condensed with other rings
- C07D277/04—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings not condensed with other rings having no double bonds between ring members or between ring members and non-ring members
- C07D277/06—Heterocyclic compounds containing 1,3-thiazole or hydrogenated 1,3-thiazole rings not condensed with other rings having no double bonds between ring members or between ring members and non-ring members with carbon atoms having three bonds to hetero atoms with at the most one bond to halogen, e.g. ester or nitrile radicals, directly attached to ring carbon atoms
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Polymers & Plastics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Seasonings (AREA)
- Plural Heterocyclic Compounds (AREA)
- Thiazole And Isothizaole Compounds (AREA)
- Fats And Perfumes (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CH998972A CH577272A5 (enExample) | 1972-07-04 | 1972-07-04 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB1393478A true GB1393478A (en) | 1975-05-07 |
Family
ID=4357905
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB4368874A Expired GB1393478A (en) | 1972-07-04 | 1973-07-04 | Thiazolidines and a process for their manufacture |
| GB3181073A Expired GB1393477A (en) | 1972-07-04 | 1973-07-04 | Thiazolidines as odorants and or flavourants |
Family Applications After (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB3181073A Expired GB1393477A (en) | 1972-07-04 | 1973-07-04 | Thiazolidines as odorants and or flavourants |
Country Status (6)
| Country | Link |
|---|---|
| JP (1) | JPS5730462B2 (enExample) |
| CH (1) | CH577272A5 (enExample) |
| DE (1) | DE2333581A1 (enExample) |
| FR (1) | FR2190378B1 (enExample) |
| GB (2) | GB1393478A (enExample) |
| NL (1) | NL7308284A (enExample) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP1317884A4 (en) * | 2000-09-14 | 2005-06-15 | Ajinomoto Kk | COMPOSITIONS FOR INCREASING OR IMPROVEMENT OF THE TASTE OF FOODS AND BEVERAGES AND METHOD FOR INCREASING OR IMPROVING THE FLAVOR OF FOODS OR BEVERAGES, USING THE SAME |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| IE49614B1 (en) * | 1979-07-04 | 1985-10-30 | Sogo Pharm | Process for preparing mineral acid salt of cysteamines |
| JP5174231B1 (ja) * | 2011-12-15 | 2013-04-03 | 小川香料株式会社 | ピーナッツ風味を有する飲食品の香味改善剤 |
-
1972
- 1972-07-04 CH CH998972A patent/CH577272A5/xx not_active IP Right Cessation
-
1973
- 1973-06-14 NL NL7308284A patent/NL7308284A/xx not_active Application Discontinuation
- 1973-07-02 DE DE19732333581 patent/DE2333581A1/de not_active Withdrawn
- 1973-07-03 JP JP7517673A patent/JPS5730462B2/ja not_active Expired
- 1973-07-04 GB GB4368874A patent/GB1393478A/en not_active Expired
- 1973-07-04 GB GB3181073A patent/GB1393477A/en not_active Expired
- 1973-07-04 FR FR7324547A patent/FR2190378B1/fr not_active Expired
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP1317884A4 (en) * | 2000-09-14 | 2005-06-15 | Ajinomoto Kk | COMPOSITIONS FOR INCREASING OR IMPROVEMENT OF THE TASTE OF FOODS AND BEVERAGES AND METHOD FOR INCREASING OR IMPROVING THE FLAVOR OF FOODS OR BEVERAGES, USING THE SAME |
Also Published As
| Publication number | Publication date |
|---|---|
| FR2190378B1 (enExample) | 1977-02-18 |
| GB1393477A (en) | 1975-05-07 |
| FR2190378A1 (enExample) | 1974-02-01 |
| JPS4942859A (enExample) | 1974-04-22 |
| JPS5730462B2 (enExample) | 1982-06-29 |
| CH577272A5 (enExample) | 1976-07-15 |
| NL7308284A (enExample) | 1974-01-08 |
| DE2333581A1 (de) | 1974-01-24 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PS | Patent sealed | ||
| PCNP | Patent ceased through non-payment of renewal fee |