GB1317537A - Milk processing apparatus - Google Patents

Milk processing apparatus

Info

Publication number
GB1317537A
GB1317537A GB770772A GB770772A GB1317537A GB 1317537 A GB1317537 A GB 1317537A GB 770772 A GB770772 A GB 770772A GB 770772 A GB770772 A GB 770772A GB 1317537 A GB1317537 A GB 1317537A
Authority
GB
United Kingdom
Prior art keywords
gas
product
mixing
pressure
gas injection
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB770772A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Gervais Danone SA
Original Assignee
Gervais Danone SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gervais Danone SA filed Critical Gervais Danone SA
Publication of GB1317537A publication Critical patent/GB1317537A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1524—Inert gases, noble gases, oxygen, aerosol gases; Processes for foaming
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1307—Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/137—Thickening substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/40—Foaming or whipping
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2210/00—Physical treatment of dairy products
    • A23C2210/30—Whipping, foaming, frothing or aerating dairy products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2240/00—Use or particular additives or ingredients
    • A23C2240/20—Inert gas treatment, using, e.g. noble gases or CO2, including CO2 liberated by chemical reaction; Carbonation of milk products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2260/00—Particular aspects or types of dairy products
    • A23C2260/15—Frozen dairy products
    • A23C2260/152—Frozen fermented milk products, e.g. frozen yoghurt or yoghurt ice cream; Frozen milk products containing living microorganisms

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Microbiology (AREA)
  • Dairy Products (AREA)
  • Confectionery (AREA)

Abstract

1317537 Foamed milk products; yoghourt COMPAGNIE GERVAIS-DANONE 18 Feb 1972 [19 Feb 1971] 7707/72 Heading A2B [Also in Division B1] Food products, such as stabiliser-containing milk products, are foamed by heating the product, and pumping it through a pipe while injecting a gas into the flow in the pipe, the mixture passing through means for mixing and cooling the gas and the product, the pressure difference between the exit of the mixing and cooling means and the point upstream of the gas injection point being maintained substantially constant. An apparatus comprises a store for the hot product, a high pressure pump therefor, a gas injection nozzle located downstream of the pump, the gas being injected at a pressure higher than that of the product, means for mixing the gas and the product and for refrigerating the mixture, a back-pressure valve being located downstream of the mixing means and controlled by a pressure detector upstream of the gas injection nozzle and the mixing means.
GB770772A 1971-02-19 1972-02-18 Milk processing apparatus Expired GB1317537A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
LU62640 1971-02-19

Publications (1)

Publication Number Publication Date
GB1317537A true GB1317537A (en) 1973-05-23

Family

ID=19726634

Family Applications (1)

Application Number Title Priority Date Filing Date
GB770772A Expired GB1317537A (en) 1971-02-19 1972-02-18 Milk processing apparatus

Country Status (5)

Country Link
BE (1) BE779538A (en)
DE (1) DE2207777A1 (en)
FR (1) FR2125601B1 (en)
GB (1) GB1317537A (en)
LU (1) LU62640A1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2078557A1 (en) 2008-01-14 2009-07-15 Yara International ASA Apparatus and method for the dissolving and/or mixing of gas in fluid

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3336187A1 (en) * 1983-10-05 1985-04-18 Otto Hänsel GmbH, 3000 Hannover METHOD AND DEVICE FOR THE CONTINUOUS PREPARATION OF COOKED AND VACUUMIZED MEATS
DE69803700T2 (en) * 1997-11-26 2002-11-21 Nestle Sa COMPOSITION BASED ON FRESH CHEESE
EP3571938A1 (en) * 2018-05-24 2019-11-27 Uwe Friedrichs Device for emulsifying

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2078557A1 (en) 2008-01-14 2009-07-15 Yara International ASA Apparatus and method for the dissolving and/or mixing of gas in fluid

Also Published As

Publication number Publication date
FR2125601B1 (en) 1974-12-13
BE779538A (en) 1972-06-16
LU62640A1 (en) 1972-12-05
DE2207777A1 (en) 1972-09-14
FR2125601A1 (en) 1972-09-29

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Legal Events

Date Code Title Description
PS Patent sealed
PLE Entries relating assignments, transmissions, licences in the register of patents
PCNP Patent ceased through non-payment of renewal fee