GB1155047A - Process for Preparing Fishflour suitable for Human and Animal Consumption - Google Patents
Process for Preparing Fishflour suitable for Human and Animal ConsumptionInfo
- Publication number
- GB1155047A GB1155047A GB41733/66A GB4173366A GB1155047A GB 1155047 A GB1155047 A GB 1155047A GB 41733/66 A GB41733/66 A GB 41733/66A GB 4173366 A GB4173366 A GB 4173366A GB 1155047 A GB1155047 A GB 1155047A
- Authority
- GB
- United Kingdom
- Prior art keywords
- fishflour
- preparing
- fish
- human
- sept
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/04—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from fish or other sea animals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/10—Fish meal or powder; Granules, agglomerates or flakes
Abstract
1,155,047. Preparing fishflour. A. SALOMON. 19 Sept., 1966 [22 Sept., 1965], No. 41733/66 Heading A2B. A process of making fishflour which is free of bacteria and disagreeable smelling and tasting substances and which is suitable for animal or human consumption comprises mixing fish or a fish product with water and an oxygen-generating substance (e.g. hydrogen peroxide or sodium perbarate), heating the slurry to a temperature up to that of its boiling point, removing water from the slurry and drying and pulverising the resultant mass. The fish may have fat removed before being treated with the oxygen-generating substance. The fish product may be fishflour.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NL6512344A NL6512344A (en) | 1965-09-22 | 1965-09-22 |
Publications (1)
Publication Number | Publication Date |
---|---|
GB1155047A true GB1155047A (en) | 1969-06-11 |
Family
ID=19794210
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB41733/66A Expired GB1155047A (en) | 1965-09-22 | 1966-09-19 | Process for Preparing Fishflour suitable for Human and Animal Consumption |
Country Status (4)
Country | Link |
---|---|
DE (1) | DE1692561A1 (en) |
GB (1) | GB1155047A (en) |
NL (1) | NL6512344A (en) |
OA (1) | OA02141A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2006105958A1 (en) * | 2005-04-06 | 2006-10-12 | Vomm Chemipharma S.R.L. | Process and plant for the production of animal meals and improved amino acid availability |
-
1965
- 1965-09-22 NL NL6512344A patent/NL6512344A/xx unknown
-
1966
- 1966-09-16 DE DE19661692561 patent/DE1692561A1/en active Pending
- 1966-09-19 GB GB41733/66A patent/GB1155047A/en not_active Expired
- 1966-09-20 OA OA52601A patent/OA02141A/en unknown
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2006105958A1 (en) * | 2005-04-06 | 2006-10-12 | Vomm Chemipharma S.R.L. | Process and plant for the production of animal meals and improved amino acid availability |
Also Published As
Publication number | Publication date |
---|---|
OA02141A (en) | 1970-05-05 |
DE1692561A1 (en) | 1971-08-05 |
NL6512344A (en) | 1967-03-23 |
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