GB1154926A - Basic Amino Acid Succinates and their use in Seasonings - Google Patents

Basic Amino Acid Succinates and their use in Seasonings

Info

Publication number
GB1154926A
GB1154926A GB4454967A GB4454967A GB1154926A GB 1154926 A GB1154926 A GB 1154926A GB 4454967 A GB4454967 A GB 4454967A GB 4454967 A GB4454967 A GB 4454967A GB 1154926 A GB1154926 A GB 1154926A
Authority
GB
United Kingdom
Prior art keywords
amino acid
basic amino
seasonings
succinates
acid succinates
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB4454967A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
KH Neochem Co Ltd
Original Assignee
Kyowa Hakko Kogyo Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kyowa Hakko Kogyo Co Ltd filed Critical Kyowa Hakko Kogyo Co Ltd
Publication of GB1154926A publication Critical patent/GB1154926A/en
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07D—HETEROCYCLIC COMPOUNDS
    • C07D233/00—Heterocyclic compounds containing 1,3-diazole or hydrogenated 1,3-diazole rings, not condensed with other rings
    • C07D233/54—Heterocyclic compounds containing 1,3-diazole or hydrogenated 1,3-diazole rings, not condensed with other rings having two double bonds between ring members or between ring members and non-ring members
    • C07D233/64—Heterocyclic compounds containing 1,3-diazole or hydrogenated 1,3-diazole rings, not condensed with other rings having two double bonds between ring members or between ring members and non-ring members with substituted hydrocarbon radicals attached to ring carbon atoms, e.g. histidine

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)

Abstract

1,154,926. Basic amino acid succinates. KYOWA HAKKO KOGYO K.K. 29 Sept., 1967 [30 Sept., 1966], No. 44549/67. Heading C2C. [Also in Division A2] Novel succinate salts of histidine, arginine and lysine are prepared by mixing succinic acid with the amino acid in equimolar amounts.
GB4454967A 1966-09-30 1967-09-29 Basic Amino Acid Succinates and their use in Seasonings Expired GB1154926A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP6402366 1966-09-30

Publications (1)

Publication Number Publication Date
GB1154926A true GB1154926A (en) 1969-06-11

Family

ID=13246127

Family Applications (1)

Application Number Title Priority Date Filing Date
GB4454967A Expired GB1154926A (en) 1966-09-30 1967-09-29 Basic Amino Acid Succinates and their use in Seasonings

Country Status (1)

Country Link
GB (1) GB1154926A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5527959A (en) * 1995-01-23 1996-06-18 Board Of Trustees Operating Michigan State University Crystalline composition of lysine and succinic acid or alkali metal salt thereof
EP1163853A1 (en) * 1999-11-29 2001-12-19 Kyowa Hakko Kogyo Co., Ltd. Method of strengthenig the taste of sodium chloride, agent for strengthening the taste of sodium chloride, sodium chloride-taste seasoning and food having strengthened taste of sodium chloride

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5527959A (en) * 1995-01-23 1996-06-18 Board Of Trustees Operating Michigan State University Crystalline composition of lysine and succinic acid or alkali metal salt thereof
WO1996022963A1 (en) * 1995-01-23 1996-08-01 Michigan State University Crystalline composition of lysine and succinic acid or alkali metal salt thereof
US5565610A (en) * 1995-01-23 1996-10-15 Board Of Trustees Operating Michigan State University Crystalline composition of lysine and succinic acid or alkali metal salt thereof
EP1163853A1 (en) * 1999-11-29 2001-12-19 Kyowa Hakko Kogyo Co., Ltd. Method of strengthenig the taste of sodium chloride, agent for strengthening the taste of sodium chloride, sodium chloride-taste seasoning and food having strengthened taste of sodium chloride
EP1163853A4 (en) * 1999-11-29 2005-02-16 Kyowa Hakko Kogyo Kk Method of strengthenig the taste of sodium chloride, agent for strengthening the taste of sodium chloride, sodium chloride-taste seasoning and food having strengthened taste of sodium chloride

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