FR993064A - Frothy drink made from fruit juice - Google Patents

Frothy drink made from fruit juice

Info

Publication number
FR993064A
FR993064A FR993064DA FR993064A FR 993064 A FR993064 A FR 993064A FR 993064D A FR993064D A FR 993064DA FR 993064 A FR993064 A FR 993064A
Authority
FR
France
Prior art keywords
fruit juice
drink made
frothy drink
frothy
juice
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Felix-Jules-Alexandr Vallee
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of FR993064A publication Critical patent/FR993064A/en
Expired legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00Preparation of other alcoholic beverages
    • C12G3/02Preparation of other alcoholic beverages by fermentation
    • C12G3/025Low-alcohol beverages
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00Preparation of other alcoholic beverages
    • C12G3/02Preparation of other alcoholic beverages by fermentation
    • C12G3/024Preparation of other alcoholic beverages by fermentation of fruits other than botanical genus Vitis

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
FR993064D 1944-11-22 1944-11-22 Frothy drink made from fruit juice Expired FR993064A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR993064T 1944-11-22

Publications (1)

Publication Number Publication Date
FR993064A true FR993064A (en) 1951-10-26

Family

ID=9555353

Family Applications (1)

Application Number Title Priority Date Filing Date
FR993064D Expired FR993064A (en) 1944-11-22 1944-11-22 Frothy drink made from fruit juice

Country Status (1)

Country Link
FR (1) FR993064A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2628438A1 (en) * 1988-03-08 1989-09-15 Grassa Sarl Domaines Making low alcohol wine - by mixing partially fermented grape juice with armagnac distillation residue
FR2653443A1 (en) * 1989-10-20 1991-04-26 Grasa Yves Process for preparing a wine-flavoured drink with low calorie and alcohol content, and drink thus obtained
FR2921932A1 (en) * 2007-10-03 2009-04-10 Cave Du Marmandais Soc Coopera PROCESS FOR PRODUCING A LOW ALCOHOLIC AROMATIZED BEVERAGE

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2628438A1 (en) * 1988-03-08 1989-09-15 Grassa Sarl Domaines Making low alcohol wine - by mixing partially fermented grape juice with armagnac distillation residue
FR2653443A1 (en) * 1989-10-20 1991-04-26 Grasa Yves Process for preparing a wine-flavoured drink with low calorie and alcohol content, and drink thus obtained
FR2921932A1 (en) * 2007-10-03 2009-04-10 Cave Du Marmandais Soc Coopera PROCESS FOR PRODUCING A LOW ALCOHOLIC AROMATIZED BEVERAGE
WO2009050404A2 (en) * 2007-10-03 2009-04-23 Cave Du Marmandais Method for producing a low-alcohol flavoured beverage
WO2009050404A3 (en) * 2007-10-03 2009-06-11 Cave Du Marmandais Method for producing a low-alcohol flavoured beverage

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