FR928053A - Process and installation for the conservation and handling of wines and other liquids - Google Patents

Process and installation for the conservation and handling of wines and other liquids

Info

Publication number
FR928053A
FR928053A FR928053DA FR928053A FR 928053 A FR928053 A FR 928053A FR 928053D A FR928053D A FR 928053DA FR 928053 A FR928053 A FR 928053A
Authority
FR
France
Prior art keywords
wines
conservation
liquids
handling
installation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HANSSENS ATEL
Original Assignee
HANSSENS ATEL
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by HANSSENS ATEL filed Critical HANSSENS ATEL
Application granted granted Critical
Publication of FR928053A publication Critical patent/FR928053A/en
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
    • C12H1/14—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation with non-precipitating compounds, e.g. sulfiting; Sequestration, e.g. with chelate-producing compounds
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14—Fungi; Culture media therefor

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Virology (AREA)
  • Mycology (AREA)
  • Biomedical Technology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Microbiology (AREA)
  • Medicinal Chemistry (AREA)
  • Botany (AREA)
  • Food Science & Technology (AREA)
FR928053D 1946-05-03 1946-05-03 Process and installation for the conservation and handling of wines and other liquids Expired FR928053A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR928053T 1946-05-03

Publications (1)

Publication Number Publication Date
FR928053A true FR928053A (en) 1947-11-18

Family

ID=9441453

Family Applications (1)

Application Number Title Priority Date Filing Date
FR928053D Expired FR928053A (en) 1946-05-03 1946-05-03 Process and installation for the conservation and handling of wines and other liquids

Country Status (1)

Country Link
FR (1) FR928053A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2756466A1 (en) * 1996-11-29 1998-06-05 Air Liquide METHOD AND DEVICE FOR INERTING A FOOD LIQUID VESSEL, ESPECIALLY WINE, AND CORRESPONDING INERTAGE GAS

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2756466A1 (en) * 1996-11-29 1998-06-05 Air Liquide METHOD AND DEVICE FOR INERTING A FOOD LIQUID VESSEL, ESPECIALLY WINE, AND CORRESPONDING INERTAGE GAS
EP0851026A2 (en) * 1996-11-29 1998-07-01 L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude Process and apparatus for placing a beverage container e.g. wine container under inert atmosphere and inert gas therefore
EP0851026A3 (en) * 1996-11-29 1999-11-03 L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude Process and apparatus for placing a beverage container e.g. wine container under inert atmosphere and inert gas therefore
US7107896B1 (en) 1996-11-29 2006-09-19 L'air Liquide Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude Method and device for inerting a vat for consumable liquid, in particular wine, and corresponding inerting gas
US7107897B2 (en) 1996-11-29 2006-09-19 L'air Liquide Societe Anonyme Pour L'etude Et L'explotation Des Procedes Gerges Claude Device for inerting a vat for consumable liquid, in particular wine

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