FR921031A - Process for the preparation of materials used in the manufacture of so-called processed cheeses - Google Patents

Process for the preparation of materials used in the manufacture of so-called processed cheeses

Info

Publication number
FR921031A
FR921031A FR921031DA FR921031A FR 921031 A FR921031 A FR 921031A FR 921031D A FR921031D A FR 921031DA FR 921031 A FR921031 A FR 921031A
Authority
FR
France
Prior art keywords
manufacture
preparation
materials used
processed cheeses
called processed
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
KRAFT FOODS CO
Original Assignee
KRAFT FOODS CO
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by KRAFT FOODS CO filed Critical KRAFT FOODS CO
Application granted granted Critical
Publication of FR921031A publication Critical patent/FR921031A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068—Particular types of cheese
    • A23C19/0682—Mould-ripened or bacterial surface ripened cheeses

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR921031D 1946-02-01 1946-02-01 Process for the preparation of materials used in the manufacture of so-called processed cheeses Expired FR921031A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR921031T 1946-02-01

Publications (1)

Publication Number Publication Date
FR921031A true FR921031A (en) 1947-04-24

Family

ID=9433042

Family Applications (1)

Application Number Title Priority Date Filing Date
FR921031D Expired FR921031A (en) 1946-02-01 1946-02-01 Process for the preparation of materials used in the manufacture of so-called processed cheeses

Country Status (1)

Country Link
FR (1) FR921031A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1205804B (en) * 1960-07-25 1965-11-25 Propack G M B H Process for the production of cheese preparations

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1205804B (en) * 1960-07-25 1965-11-25 Propack G M B H Process for the production of cheese preparations

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